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Pigs in a Blanket
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- Опубліковано 28 гру 2015
- PRINT the recipe: bit.ly/36L6R7H
These mini smokies wrapped in a puffy dough are the perfect bite-sized appetizer! Especially when they're served with a homemade barbecue sauce during the holidays!
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#lilsmokies #partyappetizer #homemadebarbecue
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FOR THE PIGS IN A BLANKET
- 1 sheet puff pastry, thawed in the refrigerator overnight
- 1 package (approximately 30-35) miniature smokie-style hot dogs
- 4 ounces herbed goat cheese
- 1 egg, beaten
- sesame seeds for optional garnish
FOR THE DIPPING SAUCE
- 3/4 cup barbeque sauce
- 1/4 cup grape jam
FOR THE PIGS IN A BLANKET
Place thawed puff pastry on a lightly floured surface. Roll just enough to smooth out creases in pastry.
Using a cutting wheel, cut the sheet into 30 pieces, 3 X 10.
These can be filled with goat cheese for an optional upscale take on the classic or left plain. If using cheese, make a small cut (not all the way through) down the center of a smokie and fill with a small amount of cheese.
Working with one piece of pastry at a time, place a cheese-filled or plain smokie at one end and roll the pastry up. Pinch seam shut and place seam side down on a parchment-lined baking sheet. Continue spacing the prepared pieces two inches apart.
Once completed, these can be refrigerated, covered with plastic wrap, for up to one day, which makes them perfect for pre-party planning. Otherwise, chill for 30 minutes before proceeding.
Before baking, brush with beaten egg and sprinkle with sesame seeds.
Place in preheated 425 degree oven for 25-30 minutes, until puffed and golden brown.
FOR THE DIPPING SAUCE
While the pigs in a blanket are baking, prepare the sauce by combining the barbecue sauce and grape jam in a microwave-safe bowl.
Microwave at high power in one-minute increments, stirring until hot and combined.
Made this tonight for a study group and they were a hit. I used black cherry preserves in my BBQ sauce. Thanks Kaleb.
+almondglayze delicious!!!
broooooooooooooooooooo
I love your humor😂 this video definitely is entertaining while still getting the info across
My wife and I don't miss any if your videos. This is a great idea for a classic, thank you. I can't wait to try it. My wife also says every time she watches how she "just wants to give you a hug"..lol...Happy New year to you and yours...
Great take on an old favorite Kaleb. You are so much fun to watch!!!
I watch this every time i make pigs in a blanket lol
OMG these are so easy and yummy!!!! TFS I love all your GREAT ideas!!!! Thank You
Oh man, I was craving some of these and didn’t know I could use this kind of dough which might have less crap in it than pillsbury crescents. Love the cheese idea, and the dip. You really are amazing, I’ve watched 5 videos so far.
Oh My Goodness.......these little guys bring me right back to my youth ! My mom loved making pigs in a blanket......yup, the added cheese is the best. Thank you so much for sharing Kaleb......love your sweater :)
I can’t wait to make this!!! They look 👀 delicious!! Thank you for sharing your recipe!
I haven't had them in years I need to make this again, looking good
i made this! thanks very much for your helpful guide
This is a wonderful update!! Love it!! Tfs, Happy New Year!! Liza :))
fabulous idea! thank you
Love!! Was almost expecting two dipping sauces, since there are two different styles of little smokies. All good either way!!! :)
That sweater is awesome!! 😎
Yum!!! Thanks so much for another great recipe ~ Happy New Year!!!
What a delicious recipe, Kaleb!! Thank you so much!! Hope you had a fantastic Christmas and a great New Year!!
!!!!!!! look so good
i love the details and its very clear thx u
Classic and soooo yummy. You are right, they are always the first to disappear at parties !
So good!!
Obsessed with you & your channel! Delicious recipe & happy new year!
Great idea, everyone loves these.
I love this, I'll try it thanks
That sweater kills me!!! 🤣😆👍😍
This looks sooooo good!!!!
I'm going to make these for New Years! Thanks for the recipe. Love your sweater btw!
Erik FTW 3 more months to go.
Hope you perfected it.
LOL...i like that bird sweater
My family loved this recipe thank you and the sauce was incredible
You are so welcome! I love love love these!
Mmmmmmmm....... I love these. You made them fancy. In the 70's, my mom stuffed hot dogs with cheap American cheese slices then rolled them in cheap crescent rolls then baked them in the oven. It was actually a recipe on a commercial for crescent rolls ....We thought they were a gourmet treat.....Lol!!!! Happy New Year!!!! 🎉💥🎊🎉🎊💥🎉💥🎊🎉💥🎊🎉💥🎊🎉💥🎊🎉💥🎊🎉💥🎊🎉💥🎊🎉💥
Wow, the goat cheese looks like they would really add a great flavor to these sort of blah pigs in the blanket..they look pretty yummy and I bet guests would really love them. Have to try them! Thanks Kaleb and Happy New Year!!!!
Trying this for a work potluck. Crossing fingers and thanks for the help!
Making these for Christmas!
I was laughing so hard at the part where you said "I know it sounds so gross to say LITTLE SMOKIES!" LOL Caleb my kids and I adore you!
*Kaleb
You are so funny!!! Thanks for this video!! Will try for the holidays.
For me, you have got to be the coolest dude in the Western Hemisphere. The cheese INSIDE an already tasty tidbit- Hello!
I'm doing a school FoodTech project, is it okay if I make this and use this as a guide?
i follow your steps and they were delicious
Hey this video was awesome man! Great job
I made these one night for a quick dinner. Omg I ate like 10 at one sitting. I cant keep this up. I will just grow to be huge mountain. Lol anhh who cares they are sooooo good.
Lol
You bake it at what temp for how long? Thanks
Love the video.
perfect for a night of cocktails....
You made my husband's day with this video! He loves making these for the potlucks we go to in our neighborhood. And yes, they are the first things to go. We love coming up with different versions of Pigs In A Blanket. He did a pizza one once.
Lookin around FUN! ❤
I watch your First Class videos cause you make me laugh out loud. What a cool guy you must be. Are you near BRUCEMORE btw.
Do u precook the smokiest first
can i use a different flavor of jam??
new subscriber here ! great recepie
Yummy! 🤗
thank you
The 90s kid underdog11 ofc u would be here Lord Beerus
Gona make this for my kids tomorrow , thankyou for this video :)
You're welcome, thanks for watching!
like this Idea Thanks.!!!
My father would loooove this.
Love your dishes
Thank you!
easy ans simple. i am going to try this week :) cant wait............
+Fenny su yay!!
New subscriber here. Love love.
Looks delicious thank u for this video❤😋
hey Lora i have a similar video on my channel ua-cam.com/video/6nr_72agjzg/v-deo.html do have a look
Absolutely fun receipe!!! Thanks for sharing Kaleb....thanks for sharing!!! Happy Easter!!!!
+sandra valani hope you had a wonderful Easter, thanks!
Thanks Kaleb...yes I did!! May Life always spoil you!☺
+sandra valani aww thank you!!!
You're awesome.
Yes Halloween Now!!!
lol ...I fall into the latter category of "um seriously... pigs in a blanket?" ....but I will definitely be making them for the family this week. Your version looks really amazing.
update . ...we put these out for a small new years gathering and they really were the first thing to go. Delicious .
The dipping sauce is super amazing also. We made them again with cheddar cheese. Super delicious . Super easy.
I love to hear this, thanks for letting me know!
pretty cool dude
daym im not a cook but love to eat dont really watch cooking videos but this guy ohh wow he is so likable, im not gay but daym i might just have a man crush now lol you are sooooooooo gooooodddd gonna watch all your videos now
lol your too to much. love ya. That sauce OMG looks good.
My 4 yr old son is on immunosuppressants and won’t eat many foods. Only 3-4 items. He gets all his nutrition from a liquid formula. It must be crunchy or something like this on the outside so we are going to try it just for variety for him. Fingers crossed!
Trying for the Falcons Niners Game this Weekend.! But Question: is there Red sesame seeds?
just found your channel great recipe and I just saw your Christmas tour so pretty nice nice decorations very classy love it
So glad you found the channel! Thank you!!
You said "bought- en" ... we in Pa. say it too, so I'm gonna guess you are of German descent and from the East Coast? You are adorable !!! Great recipe, too :o)
Just an idea, Kaleb, but I love grilling and smoking food outside. I think I'll try these "smoked" on the Big Green Egg. Same result, but with a rustic smokey flavor. What do you think?!
Pigs in a blanket? Excuse me? FRANKIES IN BLANKIES!!!
im gonna code name liddle smokeeeeeee!!!!1
I️ can make them for a birthday party.
mmm the goat cheese inside is a great touch! i wanna eat them so badly
Call 911 line up the whole squid call you spike
😃❤️❤️
whole 'nother level of PIAB right here... they almost need a new name... I'm just too high to think of one
That’s more of a sausage roll in the uk. Our pigs in blankets is sausage wrapped in bacon. 😊
I was thinking the same. Those are sausage rolls not pigs in blankets.
Could someone please tell me what "Lil Smokies" are? :D I'm from Germany and can't find a proper translation. To me they look like small Wiener sausages or salami.
(If I cannot find Lil Smokies here, what could I use instead? :3 )
Tim Tom cocktail weiners
what about pepper jack cheese ?
+The 90s kid underdog11 you can of course substitute any cheese you want! Pepper jack would be delicious!
He defiantly expains it so well that even the stupidest person couldnt screw it up.
do you put Cheddar Cheese in yours
You sure could I did an herbed goat cheese but cheddar would work great!
Loveeee u
OMG!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
I subbed cream cheese for the goat cheese, not a fan of goat. I love recipes like this, we can make it our own.
nice pule🐦
in the UK it's called a sausage roll.pigs in blankets. is bacon rolled around sausage.you say tomato I say tomato.lol
M J in the U.S. a sausage roll is an actual Italian sausage or other preferred sausage rolled in pastry and baked. These are mini cocktail wieners and we call them “piglets in a blanket” or pigs in a blanket, especially when using a full size hot dog.
6/2020 Live the recipe but did I miss the oven Temp to cook these delicious little Piggies 🐷 🤷♀️
They should be baked at 425F for 25-30 minutes. I hope this helps - enjoy!
no no wait im youst kidding thats mean
I am sleeping on me
Hey MsThing, calm down and circle snaps
Their called sausage rolls mate, pig in blanket is sausage wrapped with bacon.
Not in American. These are pigs in a blanket
Gah... serial killer eyes
No bueno
This might be the cringiest video ever, but It still taught me something!
Pigs in blankets are sausages in bacon. What you have made is sausage rolls.
Leave the lords birthday out of your mess ! Haven’t the man suffers enough?
Sorry to say this no hate btw nice awesome video but.......... you look like Rumpelstiltskin from shrek if you don’t know what am talking about look up the name
3 minutes too long.