Відео

The best I ever seen,thanks for sharing!

Dahil sa recipe mo po inutusan Ako ng tita ko gumawa para sa family gatherings sa sabado😅😅😊😂

Gandang araw! Look's yumm po iyong empanda 🤝😊🙏😋😋😋🔔🔔🔔

looks very good thank you for sharing your recepie mouth 😊😋 watering

So easy to do the fillings especially the dough Salamat po sa madaling turo at gayahin Watching fr RENO NV

Kakaluto ko lang ng empanada, Chef. Ito talaga yung hinahanap ko na flaky empanada 😍 Big thanks! 😊

Hi chef what agency did you use? Thanks? Can we choose the roster? Thanks again

Yum🎉

Enjoyed ur vid! Subbed 👍😋

Yummy

what is the starting salary for line or prep cooks

digdi samo sa bulan sorsogon its kape de aroz iyang rice coffee

unang piga ng niyog sa bicol liputok sa tagalog kakang gata.

paano po pag may tira na hindi pa po luto pwede po bang ilagay sa freezer? gano din po sya tatagal kung sakaling nasa freezer? thanks po🙂

astig ka tol! salamat sa pag-upload nito. dami kong natutunan

I’ve been using this recipe everybody love it bake d or deep fried or air fry thanks chef

San po kau bumili ng pili

😎

It’s possible to disable it?

Oh my

No sugar and baking powder?

Did you use ground pork or minced pork?

Can you freeze that empanadas after cooking them?

You can add green onions too . I add cumin and paprika bake at 375 degrees for 30-35 mins but first brush it with egg wash.

Wow. That's incredible. Really easy to follow.😊

Do they pay weekend pay?

This 8s the best empanadas recipe on YT.

That was AWESOME QUESTION. FOR THE DOUGH / MASA.. AND TIPS FOR MAKING them low carb ?? For a diabetic who REALLY REALLY WANTS A COUPLE

Thank you for sharing

Great Video 🔥🤩

Recipe?

I made your Pork Empanadas which was out of this world and loved your dough….will try these also very soon…and since I love cheese I would like to try putting a little amount of a “cheese danish” filling mixture on top of the peaches and mangoes…but not too much…. I understand you can’t overfill the pockets……don’t know if this would work but would like to try…🥰👵🏻

This was the absolutely Best Dough to use for any Hand Pies…..I made this recipe and they were out of this world!!!!!!!!! I did tweek the filling recipe a little 😂….but the dough fried up beautifully and was so tender and is better than my own Pierogie dough recipe….. I will be using yours from now on………Ty so much for posting…….🥰. Oh and I loved your technique of weighing the amount of dough and then rolling out…..it was spot on and made a Perfect size pocket for the filling…..another technique I’ll be using when I make my Pierogies….. I can’t thank you enough!!!!!!

Thank you... whenever I crave peach mango pies from Jollibee I will be making these 😁

Yum thanks

Lovely wow. Hope to visit

Hi there, I just wanna ask how can I get into the mine job please ?

If I used a stand mixer will the crust still be flakey or will it be too mixed?

The best filling is chicken ALA king super sarap. That my business here in antipolo. My empanada is so yummy trending emqnada. I'm so lucky that I love empanada business here .

Fresh empanada para sa aming mga fresh na edad 40 years old na parang 18 years old plang from Virgin Mary Manaoag Amen forever

Hola, el teléfono no realiza la marcación rápida ni por comando de voz estando bloqueado. Esto se puede arreglar?

❤❤❤wooow thank you ❤❤❤

Which part of pork is best for empanada?

Wow is it toxic?

Omg thank you for showing us how to make the best empanadas crust and easy godbless your hands I dine others but this is the best way to make and great idea make in small same size balls then flatten and the best twisty rim love it like a perfection chef much love from Brooklyn ❤

bake is better not oily

Sir like your receipe can I Ask if i bake in ovn how many degrees & minute???? Thank you

Try to make this delicious receipe Thanks 🙂❤️👍

Looking forward to trying this! Thank you for sharing!💗

How do you decelerate smoothly without auto blip?