I'd like to see you cover Breakfast Sausage, Chorizo, Pork Shoulder, Tilapia, Octopus, Squid, and Mackerel. Also I think it'd be super neat to see a video covering all different kinds of milks that are widely available on the market as well as dairy products in general.
For part 2 one unique food I'd be interested is blood pudding, or at least some type of cooked and prepared blood. The nutritional value and/or hazards of blood isn't really mentioned and its a bit of a rare foodstuff even though its easily made with excess blood from the slaughter.
Types of cheese will be somewhat difficult, because of the different producers of cheese and because of all the laws on how to produce cheese and when you can call a cheese a certain name etc. In short: not all Tilsiter are created equal.
When I first saw the title of the video, I thought "is this a reupload?" But nope, it is a revisited version of the original. Way more foods included, and way more detailed. Only a person truly passionate enough about his or her craft would care enough to redo something that has already been done. Hats off to that!
@@makokx7063 hey! Liver is great. And yea breast is probably the most boring meat. But other than that I think the list is quite good! Replace bacon with the breast and we’re there
Its crazy how well this format works to give important details in a retainable manner in something so complex as nutrition. I look forward to more of these as someone who lives off fast food and doesnt know the first thing about nutrition. You did an awesome job of explaining each of these. Hope to see more!
Get off fast food asap. If you’re serious about eating healthier. I used to LIVE off fast food, while working and after work it was most meals. I didn’t realize how addicted I was until I quit, then after the cravings started to fade away it changed. Now fast food tastes like shit and I crave actual real food with nutrients. I’m not capping, I enjoy a good piece of fruit or well seasoned veggies more than anything at McDonald’s or tacobell. Some well cooked and seasoned meat??? It makes fast food taste like dog food. Also I can feel a “hangover” when I relapse and eat a lot of fast food. Like straight up I have less energy and feel more “clogged up” not like constipated but like in general I just feel kinda shitty. TLDR fast food really is bad for you, it’s noticeable once you make a change.
I appreciate that you repeat what these nutrients are good for. Especially for people relatively new to nutrition there's so much information crammed into a 30 min video that there's a good chance you won't retain it all but with you repeating yourself over and over again it helps those bits of information to really stick around in your head. Thank you for all this free information
The repeating also helps for if you click on his timestamps to find a specific food then you're not missing the important information explanation even when he doesn't say it out loud he says that it's noted below. Super helpful!
I greatly appreciate how you kept on repeating what each vitamin or mineral do and overall everything, you kept on repeating it and it makes it a very memorable list to forgetful people like me, thank you for putting such dedication ❤
I have some ideas for more awesome videos like this one!(Tier lists) 1)Types of nuts 2)Types of oils (Here you can include the heating sizzling points etc...) 3) All types of milks 4) The most popular forms of cardio 5)All popular packaged foods 6) Most popular fast food chains I really have been loving your videos since the first one! keep it up man!
I got diagnosed with alpha gal recently and was already type 1 diabetic so I was on a meat heavy diet. This has helped me understand the benefits I can still get from seafood and poultry while being aware of what I might need to adjust for without mammal products. Glad I already like eggs! I'm no health nut, just a guy who likes to eat food. This has still been super informative and fun, great content!
@@wtice4632 Apparently people get AGS from tick bites. I've had it for at least a decade without knowing it. Was causing really bad GI issues. Some people break out in hives, for other people the symptoms arent so acute, it's weird.
I’m glad the list was updated, I hope in the future you make a separate video on seafood. Oysters, mussels, squid, eel, etc. These videos are very helpful
The fact that I’m a **picky** eater but absolutely love all the top tier meats is a very happy coincidence for me! Except liver, I absolutely hate it. And it’s very nice to see shrimp and canned tuna rating high.
@@zorgestorm Completely disagree. I ❤️ tomatoes. They also grow on a vine organically (my choice). The liver is a filtering organ for its host. YUK to the extreme!!
@@ericahodge1844 i remember when tomatos come to my region of the world pl was so much not use to their taste that children thrown them for fun and no one seem a problem like i say its a think of getting use to taste u eat tomato all ur life and its even not in ur head that someone will say its disgusting for me is also the case but there was a time when pl wasnt thinking about this fruit as good for eat. I treat liver as natural vitamins instead of eating a pill i eat liver few times a year. Its rich in iron and have a lot of health benefits.
I appreciate that for every meat type, you'll repeat what something like selenium is and does, rather than saying it once earlier in the video and refusing to elaborate afterwards.
This channel is a direct example of videos I didn't know I needed in my life. Thanks for this, and the others (especially fish, cheese, and nuts). Subbed.
crab is so expensive but when i saw it on screen, my mouth immediately started watering lol. the nutritional benefits you mentioned are making me consider buying it again
It's a shame how they make all the healthy foods expensive but the crappy or not so healthy ones cheap. They system really wants you to get sick and visit the doctor and pay them to fix you.
Well this list is objectively wrong. Just look up pork vs beef or protein poisoning. Simply put some fat is good on meat and some meats have better fats than others. Take advice from an actual nutritionist.
@@pyrolight7568 I will say that I've always heard your body can't absorb nutrients without fat so without it you'd just be making "expensive pee" as they say. I think the mono saturated fats are supposed to be the healthy type of fats and poly saturated fats is the bad type and as long as you're avoiding highly processed food then you'd be mostly avoiding the bad type of fats. I might be wrong though
Im glad you talked about Bison, for whatever reason I don’t see a lot of people talking about it when imo it’s one of the best meat sources out there, and Costco has some pretty solid deals on it. You can get 2.5lbs for $20, whereas Safeway sells 1lb for $12.99 Since it’s pretty close in it’s protein quantity to chicken and depending on how you cook it can be lower in calories (which is all I care about in my diet, low cals and high protein. I eat a lot of different vegetables that make up for most other vitamin deficiencies) personally I put it as S tier and chicken at A tier
Bison is a solid choice. Being native American but with a westernized diet at least as meat was concerned, I went back to a native based diet with bison as key component and dropped weight, reduced/ eliminated a few health issues as well. And bison are better for the environment- they don't damage the ecosystem of a prairie like cattle do.
If there ever was a takeaway from this video is that Selenium acts as an antioxidant. But seriously now, this is very interesting and definetly makes me rethink some options and what I might add to my nutrition, thanks Talon
i find it a tad funny how much i anticipate these videos as im not someone too big on nutrition but they really are just such good videos. thank you algorithm! great video as always glad these have been performing well!!!
Brother let me tell you Something. I love learning about food and stuff but i don't want to look at a Bodybuilder talking about Steak for an hour in his house.That is perfect as i learn about Multiple Food at once and it is Fast, Straight to the point.
I've been on an aggressive body recomp. This channel has helped out tremendously in my food selection. It is not only healthier to have a variety of different foods, but also makes it a breeze to stay on track nutritionally.
@@ericreed2064might want to try beans and lentils. Protein powders are unnecessary for the vast majority of people and too much protein can cause a lot of problems. Eggs and meats you are listing are also high in cholesterol and red meat is a known carcinogen. I would wager you would be healthier on a dose of tren without consumption of those products than without taking steroids and eating the way you do.
@@jarrod1687 Andrew is not a vegan. Andrew is a fan of preventative medicine and recommends a whole food plant based diet for longevity. The whole of medical science and anthropology points to this conclusion. Veganism is a philosophical lifestyle centered around preventing harm to animals. I just want people to be educated on the realities of their choices based on fact and not bullshit videos from nutritionists who learned from text books funded by the meat and dairy industries.
If I am open to all meats, which meats would you suggest to eat which can be safe in the long run and cover every basic nutrients. I am thinking of Chicken Breast, Egg, Salmon and Ground Turkey. Should I add anything else?
@@paule1624 no. He literally asks for suggestions, and guaranteed he has all of this is a spreadsheet already with probably even more data. Also if I did it everyone else wouldn’t be able to
Canned tuna is often high in arsenic. Skipjack being smaller of the tunas makes it safer, however, the larger tunas like ahi almost always have higher levels of toxins from consuming many smaller fish that are bottom feeders. In my lab, we have compared fats and toxins such as mercury, arsenic, and pollutants in many types of fish. I'd recommend staying away from most tuna lol.
@@lucasdequadros8710 Sardines are a great choice for all around nutrition. Often being referred to as nature's multivitamin. Many brands are good. However, some do have higher levels of arsenic contamination like wild planets sardines. Season the brand was measured at safe levels.
@@londonmm I don't know any of these brands since I am from Brazil, but I appreciate the suggestions. I just try to go by fat, protein, and calories when choosing
I would stay away from most salmon too because it's hard to know if the salmon is wild or farmed. Farmed salmon has much higher levels of chemical pollutants in it, which is of more concern if you are a pregnant woman. Bottom line - eat fish/seafood twice a week but be as picky as you can afford to be.
This entire playlist of nutrition tier is the most highly informative and well thought out/ put together list of information related to foods for the body. I've been subscribed for a while but this is absolutely amazing and I wish this was all in a book somehow.
I have skepticism on how successful that diet would be. This guy is talking out of his ass. Eat only these foods and a lot of them for peak performance: chicken, fish, steak, eggs, lean ground beef, pork tenderloin, pork chops, turkey, spinach and broccoli. Don’t add anything besides seasoning (including any oils or butters)
@@Christisrisen77 Hm, who to trust, the man that gave a detailed explanation as to how each item was beneficial/harmful or the person online who matter-o-factly stated it. Tough choice
@@hydrarl3869 sure, believe a “tier list” by an anonymous small UA-camr (doesn’t show his peek athletic performance from such diet, just a fat nobody behind Wikipedia) genetic disposition is the greatest factor affecting efficiency of a diet. Dietary opinions are quite subjective and constantly changing - they used to advocate for high carb with low fats and low protein, it’s clear that was a lie for profit by sugar companies. Same is happening now with the farming industry to try and reduce the price of red meets by lying/lobbying against it. Believe what you wish, but I’m telling you what’s works for accrual athletes - you’re failure won’t affect me:))
@@Christisrisen77 Your position can't even stay consistent over two posts, you go from saying strictly what the best diet is, then go on to say genetic disposition is what mostly determines the efficiency of a diet. Also who tf is they? If the tier list dude recommended a high carb diet I would be extremely surprised
@@hydrarl3869 because the vast majority of humans evolved on just the meats I listed. “They” is obviously the mainstream dietary community, which is funded by sugar company’s. but hey man, i was just saying what’s worked for me as a professional athlete to hopefully acc help some people. Seems like you want to argue and aren’t seeking any self-improving. So do whatever you want, your obesity won’t effect me.
Just wanted to give a huge thank you! My wife is gluten and fructose free (not by choice) and this series has been a life saver. I actually created an excel sheet for each list in this series. Now that my wife is pregnant she finally understand the importance of all this. If you know of a way I can share the data I've collected please let me know; I would love to give back!
As someone who mainly has eggs for breakfast and chicken breast for dinner, I was pleasantly surprised by the tier list. I think the main change I can make per some of these recommendations would be substituting a different meat in place of bacon. Can't complain about the idea of steak & eggs in the morning
There's really nothing wrong with bacon. If you're worried about the store bought bacon, go to the butcher and buy actual pork stomach and cook it yourself. It won't have any excess sodium or nitrates. But the nitrate concentration in bacon is negligible. Green leafy vegetables contain natural nitrates that if you eat too much can kill you. Everything in moderation I always say
@@Iesous27 Pork stomach is still going to be extremely high in saturated fat, which is known to be hazardous in excessive quantities. And if you don't add excess sodium to it then it's not bacon and it won't taste anything like bacon. Bacon is by definition very high in sodium and saturated fat, there's no getting around that. It's fine to eat it every once in a while but not regularly.
@@cdsmetalhead99saturated fat is good for you. Don't be spreading that old, debunked myth that it's bad. Bacon should be in the A tier. I eat bacon and eggs every morning and play semi-pro football against kids one third my age. I'm 59.
Have ever watched the TV series called Alone? The people that only get rabbits or even one guy had a moose lost weight and got pulled out of the competition for health reasons. The people that had plenty of fatty fish in their diet did a lot better.
@@stangtrax I haven't but I'm not suprised, apparently you go downhill fast on a little to no fat diet. Especially in a physically taxing survival situation
Weird thing for a vegan to say, but I really enjoyed this video! A lot of friends and family come to me with health/fitness questions. Not bc I'm vegan, but bc I'm a powerlifter and have a biology background. I try to not tell people to go vegan for health reasons, because most "diets" can be done well, or poorly. So this info is useful when someone comes to me and says "I'm interested in going eating more plant-based, but don't want to give up meat 100%". I can then recommend them the top tiered meats you mentioned. So if they take my advice, they'll eat more plants, but the meat they keep in their diet is the best possible choice!
I feel like this is such a healthy way of looking at it. Recognizing that there's more than one way to do things, and recognizing that how you do it is arguably more important.
Your salad only requires that you mow down entire ecosystems, breed monocultures that can be wiped out from one disease, deplete the soil, reduce groundwater, increase greenhouse gasses in the atmosphere, and genocide rodents, birds, and insects when harvesting supposing they survive the chemical genocide you spray. Did I mention the petrol burned to keep your 50 veggies and fruits on shelves year round because you can't buy a quarter cow from the farmer down the street. Vegans are immoral, unhealthy, destroy the earth, and usually die of heart disease. stop murdering so many animals.
Funny seeing all my favourites (chicken breast, turkey breast, eggs, liver, and salmon) in the top tier. When it comes to nutrition you really don’t have to sacrifice enjoyment. This video is great, going over every important detail about the meats that nobody else really covers, and understanding that the meats in D are still fine if treated as a snack and not a staple. This video is just pure education.
@@detectivewiggles Food allergy to every single meat on the chart from B to Star rank, and every single nutritious non-meat food simultaneously? I know you're just looking for fights on the internet, but at least try not to look like an idiot while doing so.
Yeah and sadly, all my favorite foods are in the bottom tier. Chicken breast to me is bland and I don't like the texture. And turkey is basically a drier chicken. Hotdogs though~ 🤤🤤🤤
I wanted to say this is a great channel and I would love a list ranking sweeteners, such as sugar alcohols, agave, white sugar, and why there’s many different versions of stevia/sucralose. It would help people lead a better life style and be more aware of the ingredients they’re consuming
A list on alternative sweeteners compared to all the forms of sugar (sucrose, fructose, HCFS, honey, molasses, etc.) is essential. Also, the differences between natural (stevia, monk fruit, etc.) and artificial (aspartame, sucralose, etc.) sweeteners, along with their side effects, would be very helpful.
This entire playlist of nutrition tier is the most highly informative and well thought out/ put together list of information related to foods for the body. I've been subscribed for a while but this is absolutely amazing and I wish this was all in a book somehow.
Been hitting the gym and watching my nutrition for about half a year now and I’ve seen massive progress the information in this video can probably help me make even more progress so thank you for that 💪
Just wanted to note that there is a danger to eating too much rabbit, called protein poisoning - not a danger to most but if you're on a diet and avoiding fat and carbs in general then too much rabbit can make you sick
You should do a separate video on fish. There are many healthy oily fish with Omega-3 but it is a little difficult to rank them because of the differences in species for a given type of fish.
Not only that fish nutrients is mostly from wild caught fish and salmon is literally the best example. There’s a huge difference between wild caught and farm raised
@@adolfhipsteryolocaust3443 considerably more toxic chemicals are sprayed on animal feed, and if you know how toxins work they bind to proteins, so there are a lot more pesticides in a cheeseburger than on broccoli.
Please make flash cards of these!!!You did the leg work so perfectly,med students,nurses,dietitiansand other allieds would all benefit greatly from this and ultimately,we’d all give accurate nutritional education to our patients!
after watching the veggie, fruit and meat lists, I'm pleasantly surprised to see all of my favorites ranked so high, other than carrots I love all of the top tier foods I've seen thus far
Wow, didn't expect to see crab in the S-tier. That's a welcome surprise! I *love* crab so I'm pleased to see it's as healthy as eggs, salmon and turkey, as I consume them all regularly. Now I just need to see about finding a more direct source. Market value of dungeness crab is about $28-34 a head lol
Just binged and subbed to your whole library. Brilliant. I understand the irony of putting this request here but can you do a vegetarian protein tier list also? Thank you for your hard work and time you put into this project. It is appreciated.
Thank you, this will be very useful in salvaging my scuffed human playthrough, I could take the easy way out and create new character but I'd rather keep fighting with this save file, until the very end.
Thank you for such a complete analysis of this topic. You are really the great source of nutricional information here in yt. I hope you keep doing this tier lists thanks again.
Don't eat seed oils ever. If it says "vegetable oil," it's poison. If it has more than a few percent of polyunsaturated fat, it's poison. Some shit you shouldn't eat. Everything else literally never killed anybody
It was quite comprehensive. There are processed meat dishes unique to Sweden where I'm from, as the rest of the world of course, examples including falukorv, fish balls, and pickled herring, but as most of it is just ground meat with some added potato, grain and spices; its not too extreme to to guess their nutritionals, and there's always the back of the packages for one to check. One of these videos specifically on grain, and spices would also be cool eventually.
Likewise. Meatballs is on my regular menu, because it's relatively cheap and easy to cook. I'd prefer to eat more beef and, if I can, reindeer and moose. I'm also allergic to fish, which while it doesn't technically include non-fish sea creatures and poultry bred on fishmeal, does affect them due to what they eat.
@@JLilliquist no they are not, like: industrial "salami" is bad for your health but actual salame (you'll never find it in the us) is actually better than just the meat, as the fermentation process makes in more digestible and provides various bacteria that are good for you, also the mold on the casing is pennicilin
Awesome list!! I love these videos. I’m pretty well educated when it comes to excersize science and physiology, but I’m pretty lacking when it comes to food and nutrition. These videos are great and they hall me learn a lot, thank you!
I don't think it matters so much. Liek think about it. I'll use 20 grams of pepper in 1and half year. With herbs its much faster but still it's just such a small minimal amount.
@@potatolover4 I go through tons of turmeric, black pepper and ginger just for the health benefits. I have to buy a new jar once a month of each one and I'm certain it's having an enormous effect on my health. Seasonings do matter and he's making one on seasonings because he knows it. And especially when you're talking about turmeric, it's so nutrient dense that seasoning alone can impact your health as well as a bunch of other seasonings
@@potatolover4 look up studies on turmeric and ginger and black pepper reducing the risk of diabetes. When seasoning like a normal person, albeit daily. No large amounts needed, more about consistency and a lot of eastern families do it already and have way lower risk of diabetes and heart disease. You're speculating, I have actually looked into this, please don't try to school me
@@kamael4601 I can understand but I jsut can't belive in the amount I eat pepper it's gonna have any effects. That is just like throwing an asparin into the antlantic.
Hello Talon, they way this tierlists are helping improve my diet and my overall life quality are... you have no idea. Amazing. Thank you for your work and sharing it with random people on the internet. I would like to see a tierlist of this topics: - Cheese (Struggling between High Fat Cheese and the ones without flavor but low fat) - Seeds (Like Wax, Hemp, etc. they are an amazing natural diet complement) - Generic Spices (I think most people. Me included. Use Spice to give flavor to their foods without knowing how it affects the nutrients in the dish) Thanks again for your hard work :) Cheers from Portugal!
from comments: Canned tuna is often high in arsenic. Skipjack being smaller of the tunas makes it safer, however, the larger tunas like ahi almost always have higher levels of toxins from consuming many smaller fish that are bottom feeders. In my lab, we have compared fats and toxins such as mercury, arsenic, and pollutants in many types of fish. I'd recommend staying away from most tuna lol. too much rabbits = no bueno sardines in soy oil = no bueno
any oil that isnt animal derived fats, coconut ,or the finest of olive oils money can buy, you can just trash most fish are pretty poorly sourced but shellfish seems to be alright oysters>sardines
Thanks -- it might be nice to know of some other fish options like Tilapia, Trout and the stuff they make Imitation Crab from (sounds weird but it's a type of fish that is used in a lot of different products). The other thing that would be interesting is to see where Beyond Meat and Impossible fit in the tier in comparison, plus maybe Gardein Chicken? And to round it out maybe where Protein Powders fit? Just thinking of all the different sources of Protein.
I was definitely looking for tilapia, which isn’t great imo. I’m surprised he ranked fresh tuna that low. I expected A to S tier considering its fresh. But I understand the mercury content as well.
As others have said.. if you call out the Beyond, Impossible meat etc... its about money, and they will get a channel demonetized so fast for the 'truth' of them.
Was not expecting to learn this much from a tier list video, very interesting to actually hear the specifics of why foods mii oh gut be good and/or bad for you, awesome vid!
One thing i would like him to change about this video is how red meat can cause heart disease. There are a lot of videos and studies on why it doesn’t, except the part about high heating of steaks i think that part is true
@@francescomancetti8327 I wonder how stupid and brainwashed are some people that they don't know that the most nutricious food are meat and organs, plus fat and butter. It's the food they eat that destroyes their brain.
As a child I was raised on wild game as much as domestic meat with venison in good supply, I would like to see where moose. elk, and prong horned antelope fit in on this list. As well we eat a lot of fish found in the rocky mountain streams. For the most part we eat these fish fresh and I would like to see how they compare to rocky mountain white fish, the trout family . northern pike.walleye , perch , ling cod. ect. You included domestic duck we eat a lot of wild birds such Canada geese Snow geese mallard ducks ruffled grouse . It would be interesting to see if we ate better than those who eat just farm raised meat.
I tried to cover the most popular meats on this list. Let me know if there are any others you would like me to cover should I ever make a part 2!
So just so we understand, this is an upgraded/revised video/containing more meats than the original upload? Excellent work of course btw.
Maybe instead of removing the first version, you could have added ,,outdated" to the title
boar meat
I'd like to see you cover Breakfast Sausage, Chorizo, Pork Shoulder, Tilapia, Octopus, Squid, and Mackerel. Also I think it'd be super neat to see a video covering all different kinds of milks that are widely available on the market as well as dairy products in general.
For part 2 one unique food I'd be interested is blood pudding, or at least some type of cooked and prepared blood.
The nutritional value and/or hazards of blood isn't really mentioned and its a bit of a rare foodstuff even though its easily made with excess blood from the slaughter.
now this is how you make a great, highly informative, and memorable tier list 👌
8 min ago? wtf
also hi
Do a Zoo tier video
You won’t
ok now this is epic
Do a seafowl tier list, I want to see my boy the razorbill in his splendor.
Yo less go
Definitely need a starch video for rices, pastas, breads, tortillas, etc. Also dairy products for types of cheeses, milks, yogurts, etc.
Also one for beans, lentils, etc.
These recommendations are perfect for the next video
Absolutely!
Seafood aswell
Types of cheese will be somewhat difficult, because of the different producers of cheese and because of all the laws on how to produce cheese and when you can call a cheese a certain name etc. In short: not all Tilsiter are created equal.
When I first saw the title of the video, I thought "is this a reupload?" But nope, it is a revisited version of the original. Way more foods included, and way more detailed. Only a person truly passionate enough about his or her craft would care enough to redo something that has already been done. Hats off to that!
Honestly very honorable
Easier to say their* craft than “his or hers”. Something that only started in the past decade fyi!
I could've sworn I've seen all his videos a while ago, but they're recently uploaded. Were most of his vids re-uploaded/visited?
@@ZmenitBusslerOnly in the past decade do people give a fuck about that. Let him say his or her.
It’s easier to mind your business but here we are no?
I think you're the first nutritionist to actually discuss the fatty chain lengths and the different effects it has on us. Instant like and a sub!
Based on his other video, he's not a nutritionist just interested in nutrition.
@@GrandTerranyone can claim to be a nutritionist, even a 5 year old cook
It’s a dietician that needs school
Dr Sten ekberg my friend
@@GrandTerr That's how easy it is to scam people. They do all the work for you
This man is not a nutritionist. Hes a youtuber 😂
I will now base my entire life based on this tier list
same
Yes you better eat that liver or I am gonna jump you.
Yeah ima eat liver and rabbit now. Where do I buy rabbit?
@@lugi25 catch it.
Same 😂
I think you're the first nutritionist to actually discuss the fatty chain lengths and the different effects it has on us. Instant like and a sub!
No need to use the n-slur
@@sluttybutt n*tritionist!?
@@sluttybutt😐
Okay but with the meats you ranked lower you forgot to factor in how good they taste
Not really
We all die. The only difference is some of us die happy. Pass the bacon.
@@makokx7063 I mean he did not forget. All the ones on the top ar very tasty, the hotdogs and stuff at the bottom, not so much.
@@mikahina3909 Chicken breast and liver? Bacon a C? Do you even have taste buds? lol
@@makokx7063 hey! Liver is great. And yea breast is probably the most boring meat. But other than that I think the list is quite good! Replace bacon with the breast and we’re there
Its crazy how well this format works to give important details in a retainable manner in something so complex as nutrition. I look forward to more of these as someone who lives off fast food and doesnt know the first thing about nutrition. You did an awesome job of explaining each of these. Hope to see more!
I constantly keep coming to his videos for nutrutional advice. This channel is a gem
Get off fast food asap. If you’re serious about eating healthier. I used to LIVE off fast food, while working and after work it was most meals. I didn’t realize how addicted I was until I quit, then after the cravings started to fade away it changed. Now fast food tastes like shit and I crave actual real food with nutrients.
I’m not capping, I enjoy a good piece of fruit or well seasoned veggies more than anything at McDonald’s or tacobell. Some well cooked and seasoned meat??? It makes fast food taste like dog food.
Also I can feel a “hangover” when I relapse and eat a lot of fast food. Like straight up I have less energy and feel more “clogged up” not like constipated but like in general I just feel kinda shitty.
TLDR fast food really is bad for you, it’s noticeable once you make a change.
I appreciate that you repeat what these nutrients are good for. Especially for people relatively new to nutrition there's so much information crammed into a 30 min video that there's a good chance you won't retain it all but with you repeating yourself over and over again it helps those bits of information to really stick around in your head. Thank you for all this free information
The repeating also helps for if you click on his timestamps to find a specific food then you're not missing the important information explanation even when he doesn't say it out loud he says that it's noted below. Super helpful!
This is exactly the kind of nutritional content that I've been looking for
I greatly appreciate how you kept on repeating what each vitamin or mineral do and overall everything, you kept on repeating it and it makes it a very memorable list to forgetful people like me, thank you for putting such dedication ❤
It's also great for watching individual sections and not needing to go back to when it the micronutrient was first explained
This has to be the best and most straightforward UA-cam channel about different food types and nutrition..
I have some ideas for more awesome videos like this one!(Tier lists)
1)Types of nuts
2)Types of oils (Here you can include the heating sizzling points etc...)
3) All types of milks
4) The most popular forms of cardio
5)All popular packaged foods
6) Most popular fast food chains
I really have been loving your videos since the first one! keep it up man!
Great idea Sebastian. I’d tune in for those
Agree
add seeds to the nut one since both are fairly similar
My nuts are top tier
Make it yourself goober
I got diagnosed with alpha gal recently and was already type 1 diabetic so I was on a meat heavy diet. This has helped me understand the benefits I can still get from seafood and poultry while being aware of what I might need to adjust for without mammal products. Glad I already like eggs! I'm no health nut, just a guy who likes to eat food. This has still been super informative and fun, great content!
Where do you believe you got a tick bite?
How did that happen?
@@wtice4632 Apparently people get AGS from tick bites. I've had it for at least a decade without knowing it. Was causing really bad GI issues. Some people break out in hives, for other people the symptoms arent so acute, it's weird.
You are being lied to, meat alone is very good and nutritious, meat + vegetables/grains is where all problems begin
LGO
I’m glad the list was updated, I hope in the future you make a separate video on seafood. Oysters, mussels, squid, eel, etc. These videos are very helpful
Alaskan Pacific Octopus, Halibut, Catfish, Clams, etc.
And sardines!
Shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There's pineapple shrimp, lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich.
@@literallyalwaysthejews5397 Nope, just the meat, so shrimp which was already said a few times
Lobster
These lists are awesome. As someone who runs and lifts and is now cooking for myself, this is a great way to plan my diet and meals.
Big respect to the way you repeat the definitions for all the vitamins and minerals every single time!
The fact that I’m a **picky** eater but absolutely love all the top tier meats is a very happy coincidence for me! Except liver, I absolutely hate it. And it’s very nice to see shrimp and canned tuna rating high.
Liver is incredibly difficult to prepare well. Could try paté
Ugh. I hear you. Liver is disgusting 🤮🤢 Just knowing the organs purpose in bodily function makes it unpalatable for me in ANY form.
@@ericahodge1844liver is like tomato u have to get use to taste its more metalic i like fry on margarine with onion its good but not in large amount.
@@zorgestorm Completely disagree. I ❤️ tomatoes. They also grow on a vine organically (my choice). The liver is a filtering organ for its host. YUK to the extreme!!
@@ericahodge1844 i remember when tomatos come to my region of the world pl was so much not use to their taste that children thrown them for fun and no one seem a problem like i say its a think of getting use to taste u eat tomato all ur life and its even not in ur head that someone will say its disgusting for me is also the case but there was a time when pl wasnt thinking about this fruit as good for eat. I treat liver as natural vitamins instead of eating a pill i eat liver few times a year. Its rich in iron and have a lot of health benefits.
I appreciate that for every meat type, you'll repeat what something like selenium is and does, rather than saying it once earlier in the video and refusing to elaborate afterwards.
This channel is a direct example of videos I didn't know I needed in my life. Thanks for this, and the others (especially fish, cheese, and nuts). Subbed.
crab is so expensive but when i saw it on screen, my mouth immediately started watering lol. the nutritional benefits you mentioned are making me consider buying it again
Yea I’m with you. It’s expensive but it’s so delicious and healthy, a good treat if you can afford it.
Purchasing live crab from a local Oriental grocery store can save a lot of money if you live in the midwest and do not have access to the ocean.
It's a shame how they make all the healthy foods expensive but the crappy or not so healthy ones cheap. They system really wants you to get sick and visit the doctor and pay them to fix you.
Chicken is cheap AF and is the S tier, as well as eggs. Don’t be so pessimistic
I'm allergic to crab and any other seafood, so no discussion whether they are cheap or expensive, good or bad for health 😢
why isn't nutritional knowledge like this universally known? it's arguably the most important thing period.
The lobbyists in Washington.
Well this list is objectively wrong. Just look up pork vs beef or protein poisoning.
Simply put some fat is good on meat and some meats have better fats than others.
Take advice from an actual nutritionist.
@@pyrolight7568 I will say that I've always heard your body can't absorb nutrients without fat so without it you'd just be making "expensive pee" as they say. I think the mono saturated fats are supposed to be the healthy type of fats and poly saturated fats is the bad type and as long as you're avoiding highly processed food then you'd be mostly avoiding the bad type of fats. I might be wrong though
@@DaVizzle_Bro Always blame the politic. that's the easy way isn't it?
@@dudududu1926 "politicians" and yes lol it's easy all I have to do is follow the money. Your point?
Im glad you talked about Bison, for whatever reason I don’t see a lot of people talking about it when imo it’s one of the best meat sources out there, and Costco has some pretty solid deals on it. You can get 2.5lbs for $20, whereas Safeway sells 1lb for $12.99
Since it’s pretty close in it’s protein quantity to chicken and depending on how you cook it can be lower in calories (which is all I care about in my diet, low cals and high protein. I eat a lot of different vegetables that make up for most other vitamin deficiencies) personally I put it as S tier and chicken at A tier
Because it’s expensive af.
@@watchingyourvideo8029 well like I said it isn’t that expensive at Costco. Idk if you have one near you but they’ve got some solid deals on it
Bison is a solid choice. Being native American but with a westernized diet at least as meat was concerned, I went back to a native based diet with bison as key component and dropped weight, reduced/ eliminated a few health issues as well. And bison are better for the environment- they don't damage the ecosystem of a prairie like cattle do.
I've never eaten Bison before but that's probably because I don't live in the US.
2.5lb for 20 bucks aint that affordable for alotta ppl tho ..
If there ever was a takeaway from this video is that Selenium acts as an antioxidant.
But seriously now, this is very interesting and definetly makes me rethink some options and what I might add to my nutrition, thanks Talon
Dont tell me you forgot it helps in dna formation
You can get enough selenium for the day by eating like one Brazil nut. Why would you ever bother with anything else for selenium?
@@Andrew-hx9tzMaybe because if you eat one and than go on with your normal diet you'll have to much of it.
@@potatolover4 it would take 50 servings of Brazil nuts to get too much selenium.
i find it a tad funny how much i anticipate these videos as im not someone too big on nutrition but they really are just such good videos. thank you algorithm! great video as always glad these have been performing well!!!
Brother let me tell you Something.
I love learning about food and stuff but i don't want to look at a Bodybuilder talking about Steak for an hour in his house.That is perfect as i learn about Multiple Food at once and it is Fast, Straight to the point.
Steak everyday baby!
Are my taste buds very dull because i like chicken breast, egg, duck, liver more
Where's the freaking gabagool?
No gabagool, the doctor said it's no good for you.
I've been on an aggressive body recomp. This channel has helped out tremendously in my food selection. It is not only healthier to have a variety of different foods, but also makes it a breeze to stay on track nutritionally.
What are your choices of proteins lol
@lynninfinite chicken, beef, Whey, casein, and lots of eggs.
@@ericreed2064might want to try beans and lentils. Protein powders are unnecessary for the vast majority of people and too much protein can cause a lot of problems. Eggs and meats you are listing are also high in cholesterol and red meat is a known carcinogen. I would wager you would be healthier on a dose of tren without consumption of those products than without taking steroids and eating the way you do.
Andrew is a vegan lol
@@jarrod1687 Andrew is not a vegan. Andrew is a fan of preventative medicine and recommends a whole food plant based diet for longevity. The whole of medical science and anthropology points to this conclusion. Veganism is a philosophical lifestyle centered around preventing harm to animals. I just want people to be educated on the realities of their choices based on fact and not bullshit videos from nutritionists who learned from text books funded by the meat and dairy industries.
I just finished nutrition degree studies and this is pefrectly explained, great work man
Hope you cover more!
If I am open to all meats, which meats would you suggest to eat which can be safe in the long run and cover every basic nutrients. I am thinking of Chicken Breast, Egg, Salmon and Ground Turkey. Should I add anything else?
I love you
@@anantpillai4656 beef bih
@@anantpillai4656 beef is best for humans.
I'd love to see a spreadsheet made available with all of this. Would be really nice to be able to sort all of these by what Im looking for at the time
so make one?
@@paule1624 no. He literally asks for suggestions, and guaranteed he has all of this is a spreadsheet already with probably even more data. Also if I did it everyone else wouldn’t be able to
@@sethlaske6338 but sharing the spreadsheet would mean that people wouldn’t watch the video and he wouldn’t get ad revenue 🙁
@@Jwellsuhhuh Raw data vs digestible data, What do you think most people will chose?
I'm making a spreadsheet with all the data and more. I'm trying to make my own food tracker to put on the app store.
sardine enjoyers feeling left out with this one chief
Seriouslyyyyy sardines were the whole reason I clicked onto this one and they don't even show up 😭
anchovies are better
Canned tuna is often high in arsenic. Skipjack being smaller of the tunas makes it safer, however, the larger tunas like ahi almost always have higher levels of toxins from consuming many smaller fish that are bottom feeders. In my lab, we have compared fats and toxins such as mercury, arsenic, and pollutants in many types of fish. I'd recommend staying away from most tuna lol.
Once a week type of meat
What about canned sardines?
@@lucasdequadros8710 Sardines are a great choice for all around nutrition. Often being referred to as nature's multivitamin. Many brands are good. However, some do have higher levels of arsenic contamination like wild planets sardines. Season the brand was measured at safe levels.
@@londonmm I don't know any of these brands since I am from Brazil, but I appreciate the suggestions. I just try to go by fat, protein, and calories when choosing
I would stay away from most salmon too because it's hard to know if the salmon is wild or farmed. Farmed salmon has much higher levels of chemical pollutants in it, which is of more concern if you are a pregnant woman. Bottom line - eat fish/seafood twice a week but be as picky as you can afford to be.
This entire playlist of nutrition tier is the most highly informative and well thought out/ put together list of information related to foods for the body. I've been subscribed for a while but this is absolutely amazing and I wish this was all in a book somehow.
your tier lists have helped me so much in structuring my diet, Thank you!!!
I have skepticism on how successful that diet would be. This guy is talking out of his ass. Eat only these foods and a lot of them for peak performance: chicken, fish, steak, eggs, lean ground beef, pork tenderloin, pork chops, turkey, spinach and broccoli. Don’t add anything besides seasoning (including any oils or butters)
@@Christisrisen77 Hm, who to trust, the man that gave a detailed explanation as to how each item was beneficial/harmful or the person online who matter-o-factly stated it. Tough choice
@@hydrarl3869 sure, believe a “tier list” by an anonymous small UA-camr (doesn’t show his peek athletic performance from such diet, just a fat nobody behind Wikipedia) genetic disposition is the greatest factor affecting efficiency of a diet. Dietary opinions are quite subjective and constantly changing - they used to advocate for high carb with low fats and low protein, it’s clear that was a lie for profit by sugar companies. Same is happening now with the farming industry to try and reduce the price of red meets by lying/lobbying against it. Believe what you wish, but I’m telling you what’s works for accrual athletes - you’re failure won’t affect me:))
@@Christisrisen77 Your position can't even stay consistent over two posts, you go from saying strictly what the best diet is, then go on to say genetic disposition is what mostly determines the efficiency of a diet. Also who tf is they? If the tier list dude recommended a high carb diet I would be extremely surprised
@@hydrarl3869 because the vast majority of humans evolved on just the meats I listed. “They” is obviously the mainstream dietary community, which is funded by sugar company’s. but hey man, i was just saying what’s worked for me as a professional athlete to hopefully acc help some people. Seems like you want to argue and aren’t seeking any self-improving. So do whatever you want, your obesity won’t effect me.
Just wanted to give a huge thank you! My wife is gluten and fructose free (not by choice) and this series has been a life saver. I actually created an excel sheet for each list in this series. Now that my wife is pregnant she finally understand the importance of all this.
If you know of a way I can share the data I've collected please let me know; I would love to give back!
As someone who mainly has eggs for breakfast and chicken breast for dinner, I was pleasantly surprised by the tier list. I think the main change I can make per some of these recommendations would be substituting a different meat in place of bacon. Can't complain about the idea of steak & eggs in the morning
You could replace bacon with kippers.
There's really nothing wrong with bacon. If you're worried about the store bought bacon, go to the butcher and buy actual pork stomach and cook it yourself. It won't have any excess sodium or nitrates. But the nitrate concentration in bacon is negligible. Green leafy vegetables contain natural nitrates that if you eat too much can kill you.
Everything in moderation I always say
Try turkey bacon!
@@Iesous27 Pork stomach is still going to be extremely high in saturated fat, which is known to be hazardous in excessive quantities. And if you don't add excess sodium to it then it's not bacon and it won't taste anything like bacon. Bacon is by definition very high in sodium and saturated fat, there's no getting around that. It's fine to eat it every once in a while but not regularly.
@@cdsmetalhead99saturated fat is good for you. Don't be spreading that old, debunked myth that it's bad. Bacon should be in the A tier. I eat bacon and eggs every morning and play semi-pro football against kids one third my age. I'm 59.
Rabbit is so lean you'll actually die if you eat nothing else, just gonna say that before anyone gets any ideas for a whacky diet lol
Have ever watched the TV series called Alone? The people that only get rabbits or even one guy had a moose lost weight and got pulled out of the competition for health reasons. The people that had plenty of fatty fish in their diet did a lot better.
@@stangtrax I haven't but I'm not suprised, apparently you go downhill fast on a little to no fat diet. Especially in a physically taxing survival situation
Loving the thorough, non-dogmatic takes and the acknowledgement of different studies and effects of things like sodium
Weird thing for a vegan to say, but I really enjoyed this video! A lot of friends and family come to me with health/fitness questions. Not bc I'm vegan, but bc I'm a powerlifter and have a biology background. I try to not tell people to go vegan for health reasons, because most "diets" can be done well, or poorly. So this info is useful when someone comes to me and says "I'm interested in going eating more plant-based, but don't want to give up meat 100%". I can then recommend them the top tiered meats you mentioned. So if they take my advice, they'll eat more plants, but the meat they keep in their diet is the best possible choice!
I feel like this is such a healthy way of looking at it. Recognizing that there's more than one way to do things, and recognizing that how you do it is arguably more important.
Your salad only requires that you mow down entire ecosystems, breed monocultures that can be wiped out from one disease, deplete the soil, reduce groundwater, increase greenhouse gasses in the atmosphere, and genocide rodents, birds, and insects when harvesting supposing they survive the chemical genocide you spray. Did I mention the petrol burned to keep your 50 veggies and fruits on shelves year round because you can't buy a quarter cow from the farmer down the street.
Vegans are immoral, unhealthy, destroy the earth, and usually die of heart disease. stop murdering so many animals.
Funny seeing all my favourites (chicken breast, turkey breast, eggs, liver, and salmon) in the top tier. When it comes to nutrition you really don’t have to sacrifice enjoyment.
This video is great, going over every important detail about the meats that nobody else really covers, and understanding that the meats in D are still fine if treated as a snack and not a staple. This video is just pure education.
I know it’s not rational, but I just can’t bring myself to eat any organ meats.
Spoken like someone who literally does not realize that food allergies exist and are insanely common.
@@detectivewiggles Food allergy to every single meat on the chart from B to Star rank, and every single nutritious non-meat food simultaneously? I know you're just looking for fights on the internet, but at least try not to look like an idiot while doing so.
@@detectivewiggles Skill issue
Yeah and sadly, all my favorite foods are in the bottom tier. Chicken breast to me is bland and I don't like the texture. And turkey is basically a drier chicken. Hotdogs though~ 🤤🤤🤤
I wanted to say this is a great channel and I would love a list ranking sweeteners, such as sugar alcohols, agave, white sugar, and why there’s many different versions of stevia/sucralose. It would help people lead a better life style and be more aware of the ingredients they’re consuming
A list on alternative sweeteners compared to all the forms of sugar (sucrose, fructose, HCFS, honey, molasses, etc.) is essential. Also, the differences between natural (stevia, monk fruit, etc.) and artificial (aspartame, sucralose, etc.) sweeteners, along with their side effects, would be very helpful.
'How to Cook That' did an amazing and very scientific video on that!
This entire playlist of nutrition tier is the most highly informative and well thought out/ put together list of information related to foods for the body. I've been subscribed for a while but this is absolutely amazing and I wish this was all in a book somehow.
I LOVE how you updated to new studies aswell, great job talon
Been hitting the gym and watching my nutrition for about half a year now and I’ve seen massive progress the information in this video can probably help me make even more progress so thank you for that 💪
Go vegan
@@RynaxAlienGo carnivore. Evolution says.
Good luck, stay strong on your journey
@@RynaxAlienand be unhealthy? No thanks
@@nightshade-o7g Meat is unhealthy
Just wanted to note that there is a danger to eating too much rabbit, called protein poisoning - not a danger to most but if you're on a diet and avoiding fat and carbs in general then too much rabbit can make you sick
Was looking for this comment and surprised to see it not get mentioned in the video.
Listening to this driving home from work at 4am is not an experience I thought I’d have but I’m here for it
I’m getting the strangest sense of Dijon Mustard right now
...Boneless chicken breast on low carb protein bread (Haven't had any since late June...). Venison & Liver is coming soon...
TFS.....nice
You should get some whole grain mustard too.
Lovely texture.
DBZA references in a video about a tier list for meats is not something I expected
I did once, it was spicy, threw it out
Can’t get enough of these! How about a Tier List on fermented foods? Kimchi, sauerkraut, Kombucha, etc.
I think they would all be in the A or above tier lol
@@YeZhik5 delicious foods
yeah it would either be A, A- or A+
You’d be surprised. Thus far there are no real empirical data on the health benefits of fermented products.
Kimchi wins obviously.
You should do a separate video on fish. There are many healthy oily fish with Omega-3 but it is a little difficult to rank them because of the differences in species for a given type of fish.
No be vegan. Algae is a better source
Not only that fish nutrients is mostly from wild caught fish and salmon is literally the best example. There’s a huge difference between wild caught and farm raised
Seafood was the last video he did.
Literally the most limitless channel ever, can find pretty much anything here fr, real goat.
would be useful if the images in the tier list had little labels
Another drawback with crabs: the brown meat in some crabs have been found to contain large amounts of cadmium, one of the more toxic trace metals.
I feel like everything on the meat list has disclaimers that you don't need to put on broccoli.
Based
@@notverynotoriousg5674 Broccoli is commonly double sprayed with round up .
@@notverynotoriousg5674 broccoli is full of poisons put on it and naturally produced toxins
@@adolfhipsteryolocaust3443 considerably more toxic chemicals are sprayed on animal feed, and if you know how toxins work they bind to proteins, so there are a lot more pesticides in a cheeseburger than on broccoli.
Yay eggs and salmon on top tier 😊
The GOATS
We going to the store with this one 🙏🏼💯
Please make flash cards of these!!!You did the leg work so perfectly,med students,nurses,dietitiansand other allieds would all benefit greatly from this and ultimately,we’d all give accurate nutritional education to our patients!
You're doing phenomenal things with your content. Thank you!
after watching the veggie, fruit and meat lists, I'm pleasantly surprised to see all of my favorites ranked so high, other than carrots I love all of the top tier foods I've seen thus far
Sadly peaches and pears ranked the lowest in the fruit category so it's not all good news ...
@@artimist0315 I don't personally care for either of those...
Carrots are the best man. Especially dehydrated or cooked very long. They're the sweetest vegetable.
@@hearthatbird That probably explains it, I don't really care for sweet things
Nope parsnips are d sweet ones... @@hearthatbird
These videos are great dude. Love how the rankings are data driven.
I really love bison and venison, so I'm glad to see them so high on the list!
What about sardines? I eat them all the time and think they're super underrated.
usually they are way too salty though to be considered healty even tho the sardine in itself is healthy
Wow, didn't expect to see crab in the S-tier. That's a welcome surprise!
I *love* crab so I'm pleased to see it's as healthy as eggs, salmon and turkey, as I consume them all regularly.
Now I just need to see about finding a more direct source. Market value of dungeness crab is about $28-34 a head lol
I like that he repeats what the fats and acids and stuff do, makes it easier to retain what they all mean
Just binged and subbed to your whole library. Brilliant. I understand the irony of putting this request here but can you do a vegetarian protein tier list also? Thank you for your hard work and time you put into this project. It is appreciated.
I have a feeling I might’ve seen this somewhere already… 🤔
Your right
This has more meats and more detail compared to the last one
This video was revealed to you in a dream.
Did you see the word “updated” in the thumbnail?
I took pictures of the original to take notes later, so I know this was a re-upload
Thank you, this will be very useful in salvaging my scuffed human playthrough, I could take the easy way out and create new character but I'd rather keep fighting with this save file, until the very end.
Dude, you absolutely killed it with this list. Fantastic work, extremely impressive.
Thank you for such a complete analysis of this topic. You are really the great source of nutricional information here in yt.
I hope you keep doing this tier lists thanks again.
Nice.
Thanks again for the timestamps, not everyone cares about them but to some people like me, they mean a lot.
Do a best alcohol list
Oil/fat tier list would be great, people are clueless when it comes to oils. Another would be which grains are the least bad
Don't eat seed oils ever. If it says "vegetable oil," it's poison. If it has more than a few percent of polyunsaturated fat, it's poison.
Some shit you shouldn't eat. Everything else literally never killed anybody
Grain is not bad. It is a crucial calorie source for most everyone in the world
organic whole grains are really good though
This video made me appreciate eggs more. Before I used to think eggs were bland, now I always remember this video and make me appetize over eggs
It was quite comprehensive. There are processed meat dishes unique to Sweden where I'm from, as the rest of the world of course, examples including falukorv, fish balls, and pickled herring,
but as most of it is just ground meat with some added potato, grain and spices; its not too extreme to to guess their nutritionals, and there's always the back of the packages for one to check.
One of these videos specifically on grain, and spices would also be cool eventually.
Likewise. Meatballs is on my regular menu, because it's relatively cheap and easy to cook. I'd prefer to eat more beef and, if I can, reindeer and moose.
I'm also allergic to fish, which while it doesn't technically include non-fish sea creatures and poultry bred on fishmeal, does affect them due to what they eat.
and they are all probably as bad for you as pepperoni
@@JLilliquist no they are not, like: industrial "salami" is bad for your health but actual salame (you'll never find it in the us) is actually better than just the meat, as the fermentation process makes in more digestible and provides various bacteria that are good for you, also the mold on the casing is pennicilin
Awesome list!! I love these videos. I’m pretty well educated when it comes to excersize science and physiology, but I’m pretty lacking when it comes to food and nutrition. These videos are great and they hall me learn a lot, thank you!
Exercise*
You are doing the Lord's work! One of the BEST video series I have ever seen period! Thank you. Highly informative and verifiable!
Very informative videos all time thankyou brother
Would like to see a list for various fish. Including processed fish like kippers, sardines, anchovies and oysters.
Brilliant video, thank you for making this master piece! I can definitely see myself coming back to refer to this list for years.
Great video, going from a dirty bulk to a clean bulk for my own heart health. This was very useful
DOOOOD!
I needed this so much
9:45 -- Brautwurst isn't the worst, it's the wurst!
i literally never even thought food could be this in depth actually amazing and thank you so much for opening my eyes to this
Your journey has begun
Thats quite sad
@@Vadim-jn8ew yeah it is. i was never taught anything, like @JzWsei mentioned what he said applies to literally everything as well
Would love a seasoning tier list. Been getting into the health effects of turmeric and I'm interested about other spices
I don't think it matters so much. Liek think about it. I'll use 20 grams of pepper in 1and half year. With herbs its much faster but still it's just such a small minimal amount.
@@potatolover4 I go through tons of turmeric, black pepper and ginger just for the health benefits. I have to buy a new jar once a month of each one and I'm certain it's having an enormous effect on my health. Seasonings do matter and he's making one on seasonings because he knows it. And especially when you're talking about turmeric, it's so nutrient dense that seasoning alone can impact your health as well as a bunch of other seasonings
@@kamael4601 If you season like a normal person would do it would have a minimal efrec ton you health.
@@potatolover4 look up studies on turmeric and ginger and black pepper reducing the risk of diabetes. When seasoning like a normal person, albeit daily. No large amounts needed, more about consistency and a lot of eastern families do it already and have way lower risk of diabetes and heart disease. You're speculating, I have actually looked into this, please don't try to school me
@@kamael4601 I can understand but I jsut can't belive in the amount I eat pepper it's gonna have any effects. That is just like throwing an asparin into the antlantic.
I love these videos
I would love to see a spice tier list. I think it would be interesting and useful for everyone.
This!
Isn't that based on taste? Spices have little to no nutrition value.
János. Paprika #1
Top tier: salt (but only between 1 and 5 g).
"A" tier: turmeric.
Nothing else comes close.
Paprika top 1
I'd be interested in hearing about different organs in animals, such as beef heart & bone.
Hello Talon, they way this tierlists are helping improve my diet and my overall life quality are... you have no idea. Amazing. Thank you for your work and sharing it with random people on the internet.
I would like to see a tierlist of this topics:
- Cheese (Struggling between High Fat Cheese and the ones without flavor but low fat)
- Seeds (Like Wax, Hemp, etc. they are an amazing natural diet complement)
- Generic Spices (I think most people. Me included. Use Spice to give flavor to their foods without knowing how it affects the nutrients in the dish)
Thanks again for your hard work :)
Cheers from Portugal!
Just eat less cheese. you don't get fat eating food. You get fat eating too much
If cheese is flavorless then what’s the point? Texture? Nutrition?
I honestly would just cut cheese if you can’t enjoy it
I really like it when you have the foods labled on the tier list 😢 I still appreciate and thank you for the information!
This is thoroughly reassuring on my diet. Seriously magnificent video and glad I stumbled upon this channel
from comments:
Canned tuna is often high in arsenic. Skipjack being smaller of the tunas makes it safer, however, the larger tunas like ahi almost always have higher levels of toxins from consuming many smaller fish that are bottom feeders. In my lab, we have compared fats and toxins such as mercury, arsenic, and pollutants in many types of fish. I'd recommend staying away from most tuna lol.
too much rabbits = no bueno
sardines in soy oil = no bueno
>soy
🤢
any oil that isnt animal derived fats, coconut ,or the finest of olive oils money can buy, you can just trash most fish are pretty poorly sourced but shellfish seems to be alright oysters>sardines
I would love to study things like this in school, instead of the mostly useless things actually taught. keep up the good work 👍
This is organic chemistry/biochemistry. Two subjects which are learned in a university setting.
@@user-ji9pt9ox2b Well yeah, but things like this should be taught way earlier in my opinion. Like, as soon as possible
Love your videos! This format is soooo informative and makes information easy to retain!
Thanks -- it might be nice to know of some other fish options like Tilapia, Trout and the stuff they make Imitation Crab from (sounds weird but it's a type of fish that is used in a lot of different products). The other thing that would be interesting is to see where Beyond Meat and Impossible fit in the tier in comparison, plus maybe Gardein Chicken? And to round it out maybe where Protein Powders fit? Just thinking of all the different sources of Protein.
it's not about protein though, it's about meat. reducing it to one macronutrient would be misleading imo.
@@kissenklauer7011 I just meant to make a tier list video on alternate proteins, not necessarily to add to the meat one.
Giving an honest rating on the faux meat would get his channel demonetised lmao
I was definitely looking for tilapia, which isn’t great imo. I’m surprised he ranked fresh tuna that low. I expected A to S tier considering its fresh. But I understand the mercury content as well.
As others have said.. if you call out the Beyond, Impossible meat etc... its about money, and they will get a channel demonetized so fast for the 'truth' of them.
Amazing videos. I would love if you could create a printable labeled version of your final charts for us to hang on our fridges!
Is there a labeled version of this? Would be great to print out
Thank you for the Tier List! This is very informative. I was wondering if you could rank Sardines, what tier would they be in? Thank you so much!
Was not expecting to learn this much from a tier list video, very interesting to actually hear the specifics of why foods mii oh gut be good and/or bad for you, awesome vid!
16:32 THE GOAT!!!
now this is how you make a great, highly informative, and memorable tier list
One thing i would like him to change about this video is how red meat can cause heart disease. There are a lot of videos and studies on why it doesn’t, except the part about high heating of steaks i think that part is true
These videos just make me want to eat everything for all the micro nutrients that each thing has that I didn't even know existed.
eat animals nose to tail and you will get everything you need from them.
@@Jumper4ever93 you would miss on most vitamins and have no good fats but ok
@@francescomancetti8327 I wonder how stupid and brainwashed are some people that they don't know that the most nutricious food are meat and organs, plus fat and butter. It's the food they eat that destroyes their brain.
As a child I was raised on wild game as much as domestic meat with venison in good supply, I would like to see where moose. elk, and prong horned antelope fit in on this list.
As well we eat a lot of fish found in the rocky mountain streams. For the most part we eat these fish fresh and I would like to see how they compare to rocky mountain white fish, the trout family . northern pike.walleye , perch , ling cod. ect. You included domestic duck we eat a lot of wild birds such Canada geese Snow geese mallard ducks ruffled grouse . It would be interesting to see if we ate better than those who eat just farm raised meat.