Looks like how my grandmother started her gnocchi...❤️ I love how this is such a fun, different twist on a pasta dish! ( I might just use cooked lasagna noodles.😳)
Rachael - semolina is a totally different animal from semola - which is what you held up for a to see. You will totally confuse people if you say “semolina” while holding up “semola.” If your followers try to make egg pasta with semolina it will be like handling a rock. I roll my pasta by hand and even a tablespoon of “semola” (much finer than semolina) is harder to roll out. Just trying to clarify.
This gives me an idea on what to do with my Grandma's Light Version of 'stuffed cabbage'.
Thank You 💐😊
Rachel you won't bake but you're making homemade pasta 😋😏🤭❤wow
Looks like how my grandmother started her gnocchi...❤️ I love how this is such a fun, different twist on a pasta dish! ( I might just use cooked lasagna noodles.😳)
❤❣👌👌👌
Does your pasta machine imprint a texture onto the pasta ? I see it has a wooden roller. Much like a mattarello would produce.
Hello Rachael ray back in December I had to write a active paper and I choose as my active I got a 100
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We dont get to see them finished?
show us the finished product ,please
Rachael - semolina is a totally different animal from semola - which is what you held up for a to see. You will totally confuse people if you say “semolina” while holding up “semola.” If your followers try to make egg pasta with semolina it will be like handling a rock. I roll my pasta by hand and even a tablespoon of “semola” (much finer than semolina) is harder to roll out. Just trying to clarify.
Instagram skbrandpage..... Love .. kanan
Hi