The famous French cake that melts in your mouth! cake, Everyone is looking for this cake
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- Опубліковано 14 січ 2024
- The famous French cake that melts in your mouth! cake, Everyone is looking for this cake recipe
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1 recipe:
🧡Welcome to my channel!
💛2 eggs.
💙100 grams of sugar.
🧡30 g starch.
💚Vanillin.
💜mix.
💙500g milk.
💛Cook over medium heat, stirring constantly, until thickened.
🧡Subscribe to my channel and put likes, it really helps it develop better! Thank you very much !
💙Cool to room temperature.
💛100 grams of water, 100 grams of milk.
🧡a pinch of salt.
💙a pinch of sugar.
💚80 g butter.
💜light until the oil melts.
💙Add 120 g flour.
💛mix so that there are no lumps. 🧡Make a quiet fire and let it simmer for 2-3 minutes.
💙cool down.
🧡3-4 eggs.
🧡depending on size.
💚 Gradually add the eggs to the dough and mix.
💜This is how the dough should stick, great!
💙For convenience, place in a piping bag.
💛Bake at 190°C for 20 minutes.
🧡cool down.
💙Beat the cooled cream with a mixer.
🧡Add 100 g butter.
💚stir until smooth.
💜look how fluffy the cream turned out!
💙Let's collect our mini cakes!
💛Thanks for watching until the end and liking!
🧡decorate with powdered sugar!🧡
Recipe 2:
🧡Hello everyone!
💛Today we are preparing a very simple and at the same time delicious roll with berries
💙1 kilogram of blueberries (I have fresh ones)
💚1 tile of milk chocolate
💜rub
🧡we will remove the page for now
💙5 eggs carefully separate the egg whites from the yolks
💛add a pinch of salt to the egg whites
💙we start beating with the mixer
🧡gradually add 5 tablespoons of sugar
💚beat to stable peaks
💜Now, while we continue to beat, we add the egg yolks
💜30 g vegetable oil, odorless
💛100 g flour, 1 teaspoon baking powder, vanillin or vanilla essence
🧡seven in two stages
💙stir carefully from bottom to top
💛Distribute evenly over the shape of the berry
💙Bake in a preheated oven at 180 C for 30 minutes
🧡readiness can be checked with a toothpick, it should be dry and clean
💜Immediately turn over onto clean parchment paper and wrap in a roll
💚Cool completely to room temperature
💛Grind 50 gr of any nuts
🧡Melt 100 gr milk chocolate, 30 gr cream to stir and add nuts
💙decorate the roll
💛It turned out a very tasty dessert for tea, I recommend cooking it!
🧡Thanks for watching it to the end!
Recipe 3:
🧡4 eggs.
💛a pinch of salt.
💙100 grams of sugar.
💚Beat well.
💛Add egg yolks.
🧡Zel of 1 orange.
💜100g flour.
💚Vanillin.
💙Cake mold 20 cm.
💛Bake at 180 C for 30 minutes.
💙Orange juice.
💚2 eggs, 150 g sugar.
💜3 tablespoons of starch.
🧡300 g milk, orange juice.
💚Cook until thickened.
💙2 tablespoons butter.
💛cool down.
🧡halve.
💜200 gr cream cheese
💚Assemble the cake.
💙Put in the fridge for 3 hours.
💛decorate with chocolate
🧡Thanks for watching, liking and commenting!
Recipe 4:
🧡Welcome to my channel!🧡
2 tablespoons flour, 2 tablespoons starch.
500 g of milk is gradually added.
Mix a little so that there are no lumps.
120g sugar. stir.
Add the rest of the milk.
Cook over medium heat and thicken, stirring constantly.
This is how the mass should be.
cover and chill.
The cream cools down and becomes even thicker.
170g butter.
Beat with a mixer.
Add 100 grams of sugar.
we keep hitting.
the mass becomes lighter and more lush.
Now add 4 eggs one after the other.
170 g flour, 10 g baking powder, vanillin.
sieve and mix.
150 g poppy seeds.
Place in a baking tray lined with baking paper.
Bake at 180°C (350°F) for 30-35 minutes.
Readiness can be checked with a stick, it should be dry and clean.
cooling down.
cut off the top.
150 grams of butter.
Beat with a mixer.
Gradually add cooled cream.
stir until smooth.
Cream is ready.
spread evenly.
put something into the fridge.
1 bar of milk chocolate, 1 bar of dark chocolate.
2 tablespoons vegetable oil.
melt.
Decorate the cake.
Thank you for watching to the end and liking it! I really appreciate it!
It turned out to be a very tasty cake, definitely try it again!
🧡Enjoy your meal!🧡
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Your recipe it's very good ☺️👍😊
🙋♀️🙏🙏🥰😘
recipe please
Wow ! Se ve muy rico 😋 pero es muy dificil para mi recien estoy aprendiendo a cocinar ..mejor mandanme por delivery uno 😂
Gracias por su dedicación, talento y amor a la repostería.
Exelente la producción y el vídeo....!!!
Voy a intentar hacer estás deliciosas recetas.
Exelente trabajo.
Muchas gracias y saludos.
P.d. la sigo desde la Ciudad de México.
The pies turned out incredibly tasty and beautiful, it's not cooking but art
Thank you very much, I am very pleased!🙋♀️🥰
Dankeschön ❤ für dieses tolle Rezept 😊😘
Se ve exquisito. Lo haré. Gracias desde Chile.
Me gustaron las tres Recetas desde Maracay-Venezuela..🎉.
ดูแล้วหิวเลยค่ะ น่ากินมากๆค่ะ
Wow light and fluffy 😍 such a delightful cake ❤❤❤
🤗Good Day.. Thank you for sharing the recipes.. God bless you always.. Best Regards from oma.wiqe.bandung. Indonesia💝
Thank you, thank you. For ages I've been promising to teach our roommate, who does all the cooking these days, how to make Crème Pâtissière and Pâte à Choux. Bravo, Ann, for saving me the time and for making the recipe so easy! Whew, the way I was taught takes twice as long. I will now gently direct her to your channel with words of encouragement. 🤗and💕from Southern California.
🙋♀️🤗🥰🙏
Hier wäre ich gerne Gast 👍🤗🌟🍀 . Danke für deine hilfreichen Beitrag , damit gelingt es jetzt bestimmt sicher besser. Danach suchte ich schon lange 😉 . Weiterhin frohes backen und alles gute weiterhin 👍🍀🍀🍀🌟
Super super ,kannte von meine Mutter ,bin froh das ich jetzt den Rezept habe. Vielen Dank ❤🤗
It looks delicious.Thank you for sharing
Look amazing
Loved your recipes....very simple and easy to follow ❤
I love your receipts grazie
Yo lo conozco como Choux o Profiteroles. Te veo en México.
Love the piano 💕
Se ve delicioso, muchas gracias por compartir
❤好棒!老师感谢分享
Totally awesome!
Thanks for your recipes, yummy delicious puffy creamy pastry 😋😍please ✋️ 🙏 turn the music volumes too louder audience can't concentrate to watch the video, thanks sister
🙋♀️🙏👌
Gracias por compartir❤❤❤
Love to try it
Super
Se ve delicioso 😋 gracias por compartir 😊
Such delicious cake roll. Love it.❤
Amazing!!!
No eran tres fueron 4 seven de lo más sabrosa y deliciosas.. Desde Maracay-Venezuela.🎉
Thank you 🙏
Adorei
Looks delicious
Looks delicious can't wait to try it.
I'm in heaven! thank you .
SIN PALABRA...PASAR RECETA A AMIGA, CONOCIDAS Y DESCONOCIDA. .REQUETERRICO❤ ABU ISA 88 AÑOS .DESDE BUENOS AIRES ARGENTINA GRAN ABRAZO🥰
🙏😘
Meu Deus que delícia! Nunca seria capaz de fazer essa maravilha! Parabéns e muito obrigada
Incrível! Eu gostaria de ouvir a sua voz!!
Awesome
Muito delicioso
😊 lezat banget maknyus.....❤
Mashallah Tabarkallah thank you for sharing
جميل جدا رهييييب وخاصة التزين وكريم التزين
Tarifleriniz harika teşekkür ler
Están buenísimos voy hacerlos,.
Todo,se,ve,riicisimo,,,,
Will try this soon
Delicious
Maravillosas, todas las recetas❤
I must try!! Thanks for put up the TBS n cups measurements too 🥰🥰🥰👍
Delicioso. Desde Lima Peru. Many thanks.😊
Adorei as receitas! Farei com certeza! Obrigada.🙏💋💋
喜歡👍👍👍👍
Yummy thanks for sharing
Muchas gracias por compartir. Todo se ve muy delicioso .saludos
Muy ricos se ven
.maravilhoso!. Acompanhamento do piano enalteceu a receita.
Looks so yummy 😋 😍
Parabéns 👏👏👏
So yummy 😋 😍
Thanks it is a delicious recipe!!!
This looks so delicious 😋
Me encantó tu receta, ten seguro que me preparé esta receta muy pronto
Amazing and delicious 😋
Nice
Thanks for the video
Seve que esta el pan francés rico bien preparado gracias saludos
Я повинна спробувати цей рецепт, виглядає дуже апетитно!!!!! Ням-ням-ням👍👍👍👍👍
It 's very good recipe❤
Excelent presented great thanks for sharing your recipe 👍🤗🌹
Que ricos se ven.
So so so yummy 😋
عسل والله تسلم ايدك وعنيكي يارب ❤❤❤❤❤
I love it 😀
Excelent way of making that delicious🤗🌹 desert thanks for sharing the recipe
Very yummy. Thanks.
Can’t wait to try it!! Would really like to find a sauce pan like you’re using!!
MUY ..EMPALAGOSO..DEMASIADA AZÚCAR.. para mí Gusto..
I love your cooking
❤❤❤ gracias por compartir esta receta me gusta❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
se ve muy rico
Super good
Felicidades 👏 me gustaría hacer pronto muy rico 😋 🎉❤ gracias 👸 Dios te guarde y te bendiga siempre
I love the recipes! I am from Independence Missouri USA.
Oh !! Very very good I love you recipe muy deliciosos!! 🎉❤bravo !!!! 👍🙏
Merci beaucoup très bon
Buenas noches! Disculpe que tipo de harina usó usred , por favor
Gracias de antemano 🙏 9:32
Cream Puff or Pate a Chou BUT not cake!! they look great
Superrr👏👏👏
My most favourite cake ever. 🍮
Very good.❤
Delicious recipe I will try it😊❤
Thanks for the recipes , l will definitely make , they look delicious. 😊❤
ЕЩЕ РАЗ БЛАГОДАРЮ ПОДПИСКА И ЛАЙК ОФОРМЛЕНЫ ❤❤❤❤❤ПРИВЕТ ИЗ КИПРА🎉🎉🎉🎉🎉
Greetings Ann for this so so great recipe, because all to make with your magic hands is very very delicious😋😋 and you have very much facility to do it. Newly congratulations for sharing your delicious recipe. Recive a hold and a kiss from Cortazar Guanajuato, México.🎉.
Wonderful deserts, and every thing else you make ..Roswitha from USA
Tthank you.
Bom dia gosto que vai na receita sem enrolação ❤❤
ماشاءالله
Sieht sehr toll und lecker aus ❤
Most of this is a version of choux pastry. This is a bit different, but it looks like something I've made before.