ಬಾಳೆದಿಂಡಿನ ಸಾಸಿವೆ ಮಲೆನಾಡಿನ ಆರೋಗ್ಯಕರ ಅಡುಗೆ /Baale dindina sasive /Banana Stem recipe

#baledindinasasive #bananastem #nogarlic #noonion #sasive #santrupthikitchen

[@poornimavasu2225]

Ma'am super tasty ಆಗಿದೆ ತುಂಬ ಡಿಫರೆಂಟ್ ಫುಡ್. Thank you ma'am

[@prameelap6910]

ಮೇಡಂ ನಮಸ್ಕಾರಗಳು ನಿಮ್ಮ ಅಡುಗೆಗಳು ತುಂಬಾ ಸೂಪರಾಗಿದೆ

[@SantrupthiKitchen]

ಧನ್ಯವಾದಗಳು

[@vasudevan-xt1ow]

Madam
I tried this today. I am new to cooking at 60 years. Still with your simple guidance it came out very well. Simple and very tasty. Thanks

[@SantrupthiKitchen]

Oh... Very nice thank you so much for your feedback 🙏🙏🙏😊

[@umamaha158]

Will try mam tku 😜😜😜😜

[@bharathisrao2728]

Superb

[@suchetaprabhu8939]

Thank you for sharing yummy recipe.Nice explanation 😊

[@SantrupthiKitchen]

Most welcome 😊

[@shobhakn9158]

Nice madam 👌

[@manjulam.1028]

Your way of presentation is very good, I tried this receipee, thank you💐

[@bhavanigangadhar8937]

Super sis. Thank you 👌🌺💯🙏

[@chandrakanthabaliga2261]

❤😅😊

[@shailajachandrashekhar4858]

ಸೂಪರ್

[@kathyayinign9175]

👌👌😋😋

[@roopahk9689]

Tq n good for health 💯

[@sushsuresh9243]

Very nice

[@goureeramanath5265]

This was excellent demo. My is from Shimoga and used to make this home grown vegetables a lot. We don’t get it in US easily. However I will try next spring.
Gouree

[@SantrupthiKitchen]

Ya sure..... Thank you

[@ranjithajayaram2743]

👌😋

[@nagaratnachitrigemath6538]

Very nice and good for health

[@SantrupthiKitchen]

Thank you

[@bharathipai5338]

I like ur preparation the way u explain fantastic

[@SantrupthiKitchen]

Thank you

[@sumangalahegde3284]

👌👌

[@anuvad1]

Very nice, thank you akka. Will prepare this

[@SantrupthiKitchen]

Thank you 🙏

[@narasimhamurthy6491]

Super receipe thanks a lot.

[@SantrupthiKitchen]

🙏🙏

[@chandrashekaraholla8214]

Looks nice and yummy.

[@user-vc4kp6gy3t]

❤👍👌

[@premamaheshbaabu3370]

Super

[@vishaluchinnu5841]

ತುಂಬ ಅದ್ಬುತ ವಾಗಿತ್ತು

[@vishaluchinnu5841]

I like your recipes more simple and easy to prepare taste is delicious 😋

[@nonayyagowda1306]

Good recipe,thank you

[@SantrupthiKitchen]

Thank you

[@vishaluchinnu5841]

Its delicious 😋

[@SantrupthiKitchen]

Thank you 😋

[@shobhakn9158]

I will prepare mosarubajji and palya out of it very much needed for the health

[@SantrupthiKitchen]

🙏🙏

[@rukminidesai4815]

Neevu maduva pratiyondu aduge nanage tumba ishta madam
Thank u

[@SantrupthiKitchen]

🙏🙏

[@k.asureshbabu6597]

Thanks madam. Rare recepe. Wanted to know about it since a long time. No one has shown so far. Very many thanks. Lakhs of people badly needed this. There are so many health benefits especially for kidney stones formation.

[@SantrupthiKitchen]

Thank you..🙏👍

[@guaravanagarakannadarajyot5973]

@K. A Suresh babu, Yes, very much true.

[@vedashreebalachandra6603]

👌👌 nice

[@SantrupthiKitchen]

🙏🙏

[@Nagamani-fy8ig]

Super 👌

[@SantrupthiKitchen]

Thank you

[@sumamv3324]

Hello ma'am. Nice.
I also do ಕೋಸಂಬರಿ ಹಸಿಯಾಗಿ, ಮಜ್ಜಿಗೆ ಹುಳಿ.
Empty stomach ನಲ್ಲಿ ಬಾಳೆ ದಿಂಡಿನ ಜ್ಯೂಸ್ ಕುಡಿದರೆ, ಅನೇಕ ರೀತಿಯ ಹೊಟ್ಟೆಗೆ ಸಂಬಂಧಪಟ್ಟ ತೊಂದರೆಗಳು ನಿವಾರಣೆಯಾಗುತ್ತದೆ.
ಧನ್ಯವಾದಗಳು.

[@SantrupthiKitchen]

ಧನ್ಯವಾದಗಳು..🙏👍

[@Trinavarta-qq3jz]

Idaralli maaduvudu gothhirallilla now I understood how to do this receipt thank you very much

[@gopalg.o9303]

Whether we should use the one which has already bear the flower or tender one

[@chandrakanthabaliga2261]

❤😅

[@shirishkulkarni7992]

Hosa adige Diffinetly try maduve

[@VasudhaShetty-gt5oh]

Neerillade cooker saftyvalve hoguthe.
Dodda soundalli burst aaguthe.

[@janakiravi6298]

Baledindina Mosaru saasive ❤❤❤

[@SantrupthiKitchen]

👍☺️

[@ajaycb5652]

Yummy superb

[@SantrupthiKitchen]

Thank you

[@shwethabc9089]

Thank u madem

[@SantrupthiKitchen]

🙏🙏

[@swans33]

Madam . Thanks for sharing traditional rrecipes. ಇದನ್ನ ತಂಬುಳಿ ಅಂತಾರಲ್ವ?.

[@SantrupthiKitchen]

No...tambuli bere

[@jhansirani5281]

Can you pls upload vedio on Kalale curry( bamboo shoot). Or bamboo shoot recipes.

[@SantrupthiKitchen]

Sure

[@sowbhagyads2323]

Grind a cup of fresh craped coconut + chilli + half spoon jeera and salt with buttermilk and keep in a bowl. Cut baaledindu into small slices and to small pieces go on adding to that bowl raw and stir. Add hingu added oggarane and serve. Why boiling wasting the most required one ?

[@SantrupthiKitchen]

OK...👍

[@guaravanagarakannadarajyot5973]

Is it o.k to eat raw baledindu? It contains a lot of fibre. So cooking it at least a bit would always be a better thing.

[@KannadaveeNithya]

Yes correct- no need to cook baledindu.

[@LakshmiLakshmi-ru2gk]

But niiru illade hege cooker whistle baratte madame

[@SantrupthiKitchen]

ಉಪ್ಪು ಹಾಕಿದ್ರೆ ಅದೇ ನೀರು ಬಿಡತ್ತೆ...

[@senkamalavalliganeshan6599]

Bale dandu nalline neeramsha jyasthi iruthadhe

[@sulochanags2825]

Oggaranege karibevu bedava

[@malathirao4560]

Called rubidarayatha

[@user-ch5ue1lx2q]

Kidney kallu karagutte

[@sumasreedhar3839]

Tumba cheenagide

[@SantrupthiKitchen]

Thank you

[@aparnad100]

Normally when we sasive it is always raw sasve and raw green chillies ...how come you have fried in it

[@SantrupthiKitchen]

ಬೇರೆದೆ ರುಚಿಯಲ್ಲಿ ಇರತ್ತೆ

[@ravishankarbssringeri7514]

ನೀರು ಹಾಕದೆ ಕುಕ್ಕರ್ ಕೂಗುತ್ತದೆಯೇ? ಸುಡುವುದಿಲ್ಲವೇ?

[@SantrupthiKitchen]

ಉಪ್ಪು ಹಾಕಿರೋದ್ರಿಂದ ಬಾಳೆ ದಿಂಡು ನೀರು ಬಿಡತ್ತೆ....

[@shobashoba1876]

ಅಡುಗೆಗೆ ಬಳಸುವ ದಿಂಡು ಯಾವ ರೀತಿ ಬಾಳೆ irabeku, ಪುಟ್ಟ ಬಾಳೆ & ಪಚ್ಚೆ ಬಾಳೆ ??

[@SantrupthiKitchen]

ದಿಂಡು ಯಾವುದರೂ ಆಗತ್ತೆ ತೊಂದರೆ ಇಲ್ಲಾ...

[@madhurihegde823]

ಒಗ್ಗರಣೆ ಬೇಯಿಸುವುದು ಎಂದು ಎಲ್ಲೂ ಕೇಳಿಲ್ಲ. ಬಾಡಿಸುವುದು ಎನ್ನಬಹುದೇನೋ?

[@SantrupthiKitchen]

👍☺️

[@sumasreedhar3839]

Balahuvina receipes torisi please

[@SantrupthiKitchen]

Sure...