No one can beat Adobo. Adobo is life,its either chicken or pork adobo. If i cook adobo sometimes i mixed both chicken and pork plus chicken liver with hard boiled egg with potato.😊
Dean you cracked me up when you said “Hullah” when you were describing #5. I watch from the US & am a Filipina American, my Mom & Dad you to say “Hullah” all the time, may they R.I.P. You’re very entertaining & you’re a treasured expat.
I grew up in Manila and all I knew about Tinola was chicken tinola. this all changed when I started visiting Visayas and Mindanao and family and friends there made tinolang isda. yummy! i miss Iligan and still Iligan makes the best lechon in my opinion ❤❤❤
@@inf4mousvloglife1572 my maternal side of the family hails from Cebu and I grew up knowing Manila and Cebu lechon. while Cebu lechon is indeed yummy, it was during some visits in Iligan that i really enjoyed eating lechon. Hence i said in my opinion, but of course I know not all will agree.
Sisig was one of the first foods that I tried in the Philippines, also. Looks great, tastes okay but I never liked biting on hard things that I cant chew and swallow. So, I dont eat it anymore. Lechon manok is, bar far, my favorite.
Yo Dean, my Filipina wife enjoys your vlogs and says he’s very funny! 😂. Thanks for the laughs. Chicken Adobo, Pancit, Tinola and sisig are all banging. We are fans of your show 👍🏽✌🏽😁
I love your vlog! It’s fun and entertaining!❤😂 , how’s yours brother, I saw you on the 90 days show here in Los Angeles. You make me want to go to the Philippines! And I love when you say daaaamn .. 😅
So proud of you Dean. You came along way..... you're so funny when you speak and mixed with the locals dialect! 😂😂😂 I'm hungry talking about all this food! Ha!
Dean Hashim Your content is excellent Thank you for all of the delicious in the Philippines. I wanna be able to try all of them when I'm there. I understand also, sometimes if you're from another country you can get sick because of the the food there. What would you suggest about that? I don't want to get sick. I don't want to be sick or with the food. I wanna eat it so I don't wanna go too hard on it. But all the food that looks so good. I can't wait to try some of it. Thank you. So much for taking a time out today and to share with this.All these dishes.Hope you have a great and a Good night.And I'll see you on the next video.My name is cedric nash , the biggest friend
Tinola is a chicken dish.. ( maybe in Visayas they made a fish version) halang halang looks like Bicol Express. Of course Adobo, there’s a thousand versions of that throughout the whole archipelago 🇵🇭 For me you could have included Kare-Kare, Fried Fish and Fried chicken 😋😋
Pares is new to me. Got to get that recipe as well as the halang. Gee wezzz - I can use vegetarian meat or the gluten free wheat to make vegetarian halang thanks for sharing.
Yeah! I so much agree to your list. Also, maybe you should try other foods like dinuguan, law uy, papaitan, bicol express, or even kinilaw. Hehehe... Alright
Bro Dean,what part of the Philippines your girl friend lives?have you tried to visit the northern part of the Luzon?the Ilocos region? Over there you can find our favorite ilocano foods.
Yup, Jonas is the original pares reataurant that opened in the late 70’s. My dad used to take us there to eat their delicious pares. Your top 10 is ok though i think you forgot karekare altogether and i know you mentioned lechon and sisig but inihaw na liempo is also a good filipino favorite dipped in vinegar w garlic and onions and sili. And also i think ill add some vege like laing esp cooked by a bicolana and pakbet😊😂❤oh and a side dish of bagoong and green filipino mangoes😋😋😋
Remove Pares, Pancit, Tinola, Halang Halang! Halang Halang is the version of Bicol Express (Creamy spicy pork). Bicol Express needs to replace Halang Halang as most popular. This is the only vlog where I heard about Halang Halang? Tinola is a level down dish. Pares is a comfort food and street food. Pancit variant is on the ranking, but I will rank it on the top 15, not top 10. What you missed is Kare Kare, Caldereta (not the canteen or karinderya version), Breakfast menus - Beef Tapa, variants of longganisa (Vigan, Lucian, Quezon, etc.), Tocino (Pampanggas Best), Calamares (restaurant version not street food version), Inihaws (from meats to seafoods), Fried Chicken (Jollibee, Max''s-original Filipino fried chicken), Lumpiang Shanghai (restaurant version), Pancit Molo (replacement for Tinola), then you have bar foods like Beef Salpicao, Gambas (spicy ssuted shrimp). The lists are just so many, for popular foods, not even mentioned miriendas?
Halang halang isn't that very known nor eaten that often Adobo. Menudo Tinola Sinigang Sisig. Karekare Those are typically eaten Sisig are sometimes a pub/bar kind of food. Great with beer. Just don't over do the beer. Mang Inasal used to serve grilled bangus in their menu a decade ago. Pares is good. But it's thick and hearty. Very hearty. I would suggest to review 'Silog'. A breakfast thing with garlic rice, sunny side up egg and meat. For the kids. It's be Hotsilog. Hotdog, egg, rice. Grownups usually eat Tapsilog. Tapa. Which is a beef jerky type of thing. Bangusilog, fried bangus. Spamsilog is Sunnyside up egg, rice and spam. There's sisigsilog. Sisig, rice and egg. Silog is a very flexible meal. A little information. Prior to 2019. Before COVID. The Philippines used to have Computershops. Computer rental businesses that you can pay for 15 pesos for an hour of using the computer. 30 for two hours. Sometimes 25 for a bargain price. Sometimes in the heat. Sometimes in the AC. All of the computer shops have Internet and printing. Some have a photocopier some have supplies too. Most of them allow you to eat inside the shop itself as long as you don't make a mess inside with your food. There would be some very isolated and small computer shops allow you to view P0rπ, But very small number. Most don't really allow it as some kids also rent those out. As well as computer shop rentals. Some homes have coin operated arcades. 1 peso for 4 minutes. Able to play PS2, Xbox and other videogames. Sometimes. Actual arcade machines. If you have extra money and a lot of time. You can set up a small business. Called: 'Sari Sari' store. You don't need a permit to run a very small one. It's basically just a side hustle. Though if you do expand into a bigger business. You would need a permit to do so.
Well first thanks you for the Super thanks. And hey you're correct on everything about the internet cafe scene here and I like your food list as well...good choices there. ALWAYS good to hear your input here💪🏾🇵🇭💯💥
@@deanhashim9792 Computer Shops, there's some still alive right now though the number is significantly low and no longer the gaming centers it used to be, also serve the role of pseudo daycare at least for kids to teens lmao. Also why Filipinos are good at teamwork in online games. Americans usually have their own PC/consoles, but they have to plan around LAN parties for it where you bring your own PC, drive long drives and organize schedules for it, so many possible cancellations/ etc. Comshops for Filipinos are easily accessible for student allowances right after school, so basically have the firepower and benefit of LAN parties with minimal delays. Just go right in whether alone or as a group, buy your favorite coke/pop soda with instant Pancit canton, then you can rock it out for the next 4 hours. Oh gods Dean if you were there during it's Golden Era...the amount of times two teams had bayad talo(loser pays) matches with cash reward especially if the team is an away team(dayo). Usually to a game like Dota. The situation, the experience, it's just soooo tense yet fun lmaooooooooooooo. Sidenote: Teens view pron and are masters with the art of alt tab anyway.
Adobo and sinigang is not that known in visayas and mindanao, we always love our nilaga here, halang2 is known only in visayas and mindanao, and not with coconut milk,, its always a brown sauce, milky spicy food that would be near bicol express
@@logik1973 huh. I thought both singing and adobo would be known throughout. I forgot the nilaga. And yeah. Bicol express is also known. I don't know how much
@@captainnyan-nyan2005 its known, but visayas and mindanao loves their nilaga, just my observation atleast, cause i ddnt taste sinigang until i came to manila. And adobo, we love our humba 😅
Tinola in general is made up of chicken... The Filipinos from the southern archipelago cooked fish tinola style. But ask the Pinoy's in general even in tv commercial it should be chicken tinola not fish.
No Porksilog, Tapsilog or Bistek aka Beef Steak boooo /s lmao. Honesty for me when it comes to introducing foreigners to Filipino food, Tapsilog is my option for that. Can be made every day simply, or can be made gourmet luxuriously, and good entry option while not being all out guns blazing like the rest of Filipino cuisine. The longlife thing works on other stuff including spaghetti too kek. Edit: How's the Manila 4 hour one way traffic btw.
👉🏽 🆂🆄🅱🆂🅲🆁🅸🅱🅴 and hit the 🔔 For updates on the channel! Thanx😊 cutt.ly/l7CVOrg
💬 Don't Forget to
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in the comments
I got a question to ask what's your favourite Filipino historical movies
Heneral Luna
Bonifacio Ang Unang Pangulo
GomBurZa
Goyo Batang Heneral
DEANNNNNN
No one can beat Adobo.
Adobo is life,its either chicken or pork adobo.
If i cook adobo sometimes i mixed both chicken and pork plus chicken liver with hard boiled egg with potato.😊
Dean you cracked me up when you said “Hullah” when you were describing #5. I watch from the US & am a Filipina American, my Mom & Dad you to say “Hullah” all the time, may they R.I.P. You’re very entertaining & you’re a treasured expat.
Kinilaw malasugi with lots of sili, cucumber, mangga hilaw, kamatis hilaw mixed with grilled meat. Lumpia. Embutido my specialty. Simple adobo batong with ground meat. Yum!
I grew up in Manila and all I knew about Tinola was chicken tinola. this all changed when I started visiting Visayas and Mindanao and family and friends there made tinolang isda. yummy! i miss Iligan and still Iligan makes the best lechon in my opinion ❤❤❤
Thanks for sharing your experience my fellow Iliganon😊 and yes the Best Lechon is HERE sa Iligan City 😊👍🏽🇵🇭💯
Yes po ginagawa ko din yan,,,saka tinolang tahong po,masarap din
@lealei8961 I'm from Iligan too but the best Lechon in the country is Cebu You cannot compare the texture of Cebu lechon.
@@inf4mousvloglife1572 my maternal side of the family hails from Cebu and I grew up knowing Manila and Cebu lechon. while Cebu lechon is indeed yummy, it was during some visits in Iligan that i really enjoyed eating lechon. Hence i said in my opinion, but of course I know not all will agree.
@@leiraalcantara5072 tapos fresh yun isda OMg kasarap ❤️
Lapaz batchoy, kaldereta, crispy pata, cansi, kilawin, pinapaitan, diningding, kare kare, fresh lumpia, tortang talong
Wow great and delicious list here also! Thanks
@@deanhashim9792Quenie,what 'bout inon-onang isda?🐟
Lumpiang shanghai
I thank u po for promoting our country cousine Ang PINOY CULTURE DONT STOP PLS..MORE POWER..I AM UR LOLA ADMIRER
Sisig was one of the first foods that I tried in the Philippines, also. Looks great, tastes okay but I never liked biting on hard things that I cant chew and swallow. So, I dont eat it anymore. Lechon manok is, bar far, my favorite.
My favorite ulam is Chicken tinola! I guess we have it very often too because its super easy, a one-pot simmer kind of thing.
Yo Dean, my Filipina wife enjoys your vlogs and says he’s very funny! 😂. Thanks for the laughs. Chicken Adobo, Pancit, Tinola and sisig are all banging. We are fans of your show 👍🏽✌🏽😁
Adobo, Dinuguan, Nilaga, Menudo, Tinola, Paksiw. Totally recommended and this dishes are all delicious!
Oh yea even Dinuguan with the blood - I've eaten that before 👍🏽
@@deanhashim9792 I'm glad you did, and I hope you liked it.
Wow your amazing Dean for sharing our traditional Filipino foods. Thank you 🙏🏻 🥰
I find the food here amazing and just wana tell the world about it🇵🇭🍲💪🏾💯
I love your vlog! It’s fun and entertaining!❤😂 , how’s yours brother, I saw you on the 90 days show here in Los Angeles. You make me want to go to the Philippines! And I love when you say daaaamn .. 😅
You seem so cool and authentic! Love the content! Subbed
Aye thanks for subbing fam, more on the way
I started following your vlog since yesterday and i did not skip the ads. I enjoyed watching your vlog now.
BIG D., you're making me hungry, bro. Love your vlog...I'm a new subscriber.
So proud of you Dean. You came along way..... you're so funny when you speak and mixed with the locals dialect! 😂😂😂 I'm hungry talking about all this food! Ha!
Great sharing...
I like your content on Filipino foods. Can you also promote the tourist spots of the Philippines!
Your great and very jolly person to watch GODBLESS
Dean Hashim Your content is excellent Thank you for all of the delicious in the Philippines. I wanna be able to try all of them when I'm there. I understand also, sometimes if you're from another country you can get sick because of the the food there. What would you suggest about that? I don't want to get sick. I don't want to be sick or with the food. I wanna eat it so I don't wanna go too hard on it. But all the food that looks so good. I can't wait to try some of it. Thank you.
So much for taking a time out today and to share with this.All these dishes.Hope you have a great and a Good night.And I'll see you on the next video.My name is cedric nash , the biggest friend
Brother Ced you know i always appreciate your cool comments. And yes I hope you get to try all these Filipino Foods I suggested 🍲💪🏾🇵🇭💯
Hey Dean try dinak-dakan, bopis, bicol express, laing, empanada ilocos, pochero.
Tinola is a chicken dish.. ( maybe in Visayas they made a fish version)
halang halang looks like Bicol Express.
Of course Adobo, there’s a thousand versions of that throughout the whole archipelago 🇵🇭
For me you could have included Kare-Kare, Fried Fish and Fried chicken 😋😋
Daaaammmmm..... All delicious food
I like when you speak bisaya with tagalog with english
I wonder if you can communicate with foreigner like american in that way👍💪😉
Haha maybe they won't understand me na 🤷🏾♂️..oh well 😄
Thank you Philippines for 3 year experience awesome. I telling people go there it cheapest living there.
We agree on that bro 🇵🇭💯💪🏾
Hey bro.!!Try "Pinapaitan""--An Ilokano dish--or "Kilawen'--Goat meat--this foods will satisfy you!!❤🎉🎉
Bicol express is my favorite, must try if you haven’t yet 😌 it’s spicy and has coconut milk like halang-halang tho, but even better in my opinion
Oh man, I am mouth watering nowwww !!! 🤣🍽️🍺
Hope you enjoyed..all those are great foods
More delicious meal in the Philippines many recipe 👍
Pares is new to me. Got to get that recipe as well as the halang. Gee wezzz - I can use vegetarian meat or the gluten free wheat to make vegetarian halang thanks for sharing.
There's a lot of tinola flavors. You can have tulya, tahong, isda, baboy and the most famous and favorite of all is tinolang manok.
Yeah! I so much agree to your list. Also, maybe you should try other foods like dinuguan, law uy, papaitan, bicol express, or even kinilaw. Hehehe... Alright
Everything in the video is my favorite.
How could you miss tocino? Absolutely the best Philippines food
I can go for some pancit right now 🤤
thats a yummy list bro😍😍😍😍
Tinola s mostly chicken with young papaya fruit n other veg if u like.
Try sinigang bagnet, lechon paksiw or lechon baka
Sinigang is my numberone.
I go with my crispy pata, pakbet, Tortang Talong at Dinengdeng
lechon is there in any celebration.
birthdays,
weddings,
engagements,
fiestas
Christmas( noche Buena)
New year's eve
etc
love watching ☺️
Thanks so much 💯
we have paris hilton, demmmmmm! 🤪
here in Cebu my favorite is Balbacua, Humba, kalderitang kambing and Pochero.
GREETINGS FROM ST.LOUIS , MISSOURI U.S.A 🇺🇸 🎉🎉🎉
On point 👉
the secret is the marinade, demmmmmm! 🤣
Bro Dean,what part of the Philippines your girl friend lives?have you tried to visit the northern part of the Luzon?the Ilocos region? Over there you can find our favorite ilocano foods.
I like Kare Kare
Surprised lumpia didn't make the list. Maybe it's more regional.
Present idol❤❤❤
Thanks 💯 😊
It's sinabawang isda in karay,a
Tinolang manok
Nilagang Baka
Sinigang na baboy
Sinampalukang manok
Sinigang na Baka
Sinigang na Bangus
Bulalong Baka with Bone
For rainy season..
I like it GREAT LIST💯
Adobo is still the best dish in Philippines
Lemme tell you somethin interesting in relation to sisig, men...
Crocodile sisig in davao city. Nuff said.
Tinola is also popular in philippines.. but its more familiar in chicken tinola and not fish
Can you do Filipino historical movies like GomBurZa, Heneral Luna, Bonifacio ang Unang Pangulo and Goyo Batang Heneral
ALL DELICIOUS ❤😊DAAMMMN😅
So good!
Pares has been popular even before Diwata.
Yup, Jonas is the original pares reataurant that opened in the late 70’s. My dad used to take us there to eat their delicious pares.
Your top 10 is ok though i think you forgot karekare altogether and i know you mentioned lechon and sisig but inihaw na liempo is also a good filipino favorite dipped in vinegar w garlic and onions and sili. And also i think ill add some vege like laing esp cooked by a bicolana and pakbet😊😂❤oh and a side dish of bagoong and green filipino mangoes😋😋😋
Always a delight to see people highlight Filipino dishes beyond Lumpia and Jollibee.
for me HUMBA IS THE NUMBER 1. specially HUMBA DE RONDA...
Dean Hashim, are you still in the Philippines?
good day Dean
Hello there!
Yeah... Men your tha best men......American but Pinoy in coulture
Try native chicken tinola sir dean
Noted! Next time I'll try to include💯💪🏾🇵🇭
Chami is better, Sir. Get it from Lucena❤
Fire cook every taste the best.
You got that right!
seems like you haven't tried lomi and bopis yet. those 2 dishes are really good.
Hi Dean I just found you Missing you from 90 days so happy to see you
Tinola is more known as a chicken dish, but there are fish version
Yep true² but where I'm at here in Iligan City they always eat the Tinola nga Isda
Luzon only knows tinolang manok, not here in visayas and mindanao, its always been tinolang isda
How about "Ms. Amy Perez"? ( Pares!) 😱😱😱😬😬😬😜😜😜
INSTEAD OF PARES.. IT MUST BE KARE.KARE YOUR NEW FAVORITE DEAN😁😁
Hahaaa I left Kere² out cause I been talking about it alot lately 😅
You love your soups eh, bro?
tinola is chicken, fish is Tuwa here ni Mindanao.
Tinola nga Isda sa Iligan 😊
bro try to living now in philiphines😅
Say it like your on paris
First pls pin me edit: thank you but Im sorry for beging I didn't mean it but it's still ok I live in philippines btw
kuya dean pls dont pin this guy cause its called like or pin begging and it isnt allowed in youtube
I appreciate your honesty and I get it lol it's all good being careful on the channel ya know
Thanks 💯
Not only pilipino bro. every body like to eat to much a Letson, one day looks also like be Letson.
Inonunan
Kaldereta and Sisig are the best foods, the rest is pretty basic or just off-putting.
🤣 Loud and clear
Oh man you got to stop because their foods champ.. I love Filipino people are super friendly.. fruits are champ as well
Yea man the Philippines is a good deal. But peep, be good to the philippines and it'll be good to you. Facts
its bicol express bro
No Kare-kare Crispy Pata Kilawin Lechon kawali Pakbet. Why?
Dahil magkaka iba ng panlasa Ang bawat tao....
Well there will be more of these for sure
Actually it’s called TOLA
Ok "Tola?"
@@deanhashim9792 yeah for sure you’ve tried Mindanaos popular SUTOKIL right? SUGBA TOLA UG KILAW
You're in the Visayas or Mindanao....so some of the food there is very different from the real Filipino food....but that's ok too
Remove Pares, Pancit, Tinola, Halang Halang! Halang Halang is the version of Bicol Express (Creamy spicy pork). Bicol Express needs to replace Halang Halang as most popular. This is the only vlog where I heard about Halang Halang? Tinola is a level down dish. Pares is a comfort food and street food. Pancit variant is on the ranking, but I will rank it on the top 15, not top 10.
What you missed is Kare Kare, Caldereta (not the canteen or karinderya version), Breakfast menus - Beef Tapa, variants of longganisa (Vigan, Lucian, Quezon, etc.), Tocino (Pampanggas Best), Calamares (restaurant version not street food version), Inihaws (from meats to seafoods), Fried Chicken (Jollibee, Max''s-original Filipino fried chicken), Lumpiang Shanghai (restaurant version), Pancit Molo (replacement for Tinola), then you have bar foods like Beef Salpicao, Gambas (spicy ssuted shrimp). The lists are just so many, for popular foods, not even mentioned miriendas?
MOSTLY RICH PILIPINO 2:28 PEOPLE USE KNIFE BUT POOR PILIPINO DONT USE KNIFE FOR THEIR FOOD ONLY PORK AND SPOON
Tinola is chicken and not fish. That's called fish sinigang.
Put "sprite" or Pineapple juice in your adobo instead of water. You're welcome, mate. Lol
Halang halang isn't that very known nor eaten that often
Adobo.
Menudo
Tinola
Sinigang
Sisig.
Karekare
Those are typically eaten
Sisig are sometimes a pub/bar kind of food. Great with beer. Just don't over do the beer.
Mang Inasal used to serve grilled bangus in their menu a decade ago.
Pares is good. But it's thick and hearty. Very hearty.
I would suggest to review 'Silog'. A breakfast thing with garlic rice, sunny side up egg and meat.
For the kids. It's be Hotsilog. Hotdog, egg, rice. Grownups usually eat Tapsilog. Tapa. Which is a beef jerky type of thing. Bangusilog, fried bangus.
Spamsilog is Sunnyside up egg, rice and spam. There's sisigsilog. Sisig, rice and egg. Silog is a very flexible meal.
A little information. Prior to 2019. Before COVID. The Philippines used to have Computershops. Computer rental businesses that you can pay for 15 pesos for an hour of using the computer. 30 for two hours. Sometimes 25 for a bargain price. Sometimes in the heat. Sometimes in the AC. All of the computer shops have Internet and printing. Some have a photocopier some have supplies too. Most of them allow you to eat inside the shop itself as long as you don't make a mess inside with your food. There would be some very isolated and small computer shops allow you to view P0rπ, But very small number. Most don't really allow it as some kids also rent those out.
As well as computer shop rentals. Some homes have coin operated arcades. 1 peso for 4 minutes. Able to play PS2, Xbox and other videogames. Sometimes. Actual arcade machines.
If you have extra money and a lot of time. You can set up a small business. Called: 'Sari Sari' store.
You don't need a permit to run a very small one. It's basically just a side hustle. Though if you do expand into a bigger business. You would need a permit to do so.
Well first thanks you for the Super thanks. And hey you're correct on everything about the internet cafe scene here and I like your food list as well...good choices there. ALWAYS good to hear your input here💪🏾🇵🇭💯💥
@@deanhashim9792 Computer Shops, there's some still alive right now though the number is significantly low and no longer the gaming centers it used to be, also serve the role of pseudo daycare at least for kids to teens lmao.
Also why Filipinos are good at teamwork in online games.
Americans usually have their own PC/consoles, but they have to plan around LAN parties for it where you bring your own PC, drive long drives and organize schedules for it, so many possible cancellations/ etc.
Comshops for Filipinos are easily accessible for student allowances right after school, so basically have the firepower and benefit of LAN parties with minimal delays. Just go right in whether alone or as a group, buy your favorite coke/pop soda with instant Pancit canton, then you can rock it out for the next 4 hours.
Oh gods Dean if you were there during it's Golden Era...the amount of times two teams had bayad talo(loser pays) matches with cash reward especially if the team is an away team(dayo).
Usually to a game like Dota.
The situation, the experience, it's just soooo tense yet fun lmaooooooooooooo.
Sidenote: Teens view pron and are masters with the art of alt tab anyway.
Adobo and sinigang is not that known in visayas and mindanao, we always love our nilaga here, halang2 is known only in visayas and mindanao, and not with coconut milk,, its always a brown sauce, milky spicy food that would be near bicol express
@@logik1973 huh. I thought both singing and adobo would be known throughout. I forgot the nilaga. And yeah. Bicol express is also known. I don't know how much
@@captainnyan-nyan2005 its known, but visayas and mindanao loves their nilaga, just my observation atleast, cause i ddnt taste sinigang until i came to manila. And adobo, we love our humba 😅
Tinola in general is made up of chicken... The Filipinos from the southern archipelago cooked fish tinola style. But ask the Pinoy's in general even in tv commercial it should be chicken tinola not fish.
Where you on 90 day fiance?
No Porksilog, Tapsilog or Bistek aka Beef Steak boooo /s lmao.
Honesty for me when it comes to introducing foreigners to Filipino food, Tapsilog is my option for that.
Can be made every day simply, or can be made gourmet luxuriously, and good entry option while not being all out guns blazing like the rest of Filipino cuisine.
The longlife thing works on other stuff including spaghetti too kek.
Edit: How's the Manila 4 hour one way traffic btw.
I like your ideas and view on Filipino cuisine. Also we live in Mindanao. Haven't been to Manila in years
so what about the other dishes, like dinuguan, hamonado, caldereta, igado, mechado, kinilaw, dinakdakan? you should have done a survey.
sa kanya yan.. i mean kung anong top 10 na pinakamasarap para sa kanya.
Pansit rocks...
Tinola is not a fish soup bro. Tinola is a chicken soup.
you can make tinola both fish & chicken
Hey dude, diwata is not the one who made the Pares popular. You should do your research, it is unfair to the person who created the recipe.