Turai Aur Channa Dal Recipe - Turai Channa Daal Sabzi - Ridge Gourd Sabzi - Healthy Vegan Recipes

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  • Опубліковано 9 вер 2024

КОМЕНТАРІ • 158

  • @ashwinisamant9699
    @ashwinisamant9699 4 роки тому +25

    Please make a garden tour😊,your chopping vegetables style is effortless ❤️

  • @chhavishukla1185
    @chhavishukla1185 3 роки тому +2

    Damn look at her chopping.. ❤️

  • @trainingmotivation3617
    @trainingmotivation3617 3 роки тому +3

    Your vegetables chopping style is amazing Ma'am ❤️❤️

  • @suhanigupta388
    @suhanigupta388 4 роки тому +6

    Ma'am, please do a Garden tour...I'm fascinated by the different type of greens you have grown in your garden😊

  • @shobarani8588
    @shobarani8588 Рік тому

    What a combo.. channa dal , amaranth leaves and ridge guard... 👍🙏🙏🙏🙏🙏

  • @MinnusMinnus
    @MinnusMinnus 4 роки тому +3

    Super healthy curry 🥘

  • @shanthiraghunandan2190
    @shanthiraghunandan2190 4 роки тому +1

    Very healthy recipe
    Amazed by seeing u cutting vegetables
    Thanks for sharing

  • @gkaur663
    @gkaur663 3 роки тому +1

    Mam, your chopping style is awesome. I m a big fan of you becoz you provide us nutritional facts about your recipes. God bless you.

  • @anupamraja
    @anupamraja 4 роки тому +2

    I just love daal.. Any daal..

  • @roshnichhetri9271
    @roshnichhetri9271 2 роки тому

    I would like to have a look in your garden it's so fascinating you cooking fresh veggies

  • @roshnichhetri9271
    @roshnichhetri9271 2 роки тому

    Your explanation is like divine.. m gonna try it for sure ..most useful part is you explained like what is gonna increase its absorption in our body.thank you

  • @dwijavanthibharadwaj6398
    @dwijavanthibharadwaj6398 4 роки тому +1

    This recipe u made is so healthy and nutritious and u consciously helping to everyone having healthy meal in every possible way. U r cutting the vegetables with so easy and perfect manner. Where can we get that finger glove?

  • @iramehrotra2978
    @iramehrotra2978 4 роки тому +2

    Exemplary...simple cooking packed with nutrients...ma'am I am very fond of all ur recipes 😋 😊

  • @vaishumondhe449
    @vaishumondhe449 3 роки тому

    Very healthy

  • @JS-ng7wk
    @JS-ng7wk 4 роки тому +3

    Thanks for sharing this recipe....❤️
    Can you please show how to make chutney with the ridge gourd peels?

  • @geetanjalikakad9532
    @geetanjalikakad9532 4 роки тому

    U chop vegetables beautifully.. skillfully 👍👍 thanks for sharing one more wonderful healthy recipe 🙏🙏

  • @esthercook3086
    @esthercook3086 4 роки тому +3

    Your recipe looks so delicious. The shape is so pretty and I'm learning so well.Thank you so much for sharing delicious recipes.Have a nice day today.💯👏👏👏

  • @jenifarjoseph2661
    @jenifarjoseph2661 3 роки тому +1

    Thnku jii for this supeb recipe 😘😘

  • @deabreurich6430
    @deabreurich6430 4 роки тому +2

    Nisha, I am positive that it's your favourite knife. I had commented on it before 😅. Thanks for sharing. Take care and stay safe.

  • @swatirishi5989
    @swatirishi5989 2 роки тому

    Thanks for sharing

  • @hannahgracevasquez1990
    @hannahgracevasquez1990 4 роки тому +2

    Healthy and nutritious

  • @zdzislawszulc686
    @zdzislawszulc686 3 роки тому

    Thanks wery good recipe

  • @riahirlekar8690
    @riahirlekar8690 4 роки тому

    V nyc

  • @swaminathan1814
    @swaminathan1814 4 роки тому

    Channa Dal sabzi very yummy madam 👌👌👌

  • @beenafrancis4706
    @beenafrancis4706 4 роки тому +7

    chechy i love the way u cut veggie😊I need cutting board for all my cutting 😂

    • @skinnyrecipes
      @skinnyrecipes  4 роки тому +4

      Old habits dear. Yet to modernise myself 🙈. Thanks so much for being here.

    • @dsouzabeena
      @dsouzabeena 3 роки тому

      🤣🤣🤣

  • @10vaishnavi
    @10vaishnavi 4 роки тому

    Your recipes are healthy and simple and you are simply great.. your voice assures us that recipe will turn delicious.. lovely recipe mam

  • @sharvariteli3943
    @sharvariteli3943 4 роки тому

    Mam I have tried Ragi mug cake.......I am very glad to tell u that cake is awesome, delicious,healthy. 😋😋😋😋😋😋😋😋I am going make again tonight 😉 Please try once guyzzz the cake recipes ❤️

  • @kamatchinagaraj2956
    @kamatchinagaraj2956 2 роки тому

    Super mam pls more vidio for kids

  • @girijasankarmohapatra8403
    @girijasankarmohapatra8403 3 роки тому

    Thanks mam, I am very proud of you, this delicious recipe change my life. 🙏🙏🙏

  • @hussainmohammad2244
    @hussainmohammad2244 4 роки тому +1

    Thank you very much for your nice post madam

  • @suvarnavemuri86
    @suvarnavemuri86 4 роки тому

    Very healthy receipe

  • @charanyasarah9036
    @charanyasarah9036 4 роки тому

    Thank you for all your great efforts to share with us a nutrition filled recipe.

  • @sunithaumesh4260
    @sunithaumesh4260 4 роки тому

    👌🏾👌🏾channadal sabji

  • @monalisamazumder8655
    @monalisamazumder8655 4 роки тому

    Thank you for sharing such healthy and tasty recipes everyday.

  • @sudhamachineni2131
    @sudhamachineni2131 4 роки тому

    Healthy and teasty resipi mam. TQ you so much 🥰😍👌👌

  • @naturallyfatima5205
    @naturallyfatima5205 4 роки тому

    I lovee chana daal turai ❤❤❤ thank you so much for this recipe ☺

  • @SFB194
    @SFB194 3 роки тому

    I am an ardent fan of your recipes . Love from magoodhoo island Maldives

  • @sangitapitroda1711
    @sangitapitroda1711 3 роки тому

    Thank you
    I prepared and it was delicious. 🙏

  • @mleaha
    @mleaha 3 роки тому

    Yummy ....very tasty,tried it ...thanks for the recipe

  • @joycestyleofcooking
    @joycestyleofcooking 4 роки тому

    THIS IS VERY INTRIGUING. NICE WORK

  • @antarasaha3905
    @antarasaha3905 4 роки тому

    Mouthwatering

  • @_foodsenter
    @_foodsenter 4 роки тому

    Delicious 😋

  • @haimabatidas3233
    @haimabatidas3233 4 роки тому

    Thank you mam for this healthy recepi

  • @rabiakauser8987
    @rabiakauser8987 4 роки тому +1

    Thnx my favriat recipe

  • @harinirachana
    @harinirachana 3 роки тому

    Hello mam can I use palak or methi instead of amarnath leaves, right now not in handy. Would definitely love to try this recipe today. Please let me know. Thank you

  • @Cr3sc3nt1
    @Cr3sc3nt1 3 роки тому

    Your pans and utensils are always so shiny and clean, as if new. How do you keep them so clean?

  • @neerajgs7859
    @neerajgs7859 3 роки тому

    Great knife skills

  • @TheSloppySeal
    @TheSloppySeal 4 роки тому

    This is a very tasty, healthy and simple dish..... Thanks for uploading this Nisa
    God bless you 🙏👏

  • @sanjanamule2597
    @sanjanamule2597 4 роки тому

    Wow

  • @meeraraj0
    @meeraraj0 4 роки тому

    YAYYY!! My favorite! I'll try this!
    Thank You!🌺🌹🦋

  • @swarnalathas8554
    @swarnalathas8554 4 роки тому

    Excellent mam. Today i will try it

  • @healthyindianfoodwithsurek519
    @healthyindianfoodwithsurek519 3 роки тому

    Thanks mam for wonderful recipe

  • @Win0
    @Win0 4 роки тому

    Nice recipe

  • @nancynancy2910
    @nancynancy2910 4 роки тому

    Great mam...thanks for the video..

  • @suchetalimaye4194
    @suchetalimaye4194 3 роки тому

    I tried your turai daal recipe ,it's very tasty

  • @yasminjehangir
    @yasminjehangir 3 роки тому

    I love your recipes and have cooked some. Ma’am can please give the ingredients information in comments or in discription that would be great help. One thing I would like to know is that you are very health concious and use organic and don’t use chemicals and by products which I love I have to let my daughter know. But why you use pressure cooker. If you want to use first half cook then maybe one vessel would be okay.

  • @Justoneday.06.13
    @Justoneday.06.13 4 роки тому

    I Hate Torai But I love torai Chana Dal.
    Mum used to make it almost every 2 3 days when fresh torai is on our garden Just Love ittttt!

  • @phanipriya7195
    @phanipriya7195 4 роки тому

    Ma'am.. please make a video on kalonji seeds as how to use them for health benefits and weight loss... thank you very much ma'am 👍🙏

  • @sp-vv8em
    @sp-vv8em 4 роки тому +1

    Ur way of cutting veggies is beautiful. I lv it. Iwant to know the name which u put to finger which is in green colour. Can u pls tell the name or link

    • @kams1306
      @kams1306 4 роки тому +1

      It’s finger cap guard or search as ginger protection guard in Amazon

    • @sp-vv8em
      @sp-vv8em 4 роки тому

      @@kams1306 thnku mam

  • @SanjhaKitchenWithFarah
    @SanjhaKitchenWithFarah 4 роки тому

    Healthy and delicious.

  • @ammuradha9044
    @ammuradha9044 4 роки тому

    Super maam...

  • @mohinikotian2327
    @mohinikotian2327 4 роки тому

    Very yummy😋

  • @nishthagulwani9405
    @nishthagulwani9405 4 роки тому

    Plz make healthy snacks recipes which we can take with tea mam plzz

  • @saraswatishetty8241
    @saraswatishetty8241 3 роки тому

    Can we use palak leaves

  • @ambikakumari530
    @ambikakumari530 4 роки тому

    Nice presentation Nisa.👍

  • @tarunjyoti85
    @tarunjyoti85 4 роки тому

    Thanks dear

  • @spoorthibharadwaj8779
    @spoorthibharadwaj8779 4 роки тому

    Nice recipe 👍

  • @sudhashivakumar2197
    @sudhashivakumar2197 4 роки тому

    Please show some bottle guard recepies

  • @bhbhatia2001
    @bhbhatia2001 4 роки тому

    Very nutritive

  • @jhalakSS
    @jhalakSS 4 роки тому

    Can we use some other greens in this recipe? Palak? Also instead of chana daal will moong dal go as well?

  • @padmavathi6785
    @padmavathi6785 4 роки тому

    This skin we used one chutney.... Don't waste skin mam.. u make it chutney..... Best side dish for idly and dosa

  • @rvarghese0210
    @rvarghese0210 3 роки тому

    Good one nisa👌👌
    Where did you buy the utensil and the lid from? Can you please share. Thanks🙏😍

  • @reeshajohn3147
    @reeshajohn3147 3 роки тому

    Mam I love you and your recipes..All are great...You are an inspiration...All my recipes are now yours..I don't know how many times I watched all..Your English is so good...How you ...R you there in Kerala...Or somewhere outside

    • @skinnyrecipes
      @skinnyrecipes  3 роки тому

      I am in kerala. Hope you are fine and well. Take care ❤️

  • @colettelegros3873
    @colettelegros3873 4 роки тому

    Dèlicieux, merci

  • @apurvabohraofficial7915
    @apurvabohraofficial7915 4 роки тому

    Yammy 😋😋

  • @meghanau8617
    @meghanau8617 4 роки тому

    Madam please tell us the band which you are wearing to your finger while chopping. You are too inspirational in my life...

  • @sreedevimb9836
    @sreedevimb9836 4 роки тому

    Its yummy. Mam are u from kerala. Your all recipies are too usefull.

  • @suneetagurnurkar7343
    @suneetagurnurkar7343 4 роки тому

    👌👍 this one is commonly made among telugu people

  • @manuhnl7762
    @manuhnl7762 4 роки тому

    Mam show us making of sour dough bread mam from scratch

  • @theateam1982
    @theateam1982 4 роки тому +1

    V nice. Maam Can u please suggest a substitute for Amara leaves

  • @bonnierajesh8548
    @bonnierajesh8548 4 роки тому

    I make this too, nisa

  • @mdshoaib9836
    @mdshoaib9836 3 роки тому

    Can I use "kachhi ghani mustard oil" instead of wood pressed oils as O live in bengal...

  • @nayanayajnik1435
    @nayanayajnik1435 4 роки тому

    Mam can we use daavwat basmati
    Brown rice??

  • @NishaSharma-um4jp
    @NishaSharma-um4jp 4 роки тому

    Pls tell us hw to make its peel chutney

  • @citizen545
    @citizen545 4 роки тому

    Could you please mention how many this serves??

  • @satyagowriballa7913
    @satyagowriballa7913 4 роки тому

    Madam..pls post some diabetic friendly receipes...

  • @priyapeethambaran3184
    @priyapeethambaran3184 4 роки тому

    In place of turai can we use lauki

  • @rekhachandnani1387
    @rekhachandnani1387 4 роки тому

    Yummy

  • @rizan_talks8736
    @rizan_talks8736 4 роки тому

    Super

  • @tomato3347
    @tomato3347 3 роки тому

    No need to put in curry powder? Just the tumeric powder can have the curry taste? Wow 😊

  • @somyagrover4580
    @somyagrover4580 4 роки тому

    Hello aunty ji... instead of amaranth leaves what we will adf

  • @veyroncabrio
    @veyroncabrio 4 роки тому +1

    Nice video, thank you. Can you please leave me a link of your protection for the finger for cut the vegetables ? I can’t find it, because I don’t know how it is called. Thank you.

    • @preetanayar9012
      @preetanayar9012 4 роки тому +1

      It is called finger cap or finger protective..get it in any Malu shops.. Available on Amazon too

    • @veyroncabrio
      @veyroncabrio 4 роки тому

      Preeta Nayar thank you very much indeed ! 😊

  • @gkchugh09
    @gkchugh09 4 роки тому

    Plz suggest what we can eat to increase menalin production which is being responsible to give colour to hair

  • @swathih1
    @swathih1 3 роки тому

    So I was wondering, wouldn’t pressure cooking dal and chopped Turai together from the beginning have been easier instead of doing it in 2 batches ?

  • @archiature9856
    @archiature9856 4 роки тому

    Nice n eassy i make louki n chanadal cook with the sm recipe....mam what is this in ur fingure when u choping

  • @pubgmobileindia5476
    @pubgmobileindia5476 4 роки тому +1

    Mam will you please share your pickles recipes..they looks so tempting

    • @skinnyrecipes
      @skinnyrecipes  4 роки тому

      I have already shared , dear

    • @pubgmobileindia5476
      @pubgmobileindia5476 4 роки тому

      @@skinnyrecipes yeah mam I've checked them out,they are so simple nd healthy.. thankyou❤️ I'll try them very soon😀

  • @59note
    @59note 4 роки тому

    Can we do same with lauki ?
    Same timings ?

  • @reshmarajan3665
    @reshmarajan3665 3 роки тому

    What’s amaranth leaf?

  • @reeshajohn3147
    @reeshajohn3147 3 роки тому

    How to cure the gas problem bloating while taking dals..

  • @padmavathi6785
    @padmavathi6785 4 роки тому

    Tamil language also called kadalai parupu....👍