Luli , glad to see you are healing from your burns, praying for you and your daughters and also. For a home for your family❤️ Enjoyed the video and your sharing your knowledge and books with us.
I absolutely LOVE Black currant berries! ❤️ Last year my sister had gifted me a young black currant bush, and this summer while there were just few handfuls of berries, I savored them fresh with great enjoyment. 😋
Hello Luli. I'm from New Zealand. I have blackcurrant juice every day. I was waiting for you to mention it, but blackcurrant eliminates Nonenal which is commonly known as Old People Smell. I'm in my late 60s and noticed the smell and was so ashamed. Then I read Nonenal is a chemical compound that is produced when omega-7 unsaturated fatty acids on the skin are degraded through oxidation. Blackcurrant juice gets rid of it and if I miss a day or two of blackcurrant, gosh I know it. Peeew! There are articles to be read about the Nonenal or old people smell on Google. Thanks for all your information ❤️😃❤️.
@@src5769 I did not know either until I noticed I had it a year or so ago. I was so embarrassed 😳. No amount of washing, bathing or perfume could get rid of it. So I googled old people smell, and voila. Now I am no longer embarrassed and my perfume is just that. Perfume 😃. Not pong🥴.
Good information. I wish I lived someplace where I can grow them. I live in an apartment. My brother's wife lives on a big estate and I took leaves from her persimmon and peach trees to make tea. I have heard that the leaves of any fruit tree are good for tea.
Now I feel a lot better about my elderberries not surviving...I have lots of black currants that grow well for me. A little bit of blackcurrant added to blackberries, gives the jam a much better flavour. And its so good seeing you back again, Luli.
So happy to see you back and bringing us these wonderful videos. 🤣🌞 I just look for interest sake how much organic black current powder will be and 4oz is $23.90. Is that something? Best wishes to you 💐🙏
Found your channel through Sutton days oword so happy that you did this video of Black currants tree do you have any recipes for elderberry jam or anything about how to use them because I am going to buy one
@@lulishomestead6767 yes it does what is that name of that book you were reading I want to find as many books as I can about natural medicine as I can and I think that would be a great one to have on my shelf
''His Ever Changing Dirt'' Though He'd said I change not! Still: every living thing & it's seed Comes from & returns back into... ''His Ever Changing Dirt'' Yet: in between those two times... Are they not fashioned by His Will, His Light, & His Living Waters? ~Just another one of those many ones of ''We The People''... Who's just awaiting His Just⚖Return🪃
I have a couple of black currant bushes! They don't produce enough yet for me to do much with, but my blackberry bramble is another story! I best get out there right now cause that thing is loaded!!!
Oh! And I was wondering why mine always smell like cat pee? From the day I picked it up at the post office, I thought a cat had sprayed on my box. Three or four years later, and my Black Currant smells like cat pee. It makes it hard to want to cook with them. I love cats, but yeah.... hahahahaha
@@lulishomestead6767 Oh...mine's wild. It's a massive bramble that's ancient looking. My hub keeps it in check with his weed wacker thingie or it'd run us off of the property! I keep expecting to wake up to a new bramble shoot under my pillow!
The danger of sugar & ultraprocessed foods isn't the extra calories... It's the insulin resistance/ Hyperinsulinemia that's rampant in all modernized countries. Too much of what we eat spikes glucose OR the fructose causes fatty liver. Everyone here should get their fasting insulin checked (healthy is under 7), don't settle for the inaccurate A1C or glucose testing. A1C was found to only be 27% accurate!
Keeping seeds intact makes no sense. The seeds are designed to stay intact in your digestion system. The only benefit of them staying intact is that they works kinda as an fibre.
Luli , glad to see you are healing from your burns, praying for you and your daughters and also. For a home for your family❤️
Enjoyed the video and your sharing your knowledge and books with us.
Thank you.
I absolutely LOVE Black currant berries! ❤️
Last year my sister had gifted me a young black currant bush, and this summer while there were just few handfuls of berries, I savored them fresh with great enjoyment. 😋
❤ berry bushes make wonderful gifts!
Hello Luli. I'm from New Zealand. I have blackcurrant juice every day. I was waiting for you to mention it, but blackcurrant eliminates Nonenal which is commonly known as Old People Smell. I'm in my late 60s and noticed the smell and was so ashamed. Then I read Nonenal is a chemical compound that is produced when omega-7 unsaturated fatty acids on the skin are degraded through oxidation. Blackcurrant juice gets rid of it and if I miss a day or two of blackcurrant, gosh I know it. Peeew! There are articles to be read about the Nonenal or old people smell on Google. Thanks for all your information ❤️😃❤️.
Interesting information.
This is so strange. Never knew it was a thing, or had a name. Interesting!
@@src5769 I did not know either until I noticed I had it a year or so ago. I was so embarrassed 😳. No amount of washing, bathing or perfume could get rid of it. So I googled old people smell, and voila. Now I am no longer embarrassed and my perfume is just that. Perfume 😃. Not pong🥴.
as real as it gets... I appreciate and thank you
😁
Good information. I wish I lived someplace where I can grow them. I live in an apartment. My brother's wife lives on a big estate and I took leaves from her persimmon and peach trees to make tea. I have heard that the leaves of any fruit tree are good for tea.
I saw frozen blackcurrant at a frozen section at one of my local supermarkets
Now I feel a lot better about my elderberries not surviving...I have lots of black currants that grow well for me. A little bit of blackcurrant added to blackberries, gives the jam a much better flavour. And its so good seeing you back again, Luli.
Thanks, glad to be back. Mixing berries sound delicious
So happy to see you back and bringing us these wonderful videos. 🤣🌞 I just look for interest sake how much organic black current powder will be and 4oz is $23.90. Is that something? Best wishes to you 💐🙏
Wow, that's crazy expensive. Glad to be back 🙂
Found your channel through Sutton days oword so happy that you did this video of Black currants tree do you have any recipes for elderberry jam or anything about how to use them because I am going to buy one
I make elderberry syrup for immune support, does that count?
@@lulishomestead6767 yes it does what is that name of that book you were reading I want to find as many books as I can about natural medicine as I can and I think that would be a great one to have on my shelf
''His Ever Changing Dirt''
Though He'd said I change not!
Still: every living thing & it's seed
Comes from & returns back into...
''His Ever Changing Dirt''
Yet: in between those two times...
Are they not fashioned by His Will,
His Light, & His Living Waters?
~Just another one of those many ones of ''We The People''...
Who's just awaiting His Just⚖Return🪃
Amen
I have a couple of black currant bushes! They don't produce enough yet for me to do much with, but my blackberry bramble is another story! I best get out there right now cause that thing is loaded!!!
Oh! And I was wondering why mine always smell like cat pee? From the day I picked it up at the post office, I thought a cat had sprayed on my box. Three or four years later, and my Black Currant smells like cat pee. It makes it hard to want to cook with them. I love cats, but yeah.... hahahahaha
Cat pee? I'm not sure. My blackcurrant smells like blackcurrant. 🤣
Blackberries are great as well!!! Mine are still green, but the wild Blackberries are already ripe. They are much smaller, but so sweet!!!
@@lulishomestead6767 I think it might be like a cilantro thing? Maybe only I can smell it. HA. I'm weird that way.
@@lulishomestead6767 Oh...mine's wild. It's a massive bramble that's ancient looking. My hub keeps it in check with his weed wacker thingie or it'd run us off of the property! I keep expecting to wake up to a new bramble shoot under my pillow!
I love Ribes Nigrum!
The danger of sugar & ultraprocessed foods isn't the extra calories... It's the insulin resistance/ Hyperinsulinemia that's rampant in all modernized countries. Too much of what we eat spikes glucose OR the fructose causes fatty liver. Everyone here should get their fasting insulin checked (healthy is under 7), don't settle for the inaccurate A1C or glucose testing. A1C was found to only be 27% accurate!
Agree with you about the insulin resistance hyperlipidemia. We can definitely work on limiting our daily intake of refind sugar
Keeping seeds intact makes no sense. The seeds are designed to stay intact in your digestion system. The only benefit of them staying intact is that they works kinda as an fibre.
Do you grind blackcurrant seeds?
Seeds are not grinded, they are crushed. Just like raps seeds, crushed so that you get the oil out of them.@@lulishomestead6767
I guess you could grind them. When it comes too seeds, you want to crush them, just like buckthorn seeds. @@lulishomestead6767
КРЫЖОВНИК
Thanks, that's right! 😃