Like Sauces? Then Check out The Sauce and Gravy Channel Cookbook 'Sauces Made Simply' - See the video description or www.thesauceandgravychannel.com for a link.
Exquisite! Thank you so much! This looks grand! And, by the way, I really appreciate your dedication to your specialty! I should've known there was a UA-cam channel that specializes in sauces and gravies! Thanks!
That was so good. And easy to make thanks to your instructions. Had it over some halibut tonight. I was looking for a lemon caper sauce when I found your recipe. If I were to add some lemon juice to this, at what point would you add that. Or if you have a lemon caper sauce recipe that would be great. Thank you again. I'm a new subscriber now.
Thanks for watching! If you want to add lemon juice put it in at the end of the sauce making process. Here is a link to another caper sauce I have ua-cam.com/video/AX8BmhcxSJM/v-deo.html
Like Sauces? Then Check out The Sauce and Gravy Channel Cookbook 'Sauces Made Simply' - See the video description or www.thesauceandgravychannel.com for a link.
Nice simple sauce for a piece of salmon or Scallops.
This looks delicious. Thanks for the video.
Exquisite! Thank you so much! This looks grand! And, by the way, I really appreciate your dedication to your specialty! I should've known there was a UA-cam channel that specializes in sauces and gravies! Thanks!
Thank you so much for watching 😊👍
07-03-21 I made this sauce this evening. It was fantastic!! Thank you.
Glad you liked it!! Thanks for trying it out and sharing your experience!! 😊😊👍
That was so good. And easy to make thanks to your instructions. Had it over some halibut tonight. I was looking for a lemon caper sauce when I found your recipe.
If I were to add some lemon juice to this, at what point would you add that.
Or if you have a lemon caper sauce recipe that would be great.
Thank you again. I'm a new subscriber now.
Thanks for watching! If you want to add lemon juice put it in at the end of the sauce making process. Here is a link to another caper sauce I have ua-cam.com/video/AX8BmhcxSJM/v-deo.html
Bet that would be fabulous with a wellington
That does sound good!! Let me know if you try it out😊 Thanks for watching👍
Excellent!
Thank you for watching!!👍
@@thesauceandgravychannel , oh yes, I love making sauces, and learning from others, A Nice body of work.
Thank you. More sauces and gravies to come. Stay tuned.
Great voices keep up the good work
Thank you😊
awesome recipe, can I replace the brandy with something else?
Yes, definitely. You can make it to your taste. I would suggest Cognac as a possible replacement. Thanks for watching and happy cooking😊👍
Yes, Ron.
Too bad Im not home this weekend but Ill try it monday. I think it will taste great with slow cooked lamb and some romanian "mămăligă"
Sounds delicious!! Let me know how it turns out 👍👍
When you say cold cream is that same thing as heavy cream?
Yes that's right- heavy cream. Thanks for watching. Let me know how it turns out 👍
Non alcoholic replacement for brandy??
You can get non alcoholic bandy or brandy flavoring online. Should be able to find it on Amazon. Thanks for watching
I think is veal stock instead chicken stock.
Thanks for watching!! Sure you could use a white veal stock if you would like. If you try it let me know what you think👍