Easy Tapa: Artichoke, Ham & Sun-dried Tomatoes

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  • Опубліковано 2 гру 2024

КОМЕНТАРІ • 11

  • @debrasams2362
    @debrasams2362 2 місяці тому +1

    I love your recipes! They always look delicious and easy. Thanks so much.🥰

    • @travelingsteps6618
      @travelingsteps6618  2 місяці тому +1

      @@debrasams2362 and they really are yummy and easy to prepare. ❤️❤️❤️❤️

  • @rickidaly
    @rickidaly 2 місяці тому +1

    Love you two❣️

  • @shamapes
    @shamapes 2 місяці тому

    That looks so good- especially when tou added the soft boiled egg and smushed (mixed) it up.
    I was thinking...maybe you can put that ontop of a brie and air fry it- then dip some crusty bread/pita chips rigt into that... ;)
    Thanks for another great Sunday cooking class! ❤❤

    • @travelingsteps6618
      @travelingsteps6618  2 місяці тому +1

      WOW, that sounds incredibly amazing! Brie and crispy pita chips? OMG, we need to try this one♥♥

    • @shamapes
      @shamapes 2 місяці тому +1

      @@travelingsteps6618 Let us know here how it turns out. I say the air fryer cuz I'm thinking it will give it a great /heat/broil? Yop it with some panko bread crumbs perhaps??.. :)

  • @jamesmayhew2123
    @jamesmayhew2123 2 місяці тому +1

    Hola!!

  • @shamapes
    @shamapes 2 місяці тому

    what is that creature called again?

    • @travelingsteps6618
      @travelingsteps6618  2 місяці тому +1

      It is called the ZANPANZAR or JOIALDUNAK. He is the Basque Mithological creature in charge of waking up Mother Nature in Spring.