From MILK to CREAM CHEESE. What you DIDN'T KNOW.

Discover at least 5 (five) things you didn't know about milk in Cochabamba (la Llajta), Bolivia. Facts about dairy farmers, plain yogurt, Greek yogurt, and HOW TO MAKE CREAM CHEESE from bagged pasteurized milk.

[@vanessaleigue945]

Muy interesante la receta 👌

[@destinosazon]

Gracias. Saludos desde la Llajta! 👋👋👋👍