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Rebecca Soung
United States
Приєднався 10 лис 2015
Cambodian SEAFOOD stir fry | COOK WITH ME ♡
Hellooooo! It’s been a while! In todays video I was cravinggggg seafood so I decided to do a mini Cambodian seafood stir fry or seafood boil! You can add any seafood you’d like! Rock crabs, king crabs, and snow crabs will be perfect in this too! I wanted to add crabs but my local seafood store hadn’t gotten any shipments in today sadly. But this was still yummy & satisfied my craving! ♥️
Make sure to LIKE & SUBSCRIBE!
GET ME TO 1K 🙏🏻😩♥️
Exact Measurements :
1 - Crab Paste w/ Bean oil jar
1 - Can of Coconut Milk 13.5 fl oz
2 Tbsp of Chicken Flavor Soup Mix
1 Tbsp of Sugar
1/4 Tsp of Salt
- I used one whole head of garlic cloves minced & one small onion sliced -
Ingredients Used :
Green lip mussels w/ half shell
White Shrimp Prawns
Regular Shrimp deveined & peeled w/ tail on
Crab Paste w/ Bean Oil
Coconut Milk
Scallions
Garlic
Onion
Chicken flavor soup mix
Sugar
Salt
Make sure to LIKE & SUBSCRIBE!
GET ME TO 1K 🙏🏻😩♥️
Exact Measurements :
1 - Crab Paste w/ Bean oil jar
1 - Can of Coconut Milk 13.5 fl oz
2 Tbsp of Chicken Flavor Soup Mix
1 Tbsp of Sugar
1/4 Tsp of Salt
- I used one whole head of garlic cloves minced & one small onion sliced -
Ingredients Used :
Green lip mussels w/ half shell
White Shrimp Prawns
Regular Shrimp deveined & peeled w/ tail on
Crab Paste w/ Bean Oil
Coconut Milk
Scallions
Garlic
Onion
Chicken flavor soup mix
Sugar
Salt
Переглядів: 646
Відео
Cambodian Ground Pork & Fuzzy Melon Soup | SUPER SIMPLE Sgnow ♡
Переглядів 4,1 тис.2 роки тому
Exact Measurements : 2 liters of water 2 small lemongrass stalks or 1 large stalk 5 minced garlic cloves 1/3 2 TBSP of Chicken Flavor Soup Mix 2 TBSP of Fish Sauce 1 TBSP of Black Pepper Ingredients Used : Ground pork Fuzzy Melon/squash Beef Meatballs Garlic Lemongrass stalks Carrots Scallions
Coconut Ginger SNAILS | Cambodian Stir Fried Periwinkles ♡ | Cambodian Beer Snack
Переглядів 2363 роки тому
Hellloooo! In today’s video I was craving seafood, but not your everyday seafood…. Cambodian Stir Fried SNAILS!!! If you ever decide to try this out, let me know how you like or love it!! ♡ Make sure to LIKE & SUBSCRIBE! Get me to 1K SUBS! ♥️ Exact Measurements : 8 lbs of Periwinkles/Snails 10 Garlic Cloves - minced 4 Scallions/green onions - roughly chopped 8-10 Slices of Ginger 4 Cups of Wate...
Yao Hon Hot Pot the easy way! ♡
Переглядів 1,4 тис.3 роки тому
Helloooo! - in today’s video I made Yao Hon aka Cambodian Hot Pot, the easiest way without having so many extra jars and ingredients of other items you might not find or find very complicated to do! It has just the PERFECT amount of sweetness & saltiness! If you try this out, pleaseeee let me know how it comes out! Exact measurements are down below 👇🏻 🧡 Make sure to like & subscribe! Get me to ...
Cambodian Pink Wings (Char Siu ) Marinade ♡ | COOK WITH ME
Переглядів 11 тис.3 роки тому
👋 👋👋! In today’s video I shared with you guys another recipe of mine, Cambodian Pink Wings - Chinese Char Siu BBQ style - ! PERFECTTT for GRILLING! And PERFECTTT on ribs as well! Let me know if you’ve tried it out in the comments! ❤️ exact measurements are right down below 👇🏻❤️ *I used 12 pieces of chicken wings/drums BUT, you can go up to 20 pieces with this marinade amount !* Make sure to LIK...
Cambodian Lemongrass Paste (KROEUNG)♡ | COOK WITH ME
Переглядів 8523 роки тому
Hey guys! In today’s video, I wanted to share with you my recipe on how I make my Lemongrass Paste for whenever you’re making a Cambodian dish with lemongrass paste needed. Exact measurements will be listed down below! 🧡💚 Make sure to LIKE & SUBSCRIBE! Get me to 1K ! 💚🙏🏻 Exact Measurements : 8 Kaffir Lime Leaves 8 Garlic Cloves 4 slices of Galangal (medang) 1 Tbsp of Turmeric Powder 4 Lemongras...
Creamy Tuscan Salmon with PASTA ♡ | COOK WITH ME
Переглядів 4033 роки тому
Helloooo! In today’s video, I was having the cravessss for salmon so I figured why not I make some Creamy Tuscan Salmon PASTA! I love this dish with pasta, whether it’s Spaghetti noodles or Bucatini, it is BOMB! So light but so creamy and rich! ❤️😇 Make sure to LIKE & SUBSCRIBE! Get me to 1K! 🙏🏻😫❤️ Exact Measurements : 4-5 lbs Salmon - skinless & boneless 2 TBSP of Unsalted Butter 5 Garlic Clov...
Super Quick Rotisserie Seasoning! ♡ | COOK WITH ME
Переглядів 653 роки тому
Hey guyssss! In today’s video I had did a super quick easy Homemade Rotisserie Seasoning Mix perfect for marinating your meats for the holidays/summer cookouts! Give it a try and let me know how you like it! Make sure to LIKE & SUBSCRIBE! 💕 Exact Measurements : 2 TBSP of SALT 4 TBSP of PAPRIKA 4 TBSP of GRANULATED ONION 4 TBSP of GARLIC POWDER 4 TBSP of ITALIAN SEASONING 4 TBSP of BROWN SUGAR 1...
Super Super Easy Sweet Chili Ribs! ♡ | COOK WITH ME
Переглядів 3483 роки тому
Hey guysssss! In today’s video I wanted to share a super SUPER EASY Sweet Chili Ribs Dish! You don’t need much ingredients at all whatsoever! If you guys decide to make this recipe of mine, let me know how it is! Thanks for watching! Exact measurements are down below ⬇️💕😛 Make sure to LIKE & SUBSCRIBE! Get me to 1K! 🙏🏻💕 Exact Measurements : 4 pieces of Pork Ribs 1-1/2 inch of Oil - for cooking ...
Pork Belly & Water Spinach Stir Fry (cha ta-kuon) ♡ | COOK WITH ME
Переглядів 3,3 тис.3 роки тому
Hey guys! In today’s video, I cheffed up a Cambodian Traditional Dish, “ Cha Ta-Kuon “, or so some say... Pork Belly & Water Spinach Stir Fry! If you try this out let me know how you like or love it! Thanks for watching! Exact measurements are down below ⬇️💕 Make SURE to LIKE & SUBSCRIBE! Get me to 1K! ♡🙏🏻 Exact Measurements : 3-4 lb Pork Belly 2 Cups of Water 2 1/2 TBSP of Chicken Soup Mix 1 1...
BOMB Panko Shrimp! ♡ | COOK WITH ME
Переглядів 1263 роки тому
Hey guys! In today’s video I was craving shrimp! So I decided to give it some crunch and make it into a Panko breaded fried shrimp . It was so so so GOOD! If you try this out, let me know how you like or love it! Exact measurements will be down below ♡⬇️ Make sure to LIKE & SUBSCRIBE! ♡ Get me to 1K SUBS 🙏🏻❤️ Exact Measurements : 1 Cup of All Purpose Flour 1 TBSP of Seasoned Salt 1 TBSP of Garl...
Cambodian Chicken Soup For Your SOUL ♡ | COOK WITH ME
Переглядів 10 тис.3 роки тому
Hey guys! I’m back! In today’s video I cheffed up some classic Cambodian Chicken Soup! Perfect for rainy weathers or when you’re hungover or having a sick day! If you try it out let me know in the comments how you like it ♡. Thanks for watching guys! Exact measurements are down below ⬇️ Make sure to LIKE & SUBSCRIBE! Get me to 1K ! ♡ 🙏🏻 Exact Measurements : 5 Jumbo Chicken Drumsticks 1 Lemongra...
Cambodian Mango & Tomato Salad ♡ | COOK WITH ME
Переглядів 1,2 тис.4 роки тому
Hey guys in today’s requested video, I decided to make a quick and easy Mango & Tomato Salad! Perfect with any fried food, fried chicken, fried fish, calamari etc... if you try this out let me know how you like it! Exact measurements are listed down below! ♡ Get me to 1K SUBS! LIKE, COMMENT, SHARE & SUBSCRIBE! ♡ 🙏🏻❤️ Exact Measurements : 1 Hard Sour Mango, shredded/julienned 2 Tomatoes (optiona...
Not Your Typical Chinese Take-out Eggrolls ♡ | COOK WITH ME
Переглядів 2274 роки тому
Hey guys in today’s COOK WITH ME, I cheffed up Cambodian Style Eggrolls. And this is NOT your typical Chinese Take-out Eggrolls. Try my recipe out and let me know how it is! ♡ Exact measurements are down below. Get me to 1K SUBS! 🙏🏻 LIKE, COMMENT, SHARE & SUBSCRIBE! ♡ Exact Measurements : 2 lbs Ground Pork 2 Carrots - shredded 6 Garlic Cloves 8 Cups Water - for noodles 3 bundles of Vermicelli B...
Spicy Garlic Dipping Sauce | “Everything Sauce” ♡ | COOK WITH ME
Переглядів 3234 роки тому
Hey guys welcome back to my channel! In today’s COOKING WITH ME, I made the “ EVERYTHING SAUCE “. You can LITERALLY use this sauce for EVERYTHING! SEAFOOD, FRIED MEATS, CLAMS, shoot... try it in your soups tell me how it is lol. EXACT Measurements are down below! ♡ Get me to 1K SUBS! 🙏🏻 LIKE, COMMENT, SHARE & SUBSCRIBE! ♡ Exact Measurements : 10 Garlic Cloves or less is fine 4 Thai Chili Pepper...
SUPER EASY Cambodian Oyster Sauce Meat Marinade ♡ | COOK WITH ME
Переглядів 9 тис.4 роки тому
SUPER EASY Cambodian Oyster Sauce Meat Marinade ♡ | COOK WITH ME
SUPER EASY Sazon Meat Marinade ♡ | COOK WITH ME
Переглядів 9174 роки тому
SUPER EASY Sazon Meat Marinade ♡ | COOK WITH ME
Coconut & Ginger Green Lip Mussels ♡ | COOK WITH ME
Переглядів 1034 роки тому
Coconut & Ginger Green Lip Mussels ♡ | COOK WITH ME
Carne Guisada ♡ Spanish Beef Stew | COOK WITH ME
Переглядів 2124 роки тому
Carne Guisada ♡ Spanish Beef Stew | COOK WITH ME
SUPER EASY Vietnamese Sour Soup ♡ | COOK WITH ME
Переглядів 3174 роки тому
SUPER EASY Vietnamese Sour Soup ♡ | COOK WITH ME
Cambodian Chicken Curry ♡ | COOK WITH ME
Переглядів 15 тис.4 роки тому
Cambodian Chicken Curry ♡ | COOK WITH ME
SUPER EASY Cambodian Sour Lemongrass Soup w/ Ribs ♡ | COOK WITH ME
Переглядів 2 тис.4 роки тому
SUPER EASY Cambodian Sour Lemongrass Soup w/ Ribs ♡ | COOK WITH ME
KAYLANI GETS HER EARS PIERCED! ♡ | TARGÉT VLOG
Переглядів 2274 роки тому
KAYLANI GETS HER EARS PIERCED! ♡ | TARGÉT VLOG
SUPER TENDER Caramelized Pork Belly Soup ♡ | COOK WITH ME
Переглядів 2774 роки тому
SUPER TENDER Caramelized Pork Belly Soup ♡ | COOK WITH ME
Eaten raw it seems
The seasoning is pink but it’s not raw.
Omg just made this my lady loves it lol
Nice!
Gonna try
Can you use this on beef? Just dry rub it on dry meat?
You could try it out, I’ve never used it on beef. But you could definitely use on chicken and pork. Pairs really good with those two!
@@RebeccaSoungYT we need more recipes!!! I have only tried the char siu and oyster always a hit... oh yeah and your eggrolls delish
The best! And it freezes well too in an airtight ziplock bag too.
These are our favorite. I’ve never added water though. I also always use some oyster sauce as well. ❤
My name is also Rebecca and I’m Khmer. 😂😂❤❤❤
Nice to meet you Rebecca! 😂🫶🏼
Just made this without the pre cooking of the meat everything was good just a lil on the salty side but i will probably use 3 tbs of oyster instead of 5 thank you again❤
We don’t precook our mixture either. Also add cabbage!! The best egg rolls ever!
Attempting this today, but will cook with marinated in raw form mixing bowl since i see alot of people cook them both same time
Yes! You could definitely do that too!
@@RebeccaSoungYT your yao hon recipe was a hit, i know this will be as well
Look so yummy
Love your recipes
Thank you!
@@RebeccaSoungYT will you be posting more?
This was perfect i added 1/2 cup water instead for more thicken sauce thank you!
Niceeee!
This was so delicious and easy made it today i ended up adding a cup of water at the end made it more smooth!
I’m glad you liked it!
Yes, you could definitely add more water if you like to change the consistency.
I’m glad you liked it!!
Delicious, do you habe phnom penh kathieu recipe??
These are always a hit ty
Yummy
My mom always made this RiP
I’m sorry for your loss 🙏🏻
Is the heat on high or medium?
You could leave the heat on medium if you’d like.
This reminds me of my childhood
Looks delicious idol ❤❤❤
Thank you so much ♥️
Always boil chicken first than rinse it
You could definitely do that too, but you’d be throwing out a lot of natural chicken broth.
You could always wash your chicken first with lime before being put in the soup.
Thank you so much ☺️
This was DELICIOUS YUMMS 🤤🤤😋😋
So good… but how long do you bake? Do you broil or bake? How fried them? If any, how many minutes do you do it for?
If you bake it you can set it at 350 for 30-35 mins & flip every 10-15 mins.
Frying can be about 3 inches of oil up to the pan & fry on medium high heat. Flipping until it becomes dark red. Once it’s dark red then it is cooked.
@@RebeccaSoungYT In the video, did you fry them or baked them?
In the video I fried them.
❤😂 love the chicken thanks bong srey did you fryed it or bake it??
You can fry it or bake it. If you bake it you can set it at 350 for 30-35 mins and flip every 10-15 mins.
Thank you!
Bong what a good recipe for saht sagahk (beef on stick) 😂
Hit the spot! I was craving but I was like, there's soo many different add ins folks do. Thanks for sharing an easy go to!
No problem! If it gets thick you can add little water at a time 😊
Thanks bong!!
Hey thanks, Rebecca! Made this twice now and it is amazing. Appreciate the recipe.
Thank you!
You are the best!! Just like moms cooking!!!! Love it!!!
I've been craving this OMG
Love this recipe! I'm making it tonight for NYE!♥️
Yay! Happy new years!
Great video! I always love your cooking videos as it's easy to follow and simple but the taste is bomb!
Nice. Never seen coconut soda used, I’d have to try that.
Love your videos. Thanks for teaching me how to cook Khmer dishes. Appreciate ya!
Thank you so much!
Love finding recipes where I already have most of the ingredients. Looks great
Thank you!
🇰🇭❤️ I used to eat this every time I got the our wat
I tried to recipe and it turned out very yummy
looks good my mom uses fishsauce, oyster sauce, soysauce, black pepper, sugar, minced garlic, and a tiny bit of msg.. But she doesn't measure and it's hard for me to master her recipe. I'm going to try your recipe.
Aw thank you!
Wow. Look so good 👍 😍 😋
How many pounds of chicken
You could do 3 to 4 pounds of chicken! 🙂
I made this today and it took me back to my childhood. Reminds me of daddy. He use to always make this. ❤️ so delicious!
Aw thank you so much! ♥️
Yo that chicken feet is EVERYTHING in this curry!
It isn’t Cambodian curry without the chicken feet! Lol
just made this! and oh man i finally found it.. one of the best i’ve had👍🏽👍🏽 thankyou sis!
You’re too sweet! Thank you!
i appreciate this video so much!! i will be substituting pork with chicken! by the way, officially a fan of your channel. definitely my go to 🥰🥰🥰
Just made this tonight but cooked it in the air fryer & it came out soooo bomb! Thank you!
aw! thank you so much! I'm glad you liked it!
Im gonna do the same😊
Did you put these in the oven or fry them?
I deep fried them on the stove top & on medium heat.
@@RebeccaSoungYT did you use oil and what about the remaining water for the marinade ?
@@Jman7phxaz don’t you need oil to deep fry things?
In this video did you oven bake them or broil?
I deep fried them on medium heat stove top.
I remember growing up with the 🇰🇭s. We used cook this and Hennessey was always around. Eating hot ass chili 🌶 dip with pickles and mangoes. Then the bitter melon soup with the pork and noodles. Man I can never forget!!! Fresno ca for ever🙏🙏🙏
Hello