Delicio! Vegetarian Lasagna!

An easy, delicious "no fail" lasagna that the whole family loves!
~Fancy Farm's Lasagna Recipe~
•9 lasagna noodles
•1 jar spagetti sauce
•1lb ground beef(optional)
•1/2 onion
•32oz cottage cheese
•2 c. Shredded Cheddar Cheese
•Tbsp Parsely (dried or fresh)
First saute ground beef(if using) and/or onions, add in jar of spagetti sauce once meat and/or onions are cooked. Meanwhile, boil lasagna noodles, once fully cooked remove from heat and spread a light layer of spagetti sauce in 9x13 cassarole dish. Place first row of 3 lasagna noodles in dish. Spread 1/3 of sauce on top, then spread half of cottage cheese on top of that. Repeat row of noodles, sauce and cottage cheese. Place last 3 lasagna noodles on, then rest of sauce and top with shredded cheese. Sprinkle Parsely to finish.
Cook lasagna in preheated 350° oven for 45 minutes until cheese is golden brown.
Enjoy!

[@lattelolly6925]

Nice apron 😊. Lasagna looks yummy.

[@Fancysregenerativefarm]

Thank you 😋

[@ronjohn9651]

Love the apron and your meatless lasagna looks so good. I discovered years ago not to bother boiling the noodles saves a step, just put them in dry (all Kinds not just the no boil ones) and do your layering then at the end pour over one-half cup of water cover with foil and bake take off the foil at the end and brown the top... Looks like my recipe but I don't even put in the onions.

[@Fancysregenerativefarm]

Wow! I've always wondered about the no-boil noodles but wasn't sure how to do it....🤔 Thank you so much for explaining that to me. Im totally going to try it!! That would be awesome skipping that step!😃