बहुत अच्छी जानकारी।आज 53साल की उम्र में आज पता चला कि साबूदाना और आरारोट किस्से बनता है। धन्यवाद। यूट्यूब से आज ही प्रकार की जानकारी मिल जाती है। UA-cam app बनाने वाले को धन्यवाद।youtube, is scientific mind app
Thank u sir🙏 Mujhe sach me nhi pta tha ki sabudana kaise bnata h aaj apki vedio se jankari mil gyi. Ararot k bare me pta h wo Manchurian bolls bnanane me ya sup ko thik krane me use hota h..
Kasava in africa known as mogo. This can be eaten in many ways like rosted, steamed or fried. It is very tasty and has good health benefits if taken in limit.
In East Africa, it is called Mohogo. A Swahili word. And it is called Cassava in English. It is good in fact very good to steam. Roasted. Fried and curried. Favourite of Asians who know this product. Try you will love it.
Arrowroot and Tapioca are not the same, They seem similar but come from different plants. Arrowroot is used to make halwa or to thicken sauces, jams etc.. very good for heart and constipation issues.
जय श्रीराम जी के आशीर्वाद से साबूदाना का एक पौधा होता है जो कम से कम दस से बारह फुट तक लंबे होते हैं और सप्तपर्णी जैसे होते हैं जिनमें नीचे जड़ों को उखाड़ कर हमने साबूदाना बना कर खाये हैं और शब्जी भी बना कर खाई है🙌👏🙏🙇 जय हिंद बंदेमातरम भारत माता की जय हो जय हो सदा ही👏✊👍 विजय हो☀
🙏🙏🙏🙏👍👍👍👍👍👍 Pata hi nahi tha.....Humare maharashtra me use " Shingada " kahte he.... Wah bahot bahot shukriya..... #angelsunayana #ShivBaba #sunayanamore
Thanks a lot buddy, for this educating video. Strangely, just a few days back, with no discernible reason or context, I became curious that what is Saabudaana actually and how it is made. It is quite serendipitous that I found your video just while casually scrolling down the youtube's main page.
Arrowroot ko thende pani mein ghol kar bhi bachon ko diya jata hai jisse stomach pain food infection k liye faydemand hi aur iski kulfi bhi bahut tasty hoti hai
Thanks a lot for sharing the video,the making of saboodana ,frankly speaking I didn't know it comes from tapioca in my country we call it manioc .well explained in simple words the different steps swadisht 😋 bhojan esp while fasting for religious festival and also served as a dessert during summer season .God bless you and family 😇🙏🙌🙌🙌🙌🙌
Toilet patla huva to mota karne ke liye aararot paani me daal kar khana. Ok
Thanks for this amazing knowledge ❤️🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Q
🙏🙏🙏
@@Wanted_TV qq
@@Wanted_TV 0
Mujhe ye jankari bahut hi shandar lagi 👌
Thanks ji 🙏🙏🥰
अच्छी जानकारी के लिए धन्यवाद||
Shandaar sharing ye tho kabhi socha bhi nahi tha ye aisa banta hoga.
जय जय रामकृष्ण हरी विठ्ठल रूखमाई 🚩🙏 आम्ही वारकरी पंढरीचे ्
सलाम है ऐसे भाइयों को जो बहुत मेहनत करते है ❤🙏
Machino se hi hota hai ajkl
यदि आप अपने लक्ष्य को जल्दी ही पाना चाहते है तो ''सबसे'' पहले नीद से उठिए.
❤️👍
Kon khate khate dakh rha ha 😅
😂
Dont say khate khate in nepal 😂😂
Me 😂
Me 😅😂
मै भी 😂
Kaun kaun Navratri me dekh raha hai
After so much of hard work we get sabudaana..Nice information
तमील में कुचीकलंग कहते तमिलनाडु में बहुत खेती करते हैं
Marvellous...first time I knew that arrowroot and sabudana are same..thank-you....❤❤❤❤❤❤
Same nahe hai bhai bas eik he tareeqe se banaya jaata hai
*मुझे भी साबूदाना की खीर बहुत पसंद है*
ua-cam.com/channels/Iyv9VddYU3Rn75cpEpWFBw.html
Toh Jake kha le
बहुत अच्छी जानकारी।आज 53साल की उम्र में आज पता चला कि साबूदाना और आरारोट किस्से बनता है। धन्यवाद।
यूट्यूब से आज ही प्रकार की जानकारी मिल जाती है। UA-cam app बनाने वाले को धन्यवाद।youtube, is scientific mind app
Welcome
Yes bahut achhha sir ji
Aara rote is use full to kids it help in desentry every can use it's very help full
Yes, but aararote is different and tapioca is different.
Bahut 👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼👌🏼😘😘
Kaha se ho ji
Very good presentation nice performance 👍👍👍👍👍👏👏👏👌👌👌🙏🏼🙏🏼🙏🏼🙏🏼dhanywad
Welcome ji 🙏🥰
Thank u sir🙏
Mujhe sach me nhi pta tha ki sabudana kaise bnata h aaj apki vedio se jankari mil gyi. Ararot k bare me pta h wo Manchurian bolls bnanane me ya sup ko thik krane me use hota h..
Very good information it came to know how sabodana made thankyou
व्रत में साबूदाने की खिचड़ी बहुत अच्छी लगती है ।
Bahut sundar dhanyavad aapko.
Arrowroot is best used for thickening sauces, making puddings, and can easily blend with other starches, to make a wheat flour substitute for cakes.
तमिलनाडु के सेलम जिले में बहुत फॅक्टरी है, साबुदाणा की ।
ISKO THOPIYAKO KAHTA HA YA PANI MA UBAL KA KHASAK TA HA Khana Ma BBahothi Majadar lagta Ha
Keral mei bhi
Kasava in africa known as mogo. This can be eaten in many ways like rosted, steamed or fried. It is very tasty and has good health benefits if taken in limit.
Africa mai bhi kasava hi bolte hai.
In East Africa, it is called Mohogo. A Swahili word. And it is called Cassava in English. It is good in fact very good to steam. Roasted. Fried and curried. Favourite of Asians who know this product. Try you will love it.
Beautiful information
Ararot is used for weight loss nice information 😊👍
Hw🤔🤔🤔🤔🤔
Tumi bari kothay
Bhalo lagche
Bahut hard😍😍😍😍
બહુત અચ્છા સમજાયા હૈ અભિનંદન સાબુદાણા વિશે
thanku so much sir bahut badi Jankari Diya aapane
Many many thanks for your nice post
Arrowroot and Tapioca are not the same, They seem similar but come from different plants. Arrowroot is used to make halwa or to thicken sauces, jams etc.. very good for heart and constipation issues.
Nice information ❤
*Nice information* 👌👌
*Very knowledgeable video*
Amazing making process... ❤
Very useful & great information ❤👍👏
Very nice information bro
Muze bahot dino se. Yeh jananane icchha thi bahot dhanyvaad dilse
Arrowroot can replace cornflower or cornstarch.
Bahut achha jankari
Very informative video 👍👍
Thanks 🙏
Very nice 👍🙏
Bahut badhia
Life main first time malum huwa ki sabudana kese Banta hain😁
Thanks a lot. I was very eager to know this.
Bahut badiya video. Well explained. But i wished to see how the round shape occurs. Thank you.
मशीनमध्ये तयार होतो
Hare krishna hare krishna krishna krishna hare hare
Hare ram hare ram ram ram hare hare
Knowledge ke liye thankyou 🧚🌹🧚
Welcome 🤗
वा भाईसाब बहुत बढिया विडिओ बनाया आपने
Very nice and very good malumat di apne thank you so much👍
Good and fine information for common man
एक नई जनकरी मिली धन्यवाद
बहुत सुंदर जानकारी दी है आपने सर जी ,धन्यवाद !
Very nice sharing... keep it up
wow very good.
Vrry nice. I like too much.
Long lasting suspence of making sabudana is solved amicably. Thanks
जय श्रीराम जी के आशीर्वाद से साबूदाना का एक पौधा होता है जो कम से कम दस से बारह फुट तक लंबे होते हैं और सप्तपर्णी जैसे होते हैं जिनमें नीचे जड़ों को उखाड़ कर हमने साबूदाना बना कर खाये हैं और शब्जी भी बना कर खाई है🙌👏🙏🙇 जय हिंद बंदेमातरम भारत माता की जय हो जय हो सदा ही👏✊👍 विजय हो☀
Thankyou for information
V.good
Welcome 🤗
🙏🙏🙏🙏👍👍👍👍👍👍
Pata hi nahi tha.....Humare maharashtra me use " Shingada " kahte he....
Wah bahot bahot shukriya.....
#angelsunayana
#ShivBaba
#sunayanamore
Excellent video. Thnks
Thank you for let us know about sabudana every Fast we have we eat sabudana
Keep it up
Tnks bhut achi jankri ha
First time Igot to know how Sabudana..............
बहतरीन विडियो है
very hard working informative video
thank to you.
Sabudana and arrowroot made from roots of different trees .
Tapioca is grown everywhere in Kerala. It is called Kappa...
Good video 👍 excellent work 👍👍👍👍
Waah bahut achha lga jaankar
🙏🙏🙏🙏
Wow thanks nice video knowledge
Thankyou 4 this new information..
Bahut Achcha hai
great job 👍👌👍👌
Thanks ji ❤️
Kaha se ho ji
Wow nice jai bholenath👏
बहुत सुंदर वीडियो
Thanks a lot buddy, for this educating video. Strangely, just a few days back, with no discernible reason or context, I became curious that what is Saabudaana actually and how it is made. It is quite serendipitous that I found your video just while casually scrolling down the youtube's main page.
Arrowroot ko thende pani mein ghol kar bhi bachon ko diya jata hai jisse stomach pain food infection k liye faydemand hi aur iski kulfi bhi bahut tasty hoti hai
MASHAALLHA.VERY.NICE
Thankyou bhaiya batane ke liye
🙏🙏🙏
बट हमने तो सुना है कि साबूदाने के फल को जमीन में बड़े-बड़े गड्ढों में सड़ने के लिए रखा जाता है जहां लाइट के कीड़े उसमें खमीर उठा देते हैं
गलत जानकारी है।
Very useful information
I had always this curiosity that what actually it is ? So now I got it , thanks.
Aap north east me kaha se ho ji
Bulle. ..ladki dekhi ni aajate hain@@22gej
Wowowo very nice wowo❤😊❤😊🎉
Thanks 🤗
बहुत सुन्दर स्वादिष्ट खीर बनती है सुरेन्द्र सिंह फौजी पुखराया का दे उ पृ पुलिस
Wow bhery beautifool
ararot bahut sari dishes me use hota hai....for example chilli,manchuriyan etc
Nice sir God bless you 😊😊😊😊
बहुत सुंदर व्हिडिओ
Good job सर
Thanks ji ❤️❤️❤️😊
Best video, super efforts
Excellent
Hum to is kasaba ko hi direct sabji bana kar, ubal kar aur kachche bhi khate hai 😅 bohut tasty hota hai😊
It's kassawa yam , the usual food of west africa
Mast knowledge ❤️❤️
Thanks 👍👍
Thank you bhaiya ji 👌👍👍
This is one of my favourite potato
Good information 👍
Aararot is used for bainding , like we make tikki
Thank.you.batane.ke.liai😊
Thanks a lot for sharing the video,the making of saboodana ,frankly speaking I didn't know it comes from tapioca in my country we call it manioc .well explained in simple words the different steps swadisht 😋 bhojan esp while fasting for religious festival and also served as a dessert during summer season .God bless you and family 😇🙏🙌🙌🙌🙌🙌
Thanks sir ji.
Regards
sunanda edke mahtvachi aani chan mahiti