Saison 4.5% - Beermail from Dan Filihiahekava

Here is some info on the Saison from Dan.
bootlegbiology...
"The yeast I used is called Saison Parfait by Bootleg biology, I've been using it for a few years now , it has great complexity, I love how the mouthfeel still feels full even though it has high attenuation . Grist was Weyermann Pils , Rye and wheat , Hallertau Blanch , Mots and Lemon zest . I usually do Lemon , Lime and grapefruit but I couldn't find any"

[@BrewabitRick]

As you commented on my channel this week we love a beer mail 👍 I love a saison and that looks and sounds absolutely spot on, well done Dan nice work 👍 done a couple never had a commercial but love the style. Cheers 👍🍻

[@tubedinoz]

That's brilliant. I'll have to get my act together and brew one up! Cheers mate 🍻

[@hardyardsbrewers1225]

Nice 1 Dino.. you can't even buy Dan's beer!! That's why home brewers are so special! Cheers Guys, the beer looks wicked 👍😎

[@tubedinoz]

Thanks Mike. Totally agree. It was a nice surprise when Dan contacted me. Looking forward to trying the other beers he sent. Cheers mate 🍻

[@Skid-Baxter]

Awesome beermail from Dan👍And a lovely Saison there. Perfect for the warm weather in NZ, no doubt. Been quite a number of years since I had a Saison, the favorite style of our pal Drew Beechum! Commercial examples are getting harder to find in the US but there are some made locally so I won't have to go far if I decide to revisit the style. Cheers!🍺

[@tubedinoz]

Thanks Skid. I see there's a template Saison recipe from Drew in the book you sent me, so I'll definitely keep that in mind. Dan said he will send me some Saison yeast he used (Saison Parfait from Bootleg Biology) bootlegbiology.com/product/saison-parfait-new-world-saison-blend/
I'll definitely be keen to give a Saison a whirl. Sounds just as difficult to get your hands on good commercial Saisons here as in the US, but glad you have access to some local ones. I'm just about to update the video description with more recipe info from Dan. Cheers 🍻

[@Skid-Baxter]

@@tubedinoz Excellent. Thanks for the info & link. Cheers mate!🍺

[@barrycranston5122]

Drinking my Saison as I watch this on a hot, steamy Sydney night. Just the right beer🍻

[@tubedinoz]

Brilliant! Definitely hits the mark alright. Cheers 🍻

[@danfili]

Cheers for the review, Dino 👍 stoked that you enjoyed my Saison 😊

[@tubedinoz]

Thanks Dan. Always a pleasure drinking a well made beer. Cheers 🍻

[@hefsbeerreviews4127]

Beer mail is great but homebrew mail is even better. This sounds like a very well crafted beer. We don’t get many saison beers in Australia so I’m no expert either 😂 Cheers!

[@tubedinoz]

It sure is the best mail. I've not made a Saison myself, but the yeast is the real star. I'll try and find out what yeast Dan used. It's the same in NZ with there not being a lot of commercial Saisons available. Cheers mate

[@StoneyardVineyards]

Cheers it looks like another one is in order on a nice night .

[@tubedinoz]

Thanks. The rest didn't last long for sure haha. Cheers mate