咖喱鸡肉包 | 咖喱包做法 | CURRY CHICKEN STEAMED BUN | Curry Pau Recipe | How to Make Curry Bun

Chinese Dim sum restaurants are known for their steamed chicken buns. With this special simple and tasty recipe, you'll learn how to make soft and fluffy curry chicken steamed buns baozi.
中式点心餐厅以蒸鸡包而闻名。通过这个简单又美味的特别食谱，您将学会如何制作柔软蓬松的咖喱鸡肉包子。
请"订阅"我的频道，点击铃铛🔔可以收到最新影片的通知哦
Please "SUBSCRIBE" my Channel & Hit the bell 🔔 so you won't miss any of my videos.
/ @travelfoodtech
(Ingredients 食材)
0:21 ♦️Filling 馅料:
- Cooking Oil 食油 2 tbsp
- Chopped Garlic 蒜米切碎 1 pcs
- Chopped Onion 洋葱切碎 1 pcs
- Curry Leaves 咖喱叶 2 sprigs
- Water 清水 3 tbsp
- Curry Powder 咖喱粉 2 tbsp
- Diced Chicken Meat 鸡肉切丁 350g
- Salt 盐 1 tsp
- Sugar 糖 2 tsp
- Diced potatoes 马铃薯切丁 3 pcs
- Light Soy Sauce 生抽 1 tbsp
- Corn Starch Water 玉米淀粉水 3 tbsp
- Some Water 适量水 (optional)
Instructions:
1. Boil diced potatoes for 5 minutes and drain out the water.
2. Fry all the filling ingredients by order till cooked.
做法：
1. 马铃薯丁水煮5分钟，沥干水分。
2. 依次序将所有馅料的食材炒至熟。
2:34 ♦️Bun Skin 包皮:
- Pau Flour 包粉 500g
- Caster Sugar 细砂糖 70g
- Yeast 酵母 5g
- Baking Powder 发粉 1 1/2 tsp
- Salt 盐 1/2 tsp
- Shortening 白油 2 tbsp
- Water 清水 250ml
Instructions:
1. Mix well all the bun skin ingredients and knead into dough.
2. Let the dough sit for 30 minutes.
4. Divide the dough into 16 pieces and roll into balls.
6. Cover and let them sit for 10 minutes.
8. Roll the balls into thin pieces.
9. Wrap with filling and form the shape of a bun.
10. Let the buns sit for 20 minutes.
11. Pre-heat steamer, steam over medium heat for 15 minutes.
12. Turn off the heat, slightly leak out steam heat for 1 minute.
13. Then you can get them out of the steamer.
做法：
1. 将所有包子皮材料混合均匀，揉成面团。
2. 让面团静置30分钟。
3. 将面团分成16份，滚圆。
4. 盖上盖子静置10分钟。
5. 将球团滚成薄片。
6. 包上馅料，揑成包子形。
7. 让包子静置20分钟。
8. 预热蒸锅，以中火蒸15分钟。
9. 熄火后，留些小缝让蒸气排出一分钟。
10. 之后就可以出锅啦。
#咖喱包
#currybun
#steamedbun
🎵 Track Info:
Title: Easy Day by Kevin MacLeod
Genre and Mood: Country & Folk + Calm
Translate:
وصفة خبز كاري الدجاج على البخار
কারি চিকেন স্টিমড বান বানের রেসিপি
咖喱鸡包子食谱
咖哩雞包子食譜
Recept s curry piletinom na pari
Curry Chicken Steamed Bun Opskrift
Curry-kana höyrytetty pulla resepti
Recette de pain à la vapeur de poulet au curry
Curry Chicken Steamed Bun რეცეპტი
Curry Chicken Steamed Bun Rezept
करी चिकन स्टीम्ड बन रेसिपी
Resep Roti Kukus Ayam Kari
カレーチキン蒸しパンレシピ
카레 치킨 찐빵 레시피
Resepi Bun Kukus Ayam Kari
करी चिकन स्टीम्ड रोटी रेसिपी
Receita de pão com curry de frango no vapor
ਕਰੀ ਚਿਕਨ ਸਟੀਮੇਡ ਬਨ ਵਿਅੰਜਨ
Рецепт куриной булочки с карри на пару
Receta de pan al vapor con pollo al curry
Curry Chicken Steamed Bun Recept
கறி சிக்கன் வேகவைத்த பன் ரெசிபி
สูตรแกงกะหรี่ไก่นึ่ง
Köri Tavuk Buharda Bun Tarifi
Karri towuk bugly bug resepti
Рецепт курячої курячої курятини каррі
Công thức nấu món bún gà hấp cà ri
Tags:
Curry Chicken Steamed Bun
Curry Bun Recipe
How to Make Curry Bun
Curry Bun
Chinese Steamed Bun
Curry Pau
Baozi

[@Muimui0301]

Like

[@TravelFoodTech]

❤️😍

[@jasmiabdullah7362]

Wow..❤❤❤

[@TravelFoodTech]

Must try

[@jasmiabdullah7362]

@@TravelFoodTech my favorite..i will definitely try to make it

[@kimmingchen1626]

你好。如果我不放白油可以吗？有什么可以取代白油？这包子如果放进冰箱的冷冻库那保存几天？

[@TravelFoodTech]

在无法获得白油的状况下，能够用猪油或玉米油或大豆提炼的沙拉油取代。

[@juliawsy]

请问第二次发酵是放在温水上发酵吗？

[@TravelFoodTech]

可以会更快