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mmbonappetit
United States
Приєднався 21 січ 2022
When two food-obsessed cultures meet 🇻🇳 🇫🇷
Sharing our favorite Vietnamese & French flavors!
Sharing our favorite Vietnamese & French flavors!
Cà Phê Sinh Tố Bơ • Avocado Smoothie Coffee
📖 RECIPE: mmbonappetit.com/ca-phe-sinh-to-bo
📱FIND US ON:
➡ Instagram: mmbonappetit
➡ Tiktok: www.tiktok.com/@mmbonappetit
_______________
CHAPTERS
0:00 - Introduction
0:54 - Making coffee
2:31 - Prep avocado
3:20 - Add ingredients in mixer
3:51 - Blend ingredients
4:37 - Serve and enjoy!
_______________
Avocados are not eaten as much in Vietnam as in Mexico or the US, but we do love them and use them almost exclusively in drinks and desserts (same goes for beans, but that’s a topic for another day).
I didn’t start eating avocados savory until middle school, when I discovered smoked salmon avocado toast on the internet. I remember my mom watching me and thinking it was super strange because back then, she only saw it as a fruit to be eaten sweet.
One of the most common things we use avocados for in Vietnam is to make smoothies. The high fat content and versatile mild flavor of the avocado is a superstar smoothie ingredient. Since the avocado flavor is mild, it can be used as a base and you can add other fruits or flavors. The classic sinh tố bơ - Vietnamese avocado smoothie is one of my favorite treats.
Personally, I am a big believer in “coffee makes everything better” - especially when it comes to desserts, and this is no exception. The lovely bitterness and fragrance of the coffee complements the richness and sweetness of the avocado smoothie perfectly. On top of that, the protein and fat content from the avocado smoothie slows down your digestion and absorption of coffee, which is supposed to reduce coffee jitters.
If you’re looking for a fun new one way of drinking your coffee, especially in the summer, look no further! You can also easily make this vegan by using milk alternatives and vegan condensed milk.
_______________
🍚 🧈 INGREDIENTS
• 200 g avocado
• 100 g sweetened condensed milk (see Notes)
• 130 g milk (see Notes)
• 200 g ice
• 200 ml coffee (see Notes)
_______________
👩🍳 👨🍳 DIRECTIONS
1. Brew your coffee and let sit to cool.
2. Cut open avocado, remove pit, and scoop the flesh into your blender.
3. Add in ice, condensed milk, and milk.
4. Blend until smooth.
5. Pour the smoothie into a glass.
6. Pour the coffee on top.
7. Stir and enjoy!
📱FIND US ON:
➡ Instagram: mmbonappetit
➡ Tiktok: www.tiktok.com/@mmbonappetit
_______________
CHAPTERS
0:00 - Introduction
0:54 - Making coffee
2:31 - Prep avocado
3:20 - Add ingredients in mixer
3:51 - Blend ingredients
4:37 - Serve and enjoy!
_______________
Avocados are not eaten as much in Vietnam as in Mexico or the US, but we do love them and use them almost exclusively in drinks and desserts (same goes for beans, but that’s a topic for another day).
I didn’t start eating avocados savory until middle school, when I discovered smoked salmon avocado toast on the internet. I remember my mom watching me and thinking it was super strange because back then, she only saw it as a fruit to be eaten sweet.
One of the most common things we use avocados for in Vietnam is to make smoothies. The high fat content and versatile mild flavor of the avocado is a superstar smoothie ingredient. Since the avocado flavor is mild, it can be used as a base and you can add other fruits or flavors. The classic sinh tố bơ - Vietnamese avocado smoothie is one of my favorite treats.
Personally, I am a big believer in “coffee makes everything better” - especially when it comes to desserts, and this is no exception. The lovely bitterness and fragrance of the coffee complements the richness and sweetness of the avocado smoothie perfectly. On top of that, the protein and fat content from the avocado smoothie slows down your digestion and absorption of coffee, which is supposed to reduce coffee jitters.
If you’re looking for a fun new one way of drinking your coffee, especially in the summer, look no further! You can also easily make this vegan by using milk alternatives and vegan condensed milk.
_______________
🍚 🧈 INGREDIENTS
• 200 g avocado
• 100 g sweetened condensed milk (see Notes)
• 130 g milk (see Notes)
• 200 g ice
• 200 ml coffee (see Notes)
_______________
👩🍳 👨🍳 DIRECTIONS
1. Brew your coffee and let sit to cool.
2. Cut open avocado, remove pit, and scoop the flesh into your blender.
3. Add in ice, condensed milk, and milk.
4. Blend until smooth.
5. Pour the smoothie into a glass.
6. Pour the coffee on top.
7. Stir and enjoy!
Переглядів: 30
Відео
Sinh Tố Bơ • Vietnamese Avocado Smoothie
Переглядів 9321 годину тому
RECIPE: mmbonappetit.com/sinh-to-bo/ 📱FIND US ON: ➡ Instagram: mmbonappetit ➡ Tiktok: www.tiktok.com/@mmbonappetit CHAPTERS 0:00 - Introduction 1:07 - Scoop out avocado 1:57 - Add ingredients to the blender 2:35 - Blend ingredients 3:14 - Serve and enjoy! Avocados are not eaten as much in Vietnam as in Mexico or the US, but we do love them and use them almost exclusively in drink...
Phở Gà Trộn • Vietnamese Dry Chicken Noodle Bowl
Переглядів 136День тому
RECIPE: mmbonappetit.com/pho-ga-tron/ 📱FIND US ON: ➡ Instagram: mmbonappetit ➡ Tiktok: www.tiktok.com/@mmbonappetit CHAPTERS 0:00 - Introduction 1:58 - Prep onion and ginger 2:12 - Boil chicken 2:54 - Prep carrot 3:17 - Prep papaya 4:20 - Prep green onion 5:00 - Prep herbs 7:10 - Prep garlic 8:48 - Prep and fry shallot 10:30 - Make sauce 11:23 - Cook noodles 11:30 - Debone chicke...
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RECIPE: mmbonappetit.com/muc-xao-dua 📱FIND US ON: ➡ Instagram: mmbonappetit ➡ Tiktok: www.tiktok.com/@mmbonappetit CHAPTERS 0:00 - Introduction 1:20 - Prep the squids 3:12 - Prep the pineapple 6:39 - Prep other ingredients 10:47 - Sauté ingredients 13:00 - Serve and enjoy! This is one of my favorite dishes for a weekday family dinner. Squid and pineapple may sound like a strange ...
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RECIPE: mmbonappetit.com/ga-kho-gung 📱FIND US ON: ➡ Instagram: mmbonappetit ➡ Tiktok: www.tiktok.com/@mmbonappetit CHAPTERS 0:00 - Introduction 1:14 - Prep the chicken marinade 4:00 - Prep the other ingredients 7:30 - Cook the chicken 9:28 - Serve and taste! Growing up, this was a dish that frequently appeared on the dinner table in my family. Simple and low effort, but incredibl...
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Amazing video! Thank you so much for the super detailed instruction on how to prep the ingredients.
Nice
Looks fire.
This looks really really good. I’m really happy that I go grocery shopping tomorrow so I can try this recipe! Although I’ll be substituting milk alternatives bc lactose 😅
Avocado is the best!
Coffee destroys the nutrients in avocado 🥑.
No it does not. Source?
Disgusting
🤢
And then give the coffee to a BUTT SNIFFING DOG 😂
😋
Love ur vids
Hnao c làm content kiểu vlogging in vietnamese hay speaking vietnamese to my partner challenge đk ạ:))
yeah.. its really good
Great video. More please.
Where can we find the recipe? It looks amazing.❤
😋 💗 Thank you for sharing! One of my favorite soups! 💕
Where do you get the blocks of rice mochi?
I made it from scratch!
You can have any kind of Vietnames bread ( banh my ) in California state
I’ve been to california a few times but the bread stil didn’t taste the same
So excited to try this ❤❤ Also I very much appreciate the format of the video - no background music, plus a raw perspective of prepping and slicing the ingredients. You make it seem easy to follow like I’m watching the process live. Helps a lot
That’s very kind- thank you, and we’re glad you like the video!
Hi, what bouillon do you use?
In Vietnam, I would use Knorr. When we were in the US and now in France, I use Totole
You forgot an important ingredient...Bibeleskaes.
Maybe you've missed it : it's in the title, the recipe and the video
Pineapple on Pizza is NOT a crime ! Fight me
adulthood is when we have to be our own mom and cook for ourselves. This is my comfort soup!
I love your version making g it now thx
Thank you so delicious
one of my faves!
Yummy i guess
You don’t always need to comment, unless you actually like the thing you’re talking about 😂
i will definitely check these places out next time i'm in ha noi! thank you so much for the lovely vid! c: btw i would love to see a thit rang chay canh recipe video!! it's one of my favourite things to have with rice and canh hen. mhmm.. :-)
i don't get why you don't have more views and subscribers.. the quality is terrific! and finally an english speaking channel that makes northern vietnamese food! hihi greeting from germany c:
Thank you so much! That’s very kind. We’re glad you found us!
Nice
Can u just WRITE THE RECIPE? coz im from another country and i don't know what u put in that thing
These short videos are just “sneak peeks”, we have posted a full length recipe video and the recipes are always on our website.
Full recipe please?
Full recipe video posted- check out our channel.
My God could you possibly flash that recipe any quicker? Making it hard for people to follow your recipes it's not a real good plan to grow an online presence.
Not sure what you mean. The ingredients list was on the screen for a while and then the quantity of each ingredient was repeated in the relevant step. The video is 10 minutes long and you can pause at any point.
Looks delicious
very detailed instruction. I love it ❤❤
I am, in fact, making this asap 😍 that looks insanely good.
We have the full recipe video on our channel and the written recipe on our website!
Ça fait des années que j'ai pas mangé de bún bò. C'était très populaire dans l'alimentation de mes parents, parce que c'êtait sain et léger pour midi. Et pourtant, on était les seuls asiatiques. Quand tout est froid, mais le bœuf est bien chaud, c'est le best!
Love this dish! Fond memories of eating it with my family. You’re right about the name the French call it, my boyfriend’s friend told me about it too; so strange! I was in France with my boyfriend 2 months ago and we tried a Vietnamese restaurant in Marseille but it was subpar since I live in San Jose (home of the largest viet community outside Vietnam). Sadly the food was okay even tho it was run by a Vietnamese family. Can you recommend any good authentic southern Vietnamese restaurant to try next time I’m in France? I missed my home food so much when I was on vacation 😂
I tend to go to nothern Vietnamese restaurants, but Ngọc Xuyên Saigon is my favorite southern Viet restaurant in Paris so far! They make really good noodle soups!
I have rarely heard so much lies. Well done!
❤
I audibly screamed at how cute this looks! my hubby and I are gonna try this recipe out this weekend🖤
I loved the part where she showed us how!! 👌
Find the recipe on our website! Long form video coming soon
❤
Banh day. No giay
Bánh giầy mới là chính xác nhất nhé tuoitre.vn/banh-giay-hay-banh-day-252881.htm
❤
Arrrg, its night time now and my mouth is watering, I will try this in the morning.
Tuyệt vời...🎉
The quality of the short was very good. May your channel grows more!
It looks so great! Thanks for the recipe. I remember my first time having it too, over 20 years ago at a Vietnamese restaurant. I instantly fell in love with the soft but crispy pho noodle cake, such a pleasant texture
😋😋