Відео

Tha is such a wonderful story, thank you for sharing it with us, back in jamaica they did the same thing also to make the fence, and once they stick grew into a guinep / spanish lime tree we had so much of them to eat all the time 😊

@@dchin4289 thank you

@@RobiRaw yes he does, I know you would plant that up. 😊

And the tree is ? 😂 lol thanks for commenting

Thanks robbi,

This is a short of the full video, you can see the full video. Thank you

Lychee ❤

Kijan li Fe devant moun grate l ? Poukisa ou bwèl menm ?

Ou genluer fe allergy avec li . sonje se yon petit berejuene li ye

This year also for us the fruits were falling but once I started watering them they stopped, the if the rainfall is low the fruits will not hold. 🙏🏽

😂😂😂

😅, that may be true 😂

He is, that audio would do well with him 🤣

I know, we actually have some peaches and plums ripe now and the mice are here I think this is what attracted him, also we have a palm that died and the woodpeckers made a nest last season and guess what 😌 he is living in the old wood pecker home at days now 🥹

Perfect disguise!

Hi 🙏🏽

Please let us know how you like it when you try ☺️, if you lived in Central Florida we could have given you from our tree to try 😂

@@theislandgardeners6615 I wish I was in Florida!

@@theislandgardeners6615 I just ordered a Barbie Pink Guava tree from Etsy. Some people on the internet are saying that pink Guava aren't sweet. Why is this? I've never tried Guava until yesterday, when I bought a white Guava from an Asian food store. It was the nastiest thing that I ever ate. It had no sweetnest, and tasted more like a vegetable. Hopefully my barbie pink won't taste like that when it arrives. How do you stop the pink Guava from cross pollinating with the other varieties? Wouldn't that effect the flavor?

@@candyman5749 don’t worry about it, pink Barbie are sweet and I also think the one you bought would be sweet if it was ripened on the tree or came close to ripe on it. If the fruit is hard and crunchy that’s usually for those who like it that way, like myself 😊 I eat those crunchy ones with salt.

@@theislandgardeners6615 - I am also ordering Mexican Cream Guava seeds. Do you grow any of these? I would like to graft it to the pink Guava tree. I was wondering if they were to pollinate with each other, how it would effect the taste of the fruit. Mexican cream is said to be a very sweet variety.

Oh, Had no idea they added chemicals to the linseed oil, it doesn’t say so on the label, Thank you for that bit of information.

Hey, good question, I have done it both ways, if you allow the turkey berry to grow into a plant 4 ft tall or more then just graft onto multiple branches and this will make a tree that produces heavy, or graft at the base and this will also produce heavy and may grow much larger than other eggplants but not as big as the other and will produce a little less. Pros and cons Making the turkey berry grow more gives better harvest however there are many side branches of turkey berry that will constantly grown and need to be pruned. While grafting low doesn’t have this problem however yield is less it also takes less space if grafted low and will require more space if grown tall. Hope this helps 👍🏽

@@theislandgardeners6615 thanks! that's super helpful to know

lol I know, if I was a clothing designer I would definitely take some notes from this guy 😂

Thank you

Much appreciated 😊

😂😂😂 lol Marlon what’s up, well definitely gonna have pumpkin soup for months 😁

Thank you, they are also so tasty with a great texture.

Thank you 😊

Hi, I purchased from a nursery and that is the name in the tag, I know it’s very low chill requirement, my information is only what I have observed from my plant, what would you like to know? Maybe I can answer your question?

@@theislandgardeners6615 Thank you for the response! I was wondering about it because I saw a couple of these “Hypoluxo” plum trees for sale at my local nursery in Gainesville, Florida. I went home to do some research and couldn’t find much on the variety. From what I read it’s a European plum, instead of a Japanese hybrid like most of the plums grown in Florida. Super low chill, turns red when it’s ripe. and super juicy and sweet. What do y’all think about the fruit?

@@jacobwhite953 I love it, the fruit is sweet and the skin is tangy giving it a really great flavor, they are not very large plums, but it produces abundantly and being in central Florida I am extremely happy to have a consistent producing plum in zone 9b.

Oh, thank you.

😊,

Oh, thanks for that translation 🙏🏽

​@@theislandgardeners6615she said in Haiti we call zanmoret

Ok thank you

You’re welcome ☺️ 🙏🏽

Thank you 😊

Cool, would love to know how they prepare it in India

@@theislandgardeners6615 if I learn how it’s done I can maybe come back to the video and let you know or post a video to show! Much love! 🙏❤️

Thank you 🙏🏽

Thank you , 😊

Yeah, it was following me Around, was great company😊

Thank you 😊

Thank you, how do you use it there? And is it also called bread fruit in Indonesia?