Kare-Kare Gulay | Pinasimple
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- Опубліковано 28 вер 2024
- Kare-kare is a Philippine stew complimented with a thick savory peanut sauce. It is made from a base of stewed oxtail (sometimes this is the only meat used), pork hocks, calves feet, pig feet, beef stew meat, and occasionally offal or tripe.
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fav. ng mister ko to .. thank u po sa recipe ☺️
Welcome po 😊😊😊
Wow! Ang sarap! Ito ang gustong gusto ng mga folks. No meat.. Thank you for sharing your recipe.
Wala pong anuman, maraming salamat 😊😊
Wow yummy!😋
Sarap😍😍😍😍
Prevent crunchiness po o maintain the crunchiness? Ung sa sitaw po
Hi po, ano po alternative sa rice flour?
Eto po try nyo po yung sa sauce, click nyo po yung link. ☺️☺️
ua-cam.com/video/qe_quwZ8Nsc/v-deo.html
Cornstarch Slurry po pwede pampalapot 1 is to 1
Very healthy