Casings For Bratwurst and Italian Sausage - Fresh Sausage 104 & 105

[@samuelrspade]

I like the length of the hanks better. That's going to be my next purchase. Thanks!

[@ScottysBackYardBBQ]

i use the pre washed casings so nice to use..

[@wakeuptoBlessings]

Is the clear collagen edible??

[@johnstudiob2481]

when i cook sausages using collagen skins the meat oozes out of the ends have no problem with natural what am i doing wrong

[@belladoreen5919]

How can i make order from East Africa Tanzania 🇹🇿