How to make Roasted Lamb Gyros / My Favourite Kebab Shop Treat
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- Опубліковано 4 вер 2022
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Looks fab. Where can I find the recipe?
Thanks Julia! 😃 Recipe right here:
Gyros Recipe
Serves 4
The Flat bread
Ingredients:
- 5g dry yeast.
- 400g whole milk.
- 600g strong white flour.
- 10g salt.
Method:
- place all your ingredients into your kitchen aid mixer bowl, then with the paddle mix on speed to for 5-7 minutes.
- When your dough is smooth and elasticated remove the hook and place a damp cloth over the top of the bowl being sure to cover the edges.
- prove in a warm place for 40 minutes then divide into equal size balls, roll flat with plenty of flour and cook in a very hot dry frying pan.
- once golden brown and fluffy place on a tray and cover with a dry tea towel to keep them warm.
The Lamb-
Ingredients-
-1/2 Lamb shoulder (bone in)
- 5g Mint (finely chopped)
- 2g Thyme (finely chopped)
- 2g Oregano (finely chopped)
- 3 cloves of Garlic
- Zest of 1 lemon
- 3g Cumin
- 3g Dried Mint
- 3g Ground Coriander
- 1g Ground Cinnamon
- 50g Olive Oil
- 30g Red Wine Vinegar
Method:
- Mix all the herbs, spices, garlic & lemon zest together with the olive oil & red wine vinegar to create your marinade.
- Score your lamb, and massage in the marinade ensuring its coated well and leave for 6hours.
- Roast in the oven at 180ºc for 25mins (until it reaches 58ºc) then leave to rest for 20mins before carving.
The Chips
Ingredients:
- 4 large chipping potatoes
- Salt & pepper to taste
- 10g Olive oil
Method:
- Cut your potatoes into chips and rinse under cold water.
- Dry the chips using a cloth, then pour into a baking tray lined with olive oil.
- Bake in the oven at 180ºc until golden brown and crispy, stirring occasionally if needed.
The Tzatziki
Ingredients:
- 1 large Cucumber
- 1 large pinch of Salt
- 1 small bunch Mint (finely chopped)
- 1 small bunch Parsley (finely chopped)
- 3g Ground Cumin
- Juice of 1 lemon (left over from your lamb marinade)
- 3g Dried Mint
- Black pepper & salt to taste
- 150g Greek Yoghurt
- 2 cloves of grated garlic
Method:
- Finely grate/slice the cucumber and mix in a bowl with salt before leaving to one side.
- Finely chop your herbs before draining the cucumber in a tea towel until the excess water is removed.
- Mix all remaining ingredients together with the shredded cucumber and leave in the fridge.
To serve
Ingredients:
- Roasted Lamb
- Chips
- Flat Breads
- Tzatziki
- Sliced Tomatoes
- Sliced Red Onions
- Feta
Method:
- Smother your flat bread in tzatziki and layer with roasted lamb, chips, tomatoes and red onion.
- Crown with some crumbled feta (and a splash of mint sauce if there's any in the cupboard).. and ENJOY!
@@chefaaronmiddleton thank you so much.
Very authentic recipe! Styles of Gyros are slightly different all over Greece. But here in Crete that is what we have.
Love your recipes, great, honest … keep it up
What an amazing video that is chef. Loving the traditional dried mint throughout too. Superb!
Thank you so much 😃
Fantastic video, up to the usual standard…… superb. 👏👏👏
Glad you enjoyed it😃💪🏼
You made such a beaaauuuutiful dish! Watching it all come together it seems almost within reach, but that's your incredible skills at work! Every element from the flatbread to the lamb to the tzatziki, the chips, feta, the wrap even, so amazing. Will watch again and try not to psych myself out before trying it myself, thank you!
Thank you Sophia. By all means, make 1 element at a time if that's better for you. As long as you're enjoying it - that's what's important. Happy cooking!
I can be your Gyroooos! 😂🙌🏼🙌🏼🙌🏼
That lamb was stunning!
❤️❤️❤️
That is a cracking recipe. Thanks from South Africa
Going to try this for dinner with our parents, will go great with our greek themed spread, cant wait to check out more of your vids!
Thanks very much Gloria! Hope you enjoyed 😃
Great video, I really don't understand how you don't have more views. You are certainly underrated!
Thank you! 🙏🏼 I appreciate it. Hopefully the views start to come 🤞🏼
Be making this for the family this afternoon, love your style new subscriber
Thank you very much! Hope you liked it? 😁
So good - great skills, great presenting, gonna make it. Thanks
Hope you enjoy!
Cette recette delicious ❤à👏👍👍👍👍👍👍👍
Yep, seriously good content here. More please
Thank you very much! 🙏🏼
Mate, just stumbled upon your channel as was looking for a gyros recipe. Defo gonna try your method as looks fantastic. Will look at the other videos for different ideas. Nice work pal 👍
Thanks very much mate! Happy cooking 💪🏼
Really nice.
Best - Melburn-Avstralija 🎉🎉
For a REAL Greek Tzatziki three ingredients you'll need. Cucumber, garlic and yogurt.
A little bit of vinegar and salt to taste . So so simple. NOTHING ELSE
Looks fantastic chef! Can we have a recipe?
Great show at the foodies festival, keep up the good work man
Thank you very much! It was an absolute pleasure.
Oosh! Looks absolutely banging, that! 👌 Would you recommend shoulder for a pork version too, Aaron?
Superb
Thanks very much mate!
What sort of times and temperatures are talking for the stuff in the oven?
Tasty.
Gyros looks nice too.
😂 Ah thank youuu!
"Zat-seek-ee"
I hope you wined and dined that lamb before you massaged it like that 😂😂
😂 You know me Annie! 😉😂
Chips!!!! Chips!!!! What sort of heathen puts bloody chips in a Gyros. If you must have chips they go on the side.
Chips literally go in every Gryros I’ve seen mate
Chips go on the side, they shouldn’t take the place of beautiful meat.
Zat ziki, not tat ziki.
Yes chef! 🙏🏼