Lechon Pork Belly recipe (oven roasted) / Mukbang with the Family

[@pearldeveyra6612]

Wow ang sarap maki kain sa inyo. Thanks for the recipe.

[@DChefonTwoWheels]

Thanks!

[@Teaching2012]

I will definitely try this recipe. Thank you Chef. Can't wait to try it. Salamat. I just subscribed.

[@joannaortiz9015]

Thank you for sharing! I had no idea the skin gets crispy like that in the oven. I will use your method and make it for my husband who loves lechon. Salamat po!

[@DChefonTwoWheels]

Hope you enjoy! Cheers!

[@marvinmadelovlogs5354]

Nakakagutom idol god bless.....

[@DChefonTwoWheels]

Cheers!

[@CanadianMapleTea]

Good Mukbang! I should try it for my channel!

[@DChefonTwoWheels]

Cheers and enjoy!

[@DANDZRAMA]

That looks delicious !!

[@DChefonTwoWheels]

Awesome! Thanks!

[@obmijodaven5589]

As always it looks delicious! It makes me crave for lechon. Please do seafood mukbang next.. ☺️

[@DChefonTwoWheels]

Thanks Jimbo! 😉 Sure will mate👍

[@MarcLaneAus]

I got to give that a go, looks delicious.

[@DChefonTwoWheels]

Cheers big ears! enjoy!

[@gloriagibney3085]

I'm from South Texas 🔥 we would pull out the tortillas and avacado with tomatoes and salsa's beans and Mexican rice 🔥🔥🔥🔥🔥💯

[@gloriagibney3085]

Sooooo Good 🤤 OMG 🔥