9 WAYS TO CUT CARROTS : PART 2 🥕

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  • Опубліковано 4 бер 2018
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    MAKE SURE YOU WATCH PART 1 FIRST. LINK RIGHT HERE: goo.gl/HTKsGH
    Learn how to cut carrots into different shapes. PART 2 COVERS: HALF MOONS, LARGE DICE, SMALL DICE, THIN STICKS, FINE SHRED or SUPER THIN STRIPS. THIS IS 9 WAYS TO CUT A CARROT.
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  • Навчання та стиль

КОМЕНТАРІ • 27

  • @NOTANOTHERCOOKINGSHOW
    @NOTANOTHERCOOKINGSHOW  6 років тому +1

    MAKE SURE TO WATCH PART 1: ua-cam.com/video/WuMBfIgK6AE/v-deo.html

  • @z-crew6251
    @z-crew6251 6 років тому +2

    Not sure why it was so fun for me to watch you cut carrots.. but I really enjoyed it! Great filming/ editing!

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому +1

      Nicole Jordyn haha, that reaction is the exact one I’m going for!! If I can make you watch carrots get cut, think of what else I can get you to watch! Thanks Nicole!

  • @ThinkingArtEntertainment
    @ThinkingArtEntertainment 6 років тому +2

    didn't realize there were so many ways to cut carrots! great video!

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому

      Thinking Art Entertainment oh there are certainly many ways to cut everything!

  • @NikkiLopez
    @NikkiLopez 6 років тому +3

    Loved it! The music really adds :-) and it’s informative

  • @ResslerMania
    @ResslerMania 6 років тому +2

    Great camera work. Nice music selection. kept it interesting. Well done. Keep going.

  • @KristinaLachaga
    @KristinaLachaga 6 років тому +2

    Loved how you did the forward and reverse clips! and considering my cooking skills are currently a zero, this vid is really helpful!

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому +1

      Kristina Lachaga haha thank you!! The goal is to teach people with zero cooking skills and make them pros!! So glad you found it helpful!

  • @PJDoesIt
    @PJDoesIt 6 років тому +1

    I never realized there were so many ways to cut carrots... TFS

  • @MyGadgetGirl
    @MyGadgetGirl Рік тому

    Thank you so much. This was very helpful.

  • @reutbur
    @reutbur 6 років тому +1

    Super helpful :)

  • @ACupofMel
    @ACupofMel 6 років тому +1

    My weakness in cooking is chopping things up so this was useful

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому +1

      A Cup of Mel thank you Mel! I hope you can learn just as much from my other chopping tutorials!

  • @remoliciuousstudious632
    @remoliciuousstudious632 5 років тому

    tq so much buddy... i weak in cooking and firstly in the carrot cutting shapes, is most important for my course... after watching your video i can learn easily and after this i will try to do it... Tq so much buddy😊

  • @fletchers191
    @fletchers191 3 роки тому

    No carrots were harmed in the making of this video.

  • @thepearsonline
    @thepearsonline 6 років тому +1

    I carrot lot for you. Thank you

  • @CuisineAndChill
    @CuisineAndChill 6 років тому +1

    Man an intervention is needed.
    There's no such thing as "large dice", "small dice", "thin sticks" ! Let me channel my inner Frenchness to say DAMN WE THEORIZED IT RESPECTIVELY AS BRUNOISE, MIREPOIX, AND JULIENNE!
    (besides this great video!)

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому +3

      HAHA, I'm sorry, I like to talk to the people in layman's terms. So much to explain...I have this whole idea for Mise en Place, to explain to people all it means is to HAVE YOUR SHIT TOGETHER!

    • @CuisineAndChill
      @CuisineAndChill 6 років тому

      Yeah mise en place is totally mandatory because it saves much time and room on your kitchen board 👍🏼

    • @NOTANOTHERCOOKINGSHOW
      @NOTANOTHERCOOKINGSHOW  6 років тому +1

      Still finding my stride! Be patient with me my friend! 😂