Hey Food Lovers! Checkout the description box for more helpful information. The written version of this hamza recipe can be found here 👉🏾 afromomspices.com/hamza-recipe/
i have a question, is it also called hamza in fulani because i know my mom makes it sometimes but my siblings and i just called it the thiakry with the big balls 😂 and i have been binge watching your videos lately and i find them so helpful, thank you!
😂😂😂 Thiakry with the big balls, that made me laugh. It’s a good way of explaining it though. I think thiakry is when it’s made with the millet grains. This one is called Hamza. At least that’s what I heard people call it in Guinea. And thanks for watching the videos and taking the time to comment. I’ll call you Tokora since we have the same name ☺️
@@afromomspices lol 😂 your not completely wrong chakiry/thakiry can be made with either millet grain or just couscous . Some put both. I think In sengambia we don’t use couscous pearls.
Hey Food Lovers! Checkout the description box for more helpful information.
The written version of this hamza recipe can be found here 👉🏾 afromomspices.com/hamza-recipe/
Perfect, thanks so much
You’re welcome ☺️
Hi l love this
Thank you
i have a question, is it also called hamza in fulani because i know my mom makes it sometimes but my siblings and i just called it the thiakry with the big balls 😂 and i have been binge watching your videos lately and i find them so helpful, thank you!
😂😂😂 Thiakry with the big balls, that made me laugh. It’s a good way of explaining it though. I think thiakry is when it’s made with the millet grains. This one is called Hamza. At least that’s what I heard people call it in Guinea.
And thanks for watching the videos and taking the time to comment.
I’ll call you Tokora since we have the same name ☺️
@@afromomspices lol 😂 your not completely wrong chakiry/thakiry can be made with either millet grain or just couscous . Some put both. I think In sengambia we don’t use couscous pearls.
@@umasaidy6627 Got it. The name varies depending on the Country. In Guinea we call this one Hamza
In Ivory Coast we call it degue couscous
So is this basically rice pudding?
No it’s not rice pudding. It’s not made with rice but couscous.
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@@abdoundiaye5494 ❤️❤️❤️