Precipice and Possibility for Future Food by Harriet Friedmann
Вставка
- Опубліковано 20 сер 2015
- This is the Sociologica Ruralis Lecture - Precipice and Possibility: A Food Regime Approach to Emergent Futures of Growing and Eating - given at the European Rural Sociology Society conference 2015, in Aberdeen, Scotland on 20 August 2015.