This video guides viewers through the process of making a popular dessert, Gateau au chocolat. The recipe features detailed instructions and tips for achieving a light and fluffy texture with a strong chocolate flavor. The video emphasizes the importance of using a double boiler and whisking techniques for optimal results.
This video demonstrates how to make a black sesame gateau au chocolat. The recipe involves creating a meringue, mixing it with a black sesame batter, and baking the cake. The video also shows how to make a black sesame white chocolate ganache and a black sesame whipped cream to decorate the cake.
This video guides viewers through the process of making Mugwort Gateau Chocolate. The recipe involves melting white chocolate, whipping butter and sugar, incorporating egg yolks, and carefully folding in meringue. The video also demonstrates how to make a bean flour cream to garnish the finished gateau.