How to ferment bamboo shoot|traditional method|preservation process|Nagaland Northeast India

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  • @MakelifeciousA
    @MakelifeciousA  4 роки тому +7

    If u like the video....do subscribe,like n share.... thank u for watching 😊

  • @-Z-Z-LO
    @-Z-Z-LO 2 роки тому

    I love the that JAR❤😁

  • @steadycorpse
    @steadycorpse 2 роки тому

    New subscriber here ...great content 👍

  • @sanjeevdas5610
    @sanjeevdas5610 2 роки тому

    SABAASHHHH 👍

  • @sonamitlepcha3399
    @sonamitlepcha3399 2 роки тому

    Is it just tap water or boiled and cooled water

  • @alumzialumzi6283
    @alumzialumzi6283 4 роки тому +1

    Wow New style to make bamboo shoots 👍👍

  • @padmahakhunvlogs8590
    @padmahakhunvlogs8590 4 роки тому +1

    Ma'am please make market style bamboo shoots

  • @linnetzudirmarak3218
    @linnetzudirmarak3218 2 роки тому

    when is the best time to ferment bambooshoot?

  • @Israel-of-Yah
    @Israel-of-Yah 4 роки тому +1

    Well done.

  • @waihtoo8731
    @waihtoo8731 3 роки тому +1

    Thank you. How long can we keep it for long time use.?

  • @bibekghale9256
    @bibekghale9256 4 роки тому +1

    Instead of green leavs can I use plastic big

  • @benjungjamir7815
    @benjungjamir7815 4 роки тому

    Nice video, lesson to learn

  • @kutholuzokhusoh44
    @kutholuzokhusoh44 4 роки тому +1

    Noice 10k subs...😍😍😍😜
    Very nice ......
    Keep it up ...I'm so glad your channel keeps growing day by day .....Indeed it's a great platform to learn all about our traditional way of way.... Looking forward to see more ...😍

    • @kutholuzokhusoh44
      @kutholuzokhusoh44 4 роки тому +1

      @@MakelifeciousA Great rewards comes with the right way of doing things .....😊

  • @manjilchiringbora2248
    @manjilchiringbora2248 4 роки тому +1

    I use freshly cut hollow bamboos to ferment Bamboo shoots , stuffed with banana leaves....it tastes n smells good, we do it dat way. But ur process is really good.

  • @Khalid-vb2hg
    @Khalid-vb2hg 3 роки тому +1

    Thank you for this video❤️

  • @philapulapu298
    @philapulapu298 3 роки тому

    Pwedeng Gawing bicol express ang fermented labong?

  • @WonEatingShow
    @WonEatingShow 4 роки тому +3

    Nice...great video

  • @kanchanlata2722
    @kanchanlata2722 4 роки тому +2

    Love you love your cooking video ❤❤❤❤❤

  • @lalalhmar6118
    @lalalhmar6118 4 роки тому +2

    Our own local Liz Ziqi.

  • @senwachu1940
    @senwachu1940 4 роки тому +3

    Wow great video 💞💞💞💞

  • @bonchimomin8660
    @bonchimomin8660 4 роки тому +1

    Thanks I'll try it 😁👍

    • @gegulngupok949
      @gegulngupok949 4 роки тому

      My mother used 25 kg sugar bags with heavy rocks at the top.

  • @roiroi9686
    @roiroi9686 4 роки тому +1

    Very well prepared and presentation is too good !!

  • @chipsandbeer7083
    @chipsandbeer7083 4 роки тому +4

    Nice video 😁. Please make a video on how to make Naga style pickles 😅

    • @okharokiks6513
      @okharokiks6513 4 роки тому

      @@MakelifeciousA 👍👍👍👍👍

    • @-Z-Z-LO
      @-Z-Z-LO 2 роки тому

      @@MakelifeciousA 👍👍

  • @gooddaykriibve6448
    @gooddaykriibve6448 4 роки тому +1

    4-5 days is enough...is it k if we ferment it in the sun ?

  • @somnathchanda1250
    @somnathchanda1250 4 роки тому

    metallic lid is not good for lactic acid fermented products

  • @alcoholic.student
    @alcoholic.student 4 роки тому +1

    Worth watching. Keep growing 🤗

  • @emmelee7870
    @emmelee7870 4 роки тому +2

    Great camera and editing. 👍

  • @jatijmr5025
    @jatijmr5025 4 роки тому +1

    Perfect timing ❤ I was planning to try fermenting bamboo shoot on my own

  • @t.genterpriset.genterprise8878
    @t.genterpriset.genterprise8878 4 роки тому +1

    Just wow! Thank you, for all the wonderful videos.

  • @racheljamir3739
    @racheljamir3739 4 роки тому +2

    Makelifecious A you are the best of the best love your Channel 👍💯 ⭐⭐⭐⭐⭐

  • @kipuakitchen7818
    @kipuakitchen7818 4 роки тому +2

    Wao this is so beautiful and bamboo shoot is my favourite 👍👍

  • @nomitahazarika6380
    @nomitahazarika6380 4 роки тому +2

    I wannna know where u got those glass containers. 🥰

  • @allyjin646
    @allyjin646 4 роки тому +2

    It's so calming to watch your video, and I'm learning more through your videos ❤️ thank you.

  • @neo45215
    @neo45215 4 роки тому +6

    Hi!!..I am the guy who commented on your pork curry video requesting this exact thing just 2 days back...thanks a lot for putting this up...
    Now to try and emulate this at home..😁

  • @imlienlawalling956
    @imlienlawalling956 4 роки тому +1

    Got me nostalgic, back when I was young I remember doing the same thing with the entire family taking part till late night in hot Dimapur weather. Don't think I can do this now😁
    Kindly make a video on bamboo shoot pickle. Thank you

  • @almostlucky
    @almostlucky 4 роки тому +4

    Definitely an Ao's way of making bamboo shoots.

  • @Aienyana
    @Aienyana 4 роки тому +1

    Thank you for showing us the indigenous way for making bambooshoot. As always enjoyed watching your channel 😊 this evening I prepared your beef curry at my friends place and their family had a hearty meal😇😇😇 thanks to you😇

  • @unikylalsanhim7514
    @unikylalsanhim7514 4 роки тому +2

    We too make fermented bamboo shoots, but in a different way. Love your channel 🥰. BTW are you Ao?

  • @insomniac8667
    @insomniac8667 4 роки тому +1

    Prefer bamboo shoot over axone 😂 so I'm so happy that you uploaded this. Will definitely try it. Thank you.

  • @alemimchen4594
    @alemimchen4594 4 роки тому +2

    I was wondering why you weren't uploading this week just few minutes earlier. 😂 Anyway, a very good content, many of us doesn't know the processing of fermented bamboo shoots but just know how to eat 😂 Keep doing what you do that is Inspire everyone to learn more about our Naga culture. Ciao!❤️

    • @alemimchen4594
      @alemimchen4594 4 роки тому +1

      @@MakelifeciousA Life itself is a learning process. Keep learning and keep teaching 😝 Most welcome. ❤️

    • @MakelifeciousA
      @MakelifeciousA  4 роки тому +1

      Yes ...very truly said 😊👍👍