Coconut China Grass Pudding // Agar Agar

Coconut chine grass pudding [ AGAR AGAR ]
Ingredients:
Coconut milk - 1.25ml
[500 ml water + 750 ml coconut milk]
Sugar - 250g
China grass [agar agar] - 10g
Salt - to taste
Method:
1.In a saucepan, add the coconut milk, sugar, agar agar, and salt. bring it to a boil.
2.once it starts to boil, transfer it to a serving dish.
3.let it cool completely. then set it in the fridge fro 2-4 hours.
Cut, serve and enjoy!

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