I'm currently in the UK paying a visit to family and friends. I had a McRib yesterday. It was nothing like what you get in Germany (where it's a permanent item). I think more and more people are waking up to the fact that McDonalds is now crap and overpriced. It is definitely somewhere I now seldom go.
if you toast the baps, add finely choppped red onion, and i cook the patty in a frying pan, it need a little extra BBQ, it's actually fairly tasty - it never comes out great in the microwave
The MacRib is not back for good, its only for a Limited Time ....(by the way its best to toast the bun)...the Rustlers is perfectly fine in my opinion.
Yh i pimp these burgers every now n then i like the big mac sorta sauce sachets but yh but onion n gherkin n lettuce not costing ya much is it...i dread too think how rustlers are made but only few times a year little buy aint it...cheers deano
My mates dad's uncles granddad's father's sons cousins girlfriends best mates cat works at McDonalds and says that they actually now use the rustlers burgers at McDonalds.
Got 2 McRibs on first day, absolute 🐶 💩 mush.Nothing like what I recall, last time they were out I was having ☝️ most days. Will stick to the Aldi rib thingy, miles better and less than half the price
this one is 3 times cheaper. how does the meat and other ingredients compare with the McD version. for what you are spending you can buy a bun and one of the thin steaks or just put the contents of two sausages together and add some spices
I do not like Rustlers products, but for the price you made it look OK. It would have been better for a side-by-side comparison in the same video, but I will go over and see your McRib review.
We are all going to die SOON with these foods. My simple solution is get some raw burgers, chop up onions, fry them, toast your buns, add sauces as required.
I'm currently in the UK paying a visit to family and friends. I had a McRib yesterday. It was nothing like what you get in Germany (where it's a permanent item). I think more and more people are waking up to the fact that McDonalds is now crap and overpriced. It is definitely somewhere I now seldom go.
Much cheaper than a mcrib
if you toast the baps, add finely choppped red onion, and i cook the patty in a frying pan, it need a little extra BBQ, it's actually fairly tasty - it never comes out great in the microwave
Bread without butter is a hanging offence
Its a preference
Do you put butter on your burger. Because McDonald's don't
I usually get an Aldi version. Wouldn't pay £3 more for a McRib.
@@meeshker dont buy the cheap ones buy Rustlers
Butter ?..no way, the bun should have been toasted lightly, dosent need butter ...uuggh
In my view the mcrib is over hyped
Mcrib is in lanzarote wow
I always toast the inside of the bun in a hot dry frying pan
saw both videos mate would still go with the rustlers are the 5 quid meal deal cheers for the videos
Looks better than a mcrib and a lot cheaper
I haven't reviewed the McRib or any Maccy D's, Deano - I am allergic to their additives! 😹
The MacRib is not back for good, its only for a Limited Time ....(by the way its best to toast the bun)...the Rustlers is perfectly fine in my opinion.
I had cheese on mine just gave it the edge 😮❤
Cook the patty in a frying pan❤
Most taste tests agree that there isn't much between them apart from the cost. I would go for the Rustlers every time !
Watched on iPad, thanks to the 10 second skip tap, I was able to jump to the money shot!
I got eleven minutes into less than a minute and a half!
Add some fried mushrooms to it
Cheaper and looks the part
Prefer white onion think McDonald’s is fake rib lol
Air fry it Deano.
Yh i pimp these burgers every now n then i like the big mac sorta sauce sachets but yh but onion n gherkin n lettuce not costing ya much is it...i dread too think how rustlers are made but only few times a year little buy aint it...cheers deano
Try frozen round breakfast sausage patties from aldi. Coat in bbq sauce and serve on a bun with some onion and gherkin...and you have a mc rib
Dude it's a few onions and BBQ sauce it does not compete reason why the Rustlers have a awful alot of preservatives better making it from scratch
My mates dad's uncles granddad's father's sons cousins girlfriends best mates cat works at McDonalds and says that they actually now use the rustlers burgers at McDonalds.
A cat working in McDonalds?where🤔
Got 2 McRibs on first day, absolute 🐶 💩 mush.Nothing like what I recall, last time they were out I was having ☝️ most days.
Will stick to the Aldi rib thingy, miles better and less than half the price
This looks better than the Mcrob you just goot at MacDonalds!❤
I'm going to try it tomorrow 👍
this one is 3 times cheaper. how does the meat and other ingredients compare with the McD version.
for what you are spending you can buy a bun and one of the thin steaks or just put the contents of two sausages together and add some spices
I believe the Rustlers has the higher pork content ! 🤷♂️
@@jasonpratt927 that's really bad news for mcd then
Tonight I'm on the rollmops and hash browns. Wonderful.
How have I managed to reach 50 and never had a mcrib 😂 I've clearly led a sheltered life 😳
Nice cook up I'll try it cheers 🍻
I do not like Rustlers products, but for the price you made it look OK. It would have been better for a side-by-side comparison in the same video, but I will go over and see your McRib review.
I had the mcrib and almost puked.
Expensive puke 😫
We are all going to die SOON with these foods. My simple solution is get some raw burgers, chop up onions, fry them, toast your buns, add sauces as required.
To be fair mate the Rustlers rib is cheaper and probably a lot tastier, i love Rustlers stuff so i guess im biased but its true
Another good one and great you put the price in the title.
What's happening people Mc Rib is still better but not worth £5
Wait for it 😂
Hi deano. The mac rib is 💯 per cent rubbish.
I reckon this one your making will be far better than the McDonald's mac rib.
Ann.x😊😊.
👍