Classic Eskimo Lolly Cake Recipe

This Kiwi classic is incredibly easy to make - mix and roll, no baking - and it goes a long way. Keep the slices thin so as not to overload the sugar levels. Delicious!

[@sephrothguy]

I never knew about rolling it in glad wrap, I always found that part, shaping it, the hardest part. Thanks guys! :-)

[@user-hc5fh1rw3l]

this recipe is really usefull, thanks! i`m from Russia so I can`t buy eskimo lollies, i don`t know what to use instead, could you describe the taste, please? is it marshmallow or what?🤔😄

[@orsbot877]

Its not something you can exactly describe
but its soft I’ll tell you that

[@LK2.O]

Fruit puffs

[@LK2.O]

You can also use marshmallows if you have to

[@user-hc5fh1rw3l]

@@LK2.O oh thanks😄