My preteen son and I made these tonight! They were amazing and we had a lot of fun making them together. Thanks for providing a creative way to bond with my kids!
Cookie Monster Cinnamon Roll recipe Ingredients: • 1 cup warm milk • 1/2 cup white sugar •2.5 tsp instant yeast • 2 large eggs (RM Temp) •1/2 cup melted butter • 4 cup all-purpose flour - then add. additional + 1/4 flour Dry Cinnamon/sugar Mixture: 1 cup crushed oreo + 3 Tbs brown sugar, 2 tsp cinnamon *additional butter (softened) Topping Cream cheese mixture: 8 oz cream cheese, 1/2 cup butter, 2 cups powder sugar, vanilla * additional cookies (your fav cookies!) Direction: 1) combine milk & sugar - then add yeast (stir) and let it rise for 5 mins 2) Add slightly beaten eggs and melted butter to mixture. With the paddle attachment, lightly mix until combined 3) Add 4 cups flour, until combined. Let it rest 5 mins 4) Switch to knead attachment - add additional 1/4 cup flour until reach consistency 5) Rest dough for 1 hr 6) Create cinnamon/ sugar mixture 7) Roll out dough into ( dimension: ?), lightly coat with softened butter. Even sprinkle dry mixture made in step 6 8) cut 1/2 inch thick 9)In a (dimension: ?) baking pan add 1/2 cup heavy cream, place rolls (spread out evenly leaving room to rise). Let it rise for 30 mins *pre-heat oven to 375°F 10) Bake for about 23-27 mins (depend on oven) 11) let it cool down. Top with cream cheese mixture and crumbled cookies Review: to be added - I plan to update recipe/ instructions above bc the video isn't that thorough. For instance, you don't know how long to knead the bread, what type of consistency,.... what are the dimensions, etc.. baking also seems kind of short/ on low heat so i'm concerned about underbaking
Make sure to check the temperature of your milk/sugar to ensure it’s between 120-130degree f otherwise you’ll kill the yeast Also I substituted milk for oat milk and it was still 🔥
1 cup warm milk 1/2 cup sugar Instant dry yeast LET REST 5-10min 2 eggs Half cup melted butter Mix 4th cups flower ---------- 1 cups of crushed Oreo 2tsp brown sugar 2tsp cinnamon _________________ Flat Doug Spread butter Spread Oreo filing 1/2 cup heavy cream in pan Bake at 375 for 20-27 min
I followed this to the T. It was okay. I feel like the cinnamon should be mixed in with the dough for more flavor instead of rolled on top of the dough. That’s just me tho. My friends at work said they were good but they were just decent to me
Cookies monster blue cinnamon roll wow looks so delicious can't wait to get my hands on these blue cookies monster cinnamon roll 💙💙💙💙💙💙💙💙💙💙🍪🍪🍪🍪🍪🍪🍪🍪🖤🖤🖤🖤
Thank you for the recipe will definitely try this 🥰♥️ but just one question: Could you try next time to make your voice over a little bit louder ? ‘Cause I couldn’t hear all of that because of your kitchen aid being too loud 🥲 Lovely greetings, Kiko ✌️🫶
I'm trying to figure that out too... looks like powder sugar, but 4 cups seems like too much. But if it was flour, would be thicker before the dough attachment was put on.... guess it's trial and error today! Lol
Did you mean active dry yeast? Active dry yeast you bloom and instant yeast you just add in the flour. I see you bloomed your yeast so I’m thinking you meant the active one. If not I didn’t know you could bloom instant??? Please let me know because I want to make these ASAP 😍
This is because the milk must’ve been too hot ! I killed my yeast also she didn’t mention it has to be between 120-130 degrees f when adding the yeast anything below won’t work and anything higher won’t work!
Make it warm,like a babies bath,warm that u can place ur fingers in it/not burn yourself. And check that your yeast isn't expired. I like activating the yeast apart,then adding to the dry,butter goes in last. Oh yes,and I love adding a bit of flour to the yeast mix,activates faster,that's just me😊Hope it helps🥰
I wasted so many ingredients trying to follow your recipe. You should really pin a comment correcting your flour & powdered sugar measurements. I finally figured my 2nd try that 4 cups of powdered sugar was incorrect & finally came to the comments but for those who are just simply trusting & following your recipe you should make a revision. Wasted SO SO many ingredients.
I got royal blue Wilton paste or gel food coloring at Walmart for about $2. You don't need but about 1/2 to 3/4 tsp of color if you use this product. Also mine rose so big that they crammed each other almost overflowing g my 9"x13" pan. Gonna use a bit larger one next time.
the way this recipe showed up on my explore page right after my ab workout 😭
Lmfao same 😭😭😭
LMFAOOOOO it just don’t make sense 😂
My preteen son and I made these tonight! They were amazing and we had a lot of fun making them together. Thanks for providing a creative way to bond with my kids!
Cookie Monster Cinnamon Roll recipe
Ingredients:
• 1 cup warm milk
• 1/2 cup white sugar
•2.5 tsp instant yeast
• 2 large eggs (RM Temp)
•1/2 cup melted butter
• 4 cup all-purpose flour - then add. additional + 1/4 flour
Dry Cinnamon/sugar Mixture: 1 cup crushed oreo + 3 Tbs brown sugar, 2 tsp cinnamon
*additional butter (softened)
Topping Cream cheese mixture: 8 oz cream cheese, 1/2 cup butter, 2 cups powder sugar, vanilla
* additional cookies (your fav cookies!)
Direction:
1) combine milk & sugar - then add yeast (stir) and let it rise for 5 mins
2) Add slightly beaten eggs and melted butter to mixture. With the paddle attachment, lightly mix until combined
3) Add 4 cups flour, until combined. Let it rest 5 mins
4) Switch to knead attachment - add additional 1/4 cup flour until reach consistency
5) Rest dough for 1 hr
6) Create cinnamon/ sugar mixture
7) Roll out dough into ( dimension: ?), lightly coat with softened butter. Even sprinkle dry mixture made in step 6
8) cut 1/2 inch thick
9)In a (dimension: ?) baking pan add 1/2 cup heavy cream, place rolls (spread out evenly leaving room to rise). Let it rise for 30 mins
*pre-heat oven to 375°F
10) Bake for about 23-27 mins (depend on oven)
11) let it cool down. Top with cream cheese mixture and crumbled cookies
Review: to be added - I plan to update recipe/ instructions above bc the video isn't that thorough. For instance, you don't know how long to knead the bread, what type of consistency,.... what are the dimensions, etc.. baking also seems kind of short/ on low heat so i'm concerned about underbaking
Thank youuuu 🙏🏾
Right it like she want to tell but don’t wanna tell
Thank you
She said 4 cups of sugar but that did look like flour 😅
Thank you
Make sure to check the temperature of your milk/sugar to ensure it’s between 120-130degree f otherwise you’ll kill the yeast
Also I substituted milk for oat milk and it was still 🔥
max temp is usually 115. even the yeast container says 105-110 right. That temp will cook the eggs
@@elifrank3635you can do either, scalding your milk takes out water from the milk adding more moisture from the cream that is left over
1 cup warm milk
1/2 cup sugar
Instant dry yeast
LET REST 5-10min
2 eggs
Half cup melted butter
Mix
4th cups flower
----------
1 cups of crushed Oreo
2tsp brown sugar
2tsp cinnamon
_________________
Flat Doug
Spread butter
Spread Oreo filing
1/2 cup heavy cream in pan
Bake at 375 for 20-27 min
This is how I make my cinnamon rolls! I just add the heavy cream on top! It’s so delicious!
So excited to try to make these. When will you drop the red velvet Oreo rolls?
she said it the same recipe but she used red dye
My niece sent me this recipe to try and they loved it.. Thank you for sharing this recipe.
Girl you did that! Can't wait to show my momma what I'm cooking in the morning lol 💙
I’m extremely impressive by the way you rolled out the dough in such a perfect square. Damn lol
Yesss that is one of the reasons came to the comments to see how👀
She didn’t lol she cut it to make it look like that …. That’s what I did also lol
@@luvyourcurls9756 right?
that’s common sense to know that the dough were cut 😅 idk why they don’t know this
I just want two kitchen aid mixers like you
Pls show us how you roll your dough because that was just perfect.
Thanks sooooo much been wanting to try this I'm definitely gonna make this!!!
This is so creative! 👏🏾👏🏾👏🏾
Amazing!!! 🙌🏼🙌🏼🙌🏼 excited to make this!
I’m not on tik tok but I seen your video on Facebook 😊 You’ve got a very cool and clever recipe with this one, can’t wait to try it with my baby 😁
That looks so delicious💙💙💙
You're amazing. God bless you sweetheart!! So creative and original! These would be amazing at a kid's birthday party!! Just subscribed!! 💙🍪💙🍪💙
OMG…those look soooo freeaaakkkiiinnn yummy 😋
I followed this to the T. It was okay. I feel like the cinnamon should be mixed in with the dough for more flavor instead of rolled on top of the dough. That’s just me tho. My friends at work said they were good but they were just decent to me
OMG YES
Woow..looks tasty and soft
Cookies monster blue cinnamon roll wow looks so delicious can't wait to get my hands on these blue cookies monster cinnamon roll 💙💙💙💙💙💙💙💙💙💙🍪🍪🍪🍪🍪🍪🍪🍪🖤🖤🖤🖤
Its a great time to be alive! 😢👏👏👏🔥🔥
Thank you for sharing 💙
Wow Looks So Good 🤤🤤
Thank you for the recipe will definitely try this 🥰♥️ but just one question:
Could you try next time to make your voice over a little bit louder ?
‘Cause I couldn’t hear all of that because of your kitchen aid being too loud 🥲
Lovely greetings, Kiko ✌️🫶
People say they see blue cinnamon rolls but I see white and gold ones.
Your square was sharp
Anyone else wish she would start a recipe blog?
I’ll never unbig my back messing with you lol
New subscriber !
Can you bake some and ship it I’ll pay
you said 4 cups of sugar but I'm assuming flour
Just tried this but the dough was way too sticky. I couldn't even roll it. I'm not sure what I did wrong🤔
You say 4 cups of sugar but the recipe says 1/2 a cup of sugar? And is it powder or regular, thank you
I'm trying to figure that out too... looks like powder sugar, but 4 cups seems like too much. But if it was flour, would be thicker before the dough attachment was put on.... guess it's trial and error today! Lol
It's flour. Then when the dough attachment is added, you add 1/4 cup flour each time until you reach the right consistency
@@linda3455 thank you!
1/2 cup of sugar
4 cups of flour
In the description box, you have 1 teaspoon of salt; did you add that in when you added the instant yeast?
Did you mean active dry yeast? Active dry yeast you bloom and instant yeast you just add in the flour. I see you bloomed your yeast so I’m thinking you meant the active one. If not I didn’t know you could bloom instant??? Please let me know because I want to make these ASAP 😍
I found iiiiiitttt!!!!!!! 😂😍
Have yet to make this but does it takes like a traditional cinnamon roll or a cookie let me know please
Jeez 😍😍😍
So when you have it in the mixer once it’s blue you leave it there open? For one hr? Then get it into a ball on a bowl for another hr covered?
Hello is the butter salted or unsalted that is being used?
After the mixer how do you get it to look “like this” add more flour and mead it in a ball?
When I tried to activate my yeast it didn’t work. I followed the instructions correctly is their a specific way u did it?
This is because the milk must’ve been too hot ! I killed my yeast also she didn’t mention it has to be between 120-130 degrees f when adding the yeast anything below won’t work and anything higher won’t work!
Make it warm,like a babies bath,warm that u can place ur fingers in it/not burn yourself. And check that your yeast isn't expired. I like activating the yeast apart,then adding to the dry,butter goes in last. Oh yes,and I love adding a bit of flour to the yeast mix,activates faster,that's just me😊Hope it helps🥰
Is 2% milk ok for this recipe?
At 1:36 it sounds as if you already rested it for an hour, do you rest it again for another hour in a greased bowl?
yes
Does it turn your mouth blue?
How long did you heat up your milk
Godly
What is the yield for one batch?
You didn't show us the blue you added 😩💙💙
She showed us everything else except that... The most important thing
what kind of blue food colouring do you use
Americolor royal blue
All purpose flour or self Rising flour
All purpose. If you click on the description it will give you the ingredients list, and if you need the step by step use the transcript.
What did you put in that was blue?
Blue Food coloring
You said 4 cups of sugar and 1/4 cup of flour on the video but in recipe description says another 🙄
I wasted so many ingredients trying to follow your recipe. You should really pin a comment correcting your flour & powdered sugar measurements. I finally figured my 2nd try that 4 cups of powdered sugar was incorrect & finally came to the comments but for those who are just simply trusting & following your recipe you should make a revision. Wasted SO SO many ingredients.
Were do get the blue stuff
I got royal blue Wilton paste or gel food coloring at Walmart for about $2. You don't need but about 1/2 to 3/4 tsp of color if you use this product. Also mine rose so big that they crammed each other almost overflowing g my 9"x13" pan. Gonna use a bit larger one next time.
Not gonna to lie u lost me at 4 cups of sugar do u mean flour
375°c or 375°F
U have an oven that can go up to 700 degrees Fahrenheit?
ρɾσɱσʂɱ 🙂
Fooding with me hijacked your video girl go look smh