Ingredients from the website: 1 2/3 cup (200 g) all-purpose flour or gluten free 1:1 baking flour 1/2 cup (50 g) high quality Dutch-processed cocoa powder* 1/2 cup (113 g) vegan butter or coconut oil, melted 6 ounces vegan chocolate chips 1/3 cup (80 mL) aquafaba or soy milk, room temperature 3/4 cup (150 g) granulated sugar 1/2 cup (100 g) brown sugar 2 tbsp ground flaxseed mixed with 1/2 cup coffee (you can sub water) or 1/2 cup (100 g) unsweetened applesauce, room temperature 1 tsp vanilla extract Additional 1/2 cup (80 g) vegan chocolate chips
This recipe is a keeper honestly best brownies we have ever baked and bought ! would never know they are dairy free, will be checking out your other recipes 😊
Can you write the ingredient, please? There are a lot of people that don't have enough time to listen all video or they can not follow properly the recipe in english. Thank you !❤❤❤
Thank you for all that you offer I am very grateful I want you to make a recipe for vanilla cake that is not there because I made it a lot and it did not work for me and I do not know what the reason is
made this numerous times using apple sauce & no chocochips ( i'm lazy 🥲 ) n they're the absolute best !! my loved ones n i absolutely adore em ! thank you so much to you n your brilliant recipes ! your blondies are a huge fave as well
I’ve made this recipe 2x times and it’s still soupy no matter how long I bake And I’ve followed everything to a T All I changed was the soy milk for aquafaba
Ingredients from the website:
1 2/3 cup (200 g) all-purpose flour or gluten free 1:1 baking flour
1/2 cup (50 g) high quality Dutch-processed cocoa powder*
1/2 cup (113 g) vegan butter or coconut oil, melted
6 ounces vegan chocolate chips
1/3 cup (80 mL) aquafaba or soy milk, room temperature
3/4 cup (150 g) granulated sugar
1/2 cup (100 g) brown sugar
2 tbsp ground flaxseed mixed with 1/2 cup coffee (you can sub water) or 1/2 cup (100 g) unsweetened applesauce, room temperature
1 tsp vanilla extract
Additional 1/2 cup (80 g) vegan chocolate chips
thank you so much!!
This recipe is a keeper honestly best brownies we have ever baked and bought ! would never know they are dairy free, will be checking out your other recipes 😊
I am so happy I found your channel! You make this recipe look simple!
my absolute FAV Recipe! I have used it twice so far. It's simple and so fudgy. I don't use the chocolate chips but its still good
Can you write the ingredient, please? There are a lot of people that don't have enough time to listen all video or they can not follow properly the recipe in english. Thank you !❤❤❤
The full recipe is in her website
The link is given in the description
True
It’s in the description
Thank you for all that you offer I am very grateful
I want you to make a recipe for vanilla cake that is not there because I made it a lot and it did not work for me and I do not know what the reason is
Loved this recipe, tried & they turned out soo good❤
made this numerous times using apple sauce & no chocochips ( i'm lazy 🥲 ) n they're the absolute best !! my loved ones n i absolutely adore em ! thank you so much to you n your brilliant recipes ! your blondies are a huge fave as well
@arin...Did U use the same measurements given for the brown sugar & granulated with the applesauce? THANKS IF U do reply. 😊🤎
I’ve made this recipe 2x times and it’s still soupy no matter how long I bake
And I’ve followed everything to a T
All I changed was the soy milk for aquafaba
Did you let the batter sit for the flaxseed eggs to thicken it up?
Sweetie ,you're so underrated..
💚🌱
I’ll try this recipe and tell you how it went !! :)
Look forward to trying them!
Do you use whole flaxseed or ground ones?
I will make it; thanks! I eat low sugar or no sugar; have you tried replaced the sugar for dades?
Can i just use 100 gram sugar monkfruit-erythritol blend for the sweetener?
Love your recipes! And that sweater is fab, would love the link if you have it 🙏🏼
Aw thank you!! And reformation :) It's this one! www.thereformation.com/products/elke-cotton-cardigan/1308797.html
How much water did you use to make the coffee?
Is the coffee and melted chocolate room temperature? I used hot coffee and chocolate and my brownies were dense and dry
Really great brownie recipe thank u
Can I use almond milk instead of the soy milk?
O don’t think you can. The soy milk is thicker and that’s important for the final result 😉
Fantastic recipe! aaaaaaannnnndddddd it must be great waking up looking like Michelle Pfeiffer! ❤
Sou do Brasil . Nao falo inglês ,mas aprecio boas receitas,por favor edita a receita . Like 346. Obrigada e sucesso ao teu maravilhoso canal.
can you give the exact measurements?
The description under the video has a link to her website, with the whole recipe (and precise measurements) 😊
About to make theeeeese
Can I use almond flour instead of flour? 😖
Probably! Or oat flour
Anyone try them gf? I’m celiac and also can’t eat oats.
❤
Blake Lively’s baking sister from another mister
Everyone asking for the recipe needs to stop being so lazy 🤦🏽♂️🤦🏽♂️🤦🏽♂️