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Cheers for watching the video and commenting, deffo better to use metths for sure. I use it with my trangia 25 and 27 but also occasionally with other gear. It even fires up cast iron! Cheers again, Chris. Below is the vid with the cast iron ua-cam.com/video/DsI2NOBu8oY/v-deo.htmlsi=YLqpGVWTxGCj3oB9

@@northernembersoutdoors1045 Thanks for the link to the vid. As a cast iron aficionado, I can vouch for this. It is the best cookware for the outdoors, not considering the weight if you have to carry it for some distance. Once properly seasoned, it is the best non stick utensil.

Hello Steve, the firebox with the Five way surpasses all my other outdoor cooking equipment. A bonus point is being able to use it at home and cook normal meals that I might otherwise of done inside. The Pedestal works really well, on top of either the lid or the oven, it feels solid and when cooking on uneven ground its easier to level out compared to the twig stove on its own. I have received the goods thanks very much. I sent an email but no need to reply, just need a few weeks to get the video that I would like to do. Many thanks, Chris

Thanks Gregor, that tree has produced for the last four years, there is a bit around to, just gotta get it when it's fresh, found an old one last night. Chill time with a beer in the woods, cant beat it😎😎, cheers Gregor

Thank you, super tasty

Thank you

That's fantastic Lonnie, so pleased you tried it and as you say a few tweaks to tailor make it to your tastes, I've not heard of A1 sauce so had to Google it and I have found that I can get it here😎 so I will try some. The addition of eggs and peppers sounds great, more of a meal, thanks for trying it out and letting me know and also for the kind words, awesome comment sir, thank you.

Thank you😎

@@northernembersoutdoors1045 You're welcome

Thanks Willis, I enjoyed this one 👍

Agreed ha, that's all I need, it's a work in progress, I want it to be as basic as possible but functional for easy relaxing and cooking, with the ferns and bluebells it's lovely, Cheers for watching again Chris

Thanks bud.

Thank you very much, thanks for watching this, Cheers Chris

Hello there, thanks for watching, pure laziness ha ha, I'm used to cooking on uneven surfaces so I guess I just get used to it. The ferns are lovely at this time of year, they've just opened up. The steak was lovely to😎 Cheers again, Chris

Lidl, will get again! All to myself too😅😎

Ah ha, I knew you were about, I lured you back with steak and beer, your kryptonite 😎. Always nice to hear from you, hope you're well, Cheers Chris

Hi there. Camera is a Nikon d7500 and I plug a rode microphone into it. I use the big fluffy microphone cover which muffles wind noise. The video editor is filmora 13. It's all pretty simple gear but the fluffy microphone cover really helps with the wind noise. Cheers Chris

@@northernembersoutdoors1045 Thank you so much for the information. Could you please specify the mic model please. I'll be grateful 🙏

Thanks Willis, I have to force myself to use different gear, the firebox and the 5 way cast iron are just to to good, I think people will be surprised at just how handy they are together as a cooking unit. Glad you got yours and that you are enjoying using it, cheers man, Chris

Thanks Steve, ha yes, those twigs burned like rockets, I looked in the Firebox and they were almost gone, frantically put more in, but that's the fun of it, I feel like I'm living in that moment, the fire becomes a focus, I'm checking out your video soon, from the post you put up earlier sounds like you had a great time out. I fell off that rock ledge but didn't capture it on film😅, great fun, that Firebox goes from strength to strength, you must be extremely proud, good stuff, Cheers Chris

Thank you😎

Hi Norm, I did nearly grab the what we call streaky bacon here, it has a lot more fat in it and probably is more tasty, in fact I think next time I'll get it, just to prove to you in the colonies that we have the real deal here to😎. Thing is there's so many nice places here that I'm still to get to, it's really just the cost and travel in my car which is getting older but I will get out there, so even nicer scenery acoming sir. As always many thanks for a great comment, Cheers Chris

Thanks Ben for the comments and support, it's always great to hear from you, Cheers for that, Chris

Hi, what are mesquite coals? I've not heard of that. Steak sounds great, can't beat it grilled, I was going to grill the bacon at the end but not any coals from the twigs😅

@@northernembersoutdoors1045 Hey! Been traveling, so I couldn't answer right away. Mesquite is a hardwood in the desert Southwest of the US and I believe other arid climates in the world. It is popular for grilling and smoking as it adds a unique flavor to the meats. I love using the Firebox as a personal BBQ grill if I'm just cooking for myself.

Thanks Lezley, Firebox sharing of videos has helped a lot!

Thanks a lot. There's a farm shop near St Andrews called balgave larder, and in there they sell quite a bit of cast iron, it's where I got my cast iron BBQ from and also this, not sure of the name but it sure is good to cook with, thanks for watching the videos and the support, Cheers Chris

Thanks very much, I grabbed things quickly and forgot the spatula😅, fried potatoes sounds good, simple cooking eh, plenty of ferns about here now, everything is just really starting to grow, thanks for watching again, Cheers Chris

@@northernembersoutdoors1045Yes, I cut the potatoes into cubes about 1 to 1.5 cm in size so that they fry evenly and quickly. Always (constantly) move them around in the pan. Season at the very end of frying.

Thank you very much, Cheers Chris

Thanks Paul, appreciate the views and support, Cheers Chris

I was walking along off track Gregor past dead bracken when I heard this hissing. It would have been a grouse sitting on eggs. Funny thing was I wouldn't of known if it was there if it had remained quiet. Anyway I left quickly as not to disturb it😎

Cheers Jesse, it's the way forward with chips for me. lovely😎😎Hope you're well mate, all the best, Chris

Lol, usually no. But the wife was working a 12 hour shift and I was going to put the kebabs and chips for my lunch the next day, then in a moment of complete kindness and inspiration I left them out for her to have after work. I am just awesome😂😂

Thanks Gregor, never waste food😎😎, the pressure was on but steak and sausage was at play so I knew I would have to dig deep😁😁. cheers again for watching

Thank you

Thanks Ben, this was a good one lol

Hey Lonnie, its great to see you. I hope you are doing well! Wishing you a great summer.

@@davidsmith731 yes the summer has been great so far. Hope the same for you and your loved ones

​@@Far-North-Bushcraft-Survival Dear sir, it's with great pleasure that I tell you I have been a longtime subscriber to your channel. And because of your easy going way of bushcrafting amd the outdoors, I have easily doubled my own amount of 'bushcraft' knowledge and usage. I have a few of your tarp configuration videos liked and saved- that's what initially caught my attention to you, and really, a bigger introduction to the world of bushcrafting. Although as a youngster, we just called bushcrafting "roughin' it", lol! May God's Good Blessing's always be upon you and yours 🙏

Thanks Lonnie, I will bear that in mind, I do like the deep fried food to and there's probably a lot I still need to try, they even deep fry Mars Bars here which are chocolate bars, I can attest that they are indeed nice too!

@@anthonychihuahua Glad you enjoyed the videos and that they were helpful.

Yeah I did mention that in the video, it's how I learn, remember it's just a bit of fun. When you're filming it becomes a different experience altogether, the video is 5 years old now👍

Steve replied to a comment to someone also asking about the delayed shipment date for that Kickstarter. Steve said hopefully in a week or two until shipment begins. Believe me, Reshtarc, I bought his top tier $300 package so I'm eagerly awaiting that🤞 p.s. this will be my third Kickstarter pledge from me to Steve and Firebox. He will not disappoint.

Thanks for watching the video, I can't speak for Firebox but I think Anthony below gave a great comment and feedback, cheers.

@@anthonychihuahua My 2nd Fbox kickstarter that I Backed. It's not like i am new to all this. I been a f box customer for many years.

@@Reshtarc One of the most innovative stoves I've ever used. And I was grudgingly a hobo stove die-hard for years! Ha!

Thanks very much, the fern has just come out and looks great, care needed with the flame and the oil but I managed, thanks for watching the video, cheers Chris

Thank you so much, and also for engaging with the other comments, I was knee deep in cast iron😎😎, but honestly you cant beat it, it's so much fun to cook on, thanks for all you do, cheers Chris

Thank you😎😎

Thanks, was really tasty this one, cheers Chris

It was a feast 😅 and all consumed in quick fashion!

Thank you, had fun with this setup today, Cheers for watching, Chris

Thank you for watching the video and taking time to comment, a great comment to, thanks for the tips, it's always good to get suggestions etc to try out, I enjoyed doing this, good to hear you've gone and done 3, great stuff, thanks very much, Chris