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Appreciate the video and the defects sheet. However, the defects sheet only appears in XML format and is not viewable.

Thanks-great episode! I noticed the temperature shot up really fast on my last honey process roast (in SR800 at CCNOLA). I didn’t notice if the chaff collector was clogged but that makes sense. I’ll check it next time.

Very informative, can't wait to try my new extension tube!

Is there an industry standard for grading green specialty coffee beans that a consumer should look for when purchasing?

New subscriber and new to coffee roasting. I am sure after tasting my first roast, I will have questions......but just want you to both know that I have learned a lot from your roast along and podcasts. Thank you!

Sometimes, it's even sometimes it's not it's traiil and error all we can do is figure out is the right temperature with the right fan speed.

Do your roast times start with the Gene cafe at room temp or after a preheat?

We have been a customer since 2019, shortly after discovering coffee could be roasted at home. Who knew?! I thoroughly enjoyed learning more about your business. Thanks for sharing.

Such an underrated video series. I look forward to seeing it every week. Thank you both for the continuing education.

Hello !! I am a big fan of your channel ! Could you do some roast coffee bean video about use Bullet R1 V2 please !? Thank you ! Btw, I love your ADAME GORBOTA G1 Yirgacheffe Natural !!

Great question. I have to confess I never thought about it.

If you were going to 2nd crack would you just continue to lower the fan? Is it OK to make adjustments during 1st crack or is it better to let it finish first?

What's up with the mountains dew😂😂😂😂

Perfect timing! I've been wanting to give roasting a decaf bean a shot. Thanks for the weekly videos.

I appreciate your answering viewer questions and look forward to your weekly video.

I know, my first roast was terrible. But thanks to talking to you and keeping records of my coffee roasting has gotten a lot better. Ps thank you.

Follow up question on blends: If I were experimenting with blends I would roast each coffee separately then blend one cup at a time. That way I can adjust the ratio without waiting to finish the entire batch. Do the beans roast differently together or is the result basically the same? Do they interact in the roaster?

I do like the Yemen blend it's great for turkish coffee. Or pour over.

I’m drinking- Tanzania, peaberry, Kilimanjaro washed. It’s delicious and it’ll be a regular in my orders. I’ve tasted 30-ish from CBC but none were what Bob talked about. Well I have more coffees to try. Sounds like fun and delicious 😋

0:57 Everybody has different tastes, either your like it or don't 😂

So delicious and fun to roast coffees from around the world. A couple of weeks with a roast then on to another flavor. 95% are good to delicious. A couple have been awful 😣. I roast simple and hokey. Coleman stove, plus a heat gun in a cast iron Dutch oven. Oh and stir with a pain-stick. 12-18 minutes, cause if I do it faster I sometimes burn 🔥 the beans. I really enjoy my coffee from CBC. Even if I take toooooo long to roast the beans 🫘. 👍🏼

Go Razzo😊

Great video! Please make a roast-a-long video on roasting decaf on the Gene Cafe.

if you haven't invested yet in an extension tube, would you recommend that the fan and heat settings stay the same? I'm currently using an SR540 and have tried a lot of different profiles. Most of my roasts turn out pretty good. The only thing that I notice is that when ground, I don't get that great coffee aroma that I seem to get when I buy already roasted beans from any of our local small batch roasters.

Thank you! I enjoyed it! 😊😊

I am a Gene cafe roaster for quite some time. Just heard you say that you sent a mail with reference to Gene Roaster time charts. Can I get access to that mail or info? Many thanks

Thanks a lot for your answers , I appreciate it a lot. BTW I just purchased the Toddy from your website, let’s see how it goes. I usually listen to you through the iPhone podcasts app but there is no room for comments there, that is why I am answering here. Where can I find all user comments?

I just made turkish coffee with the longberry coffe

The SR800 is extremely loud and annoying.

Just purchased the 540. This helps a lot thanks for posting.

Steve you help me so much in coffe roasting i just want to say thank you.

Thank you for this video. Would be nice to have two other items A pdf of your 10 commandments Also a chart or a copy of what the log entry would look like for the roast that you shared with us

Nice video. Looking forward to trying my first batch!

Very helpful, especially not using an extension cord and how to toggle and find the temperature. Can’t wait to do this!