when we went to Paris, we found a little place, that my wife had a glass of wine and some water cress salad, I had a whisky and bone marrow.... think about it every day... going to do this...
Another good thing to do would be to put a layer of unpeeled fingerling potatoes between the bacon and the onions. The potatoes would then receive flavor from the bacon, onions , garlic and the bone marrow.
Just FYI, some of us have a problem with the use of the word god with a big g. I believe there is only one use of the word God, and it ain't about food. Thanks for your videos, I really enjoy them.
I've been eating these since I was a little kid - probably 60 years ago. My dad loved them and we always had them - on toast or with a roast etc. Absolutely love them.
This reminds me when I would take an entire 3 pound block of bacon ends and pieces, spread it on a pan and shove it into the oven. Then spend the rest of the day clogging my arteries. Good Times.
Use a piece of toasted bread to go with that, it is amazing. Also, we usually eat this in tortillas as tacos in Mexico. One of the best salsas you will ever have is a regular Molcajete roasted Tomato, Onion, Garlic and Serranos with the bone marrow in it, it is amazing to go with rib-eyes or amy other beef cut.
Love IT, always use it when grind my own minced meat. Take prepared marrow out the bone and let IT cool down. Grind chuckroast, grind marrow. Mix up and you can make pure beef minced meat with higher fat percentage then pork minced meat. Gives hell of a flavour
Lemon balm is great stuff. I've got a bunch growing in my yard, and I use it a lot. Aside from its wonderful citrus flavor & smell, it's one of those herbs that has countless medicinal uses as well.
I love this, it is a fantastic dish. We like to have it with pap or bread. What you can do (should do ;) ) is take out the raw marrow, butterfly a fillet (I like venison; Eland or Gemsbok) put it in the middle of the fillet with your herbs and spices and then Kamado it.
The British like bone marrow, as do the French, the Dutch, and Eastern Europeans, like Ukrainians. It is very good. I've had bone marrow before, and I like it. That looks really good. It needs crusty bread to go with it. Cheers, Roel! ✌️
🤤🤤🤤 in Mexico they have restaurants or taco places that make amazing tacos with mero and you can order a split bone with the marrow cooked on it. This put the bones long ways so you get about a 6 inch long split bone with the marrow and it’s spiced and marinated and roasted. It’s pretty amazing whether you get it on a taco or just the marrow alone. The other cool thing about bone marrow is that if you get it from a good healthy grass fed cow, it’s about the most nutritious food on the planet. Super food is just sort of a term people for around but if there was anything that deserved super food designation it would be grass fed beef bone marrow.
So in my family we would be butchering cows and lambs as well as our wild thing. We always took the phones cut them up like you all did. We boil them until we had a broth to save up for when we're doing our cooking or when sick. We would also take the bone marrow out and can that. We'd use it as a bone marrow spread like butter when we're eating our bread. Is very high and nutrients of all kinds. The native peoples would take the bones and put them in the fire to cook them that way. Crack the bones open after about 20 minutes in the fire and eat the bone marrow that way.
Looks fantastic. Definitely going to have to give this a try. I usually serve the bone marrow on crostini with arugula tossed in lemon juice with capers.
For Morrison: bone marrow is the part of the bone that makes the blood cells. It’s so fragile that it’s protected in your bones. It also makes the bones lighter so you can move.
Looks fantastic. I have never tried bone marro. The way you prepared that with the Italian bacon and onions the herbs and garlic looks amazing. I would use the bacon and onions on a smash burger that would be amazing to do.
if you didnt know this already, if you have bone marrow from the supermarket, you should marinate it in heavily salted water in the fridge overnight to draw out the blood, if you dont, it may not taste good, actually it'll taste horrible, trust me on that part
All of my life I have sucked the marrow out of whatever bones came with the meal: pork, chicken, beef; lamb...whatever. I was always considered weird. Now I feel vindicated.
I take the bone marrow and mix it with an herbed cream cheese with fresh minced garlic. I spread it on a bagel and have it with some over-easy fried eggs for dipping into the yolk. It is always so tasty!
Missing so much by stopping where you did. You can use those ingredients after that work to elevate so many great dishes. The garlic is ideal for a cream sauce as well as the bone broth now. Take it to another level.
One of the gifts in life is food. This is real good food! One a side note, on the 26th of December 2021, this channel will have loaded it first video 10 years ago. :)
Looks great, must have tasted crazy good! The funny thing is that the only component that could remotely possibly clog your arteries is not the bone marrow nor the panchetta, but the onions because of the carbohydrates in these.
Ziet er heerlijk uit mannen! Vraagje, zou het een idee zijn om bij de vleesgerechten in jullie filmpjes ook een bijgerecht op de bbq te maken? Dat er een soort van complete maaltijd ontstaat zeg maar?
Did the dog swallow that whole? I always wanna give my dog left over bones but ive herd ppl saying its dangerous.. i dont think it is but not sure... i really must try bone marrow! Ive never had it!! Thumbs up as usual
Its safer to give the dog raw bones (these are soft) versus cooked bones (these can splinter and cause problems). I sometimes give my dog a frozen raw marrow bone as snack 😁
@Morrison Hulshof yup, mom would cook the bones down for stock. We'd spread the marrow on toast and salt it for a snack. There never seemed to be enough. I was mad jealous watching this video
watching these videos is even better while munching on a pastrami sandwich picked up from the local deli in town earlier today i have to say. love using these mergpijpjes to make soup stock as well
love your videos. i hate when people give the thumbs down. they arent brave enough to start their own channel. they just come and be hateful because someone is doing their own thing. make your own channel. stop acting like a little beatch because you dont do this
when we went to Paris, we found a little place, that my wife had a glass of wine and some water cress salad, I had a whisky and bone marrow.... think about it every day... going to do this...
When we went to Paris it felt more like Somalia than France
@@cornpop7176 hahahahaha
“Where’s the SWAT team?” You crack me up, what great food and a great sense of humour to boot! Thank you for such great content... 🥰
That looks unbelievable!!!
Another good thing to do would be to put a layer of unpeeled fingerling potatoes between the bacon and the onions. The potatoes would then receive flavor from the bacon, onions , garlic and the bone marrow.
*Impressive, most men could not polish off that platter without, let's call it **_"digestive discomfort"_** .*
I love the flannel jacket... and the bbq looks great, too! 👍👍
Just FYI, some of us have a problem with the use of the word god with a big g. I believe there is only one use of the word God, and it ain't about food. Thanks for your videos, I really enjoy them.
Don Bailey 100% agree, the word GOD should not be used lightly, nothing compares to GOD as he created all things..
This guy is at the highest risk of creutzfeldt-jacob
Buttery goodness
Place some on a warm corn tortilla and add some salsa...heaven!🤘
I've been eating these since I was a little kid - probably 60 years ago. My dad loved them and we always had them - on toast or with a roast etc. Absolutely love them.
Lemon balm is the the correct herb, you can also get Lemon thyme. Bone marrow in a lean burger mix takes the patty to the next level.
Totally insane! I think I am going to have try this!
I think you might be the best dressed pitmaster on UA-cam. I like that coat you are wearing. Where can I find?
Looks good!!
Where did you purchase that cast iron skillet? It looks like something I need for my smoker. That way I can make the same dish for my family.
This reminds me when I would take an entire 3 pound block of bacon ends and pieces, spread it on a pan and shove it into the oven.
Then spend the rest of the day clogging my arteries.
Good Times.
How do u tell if the bone marrow is still fresh or has gone bad?
Butter of the gods, Guga knows :-)
i would really love to know where to buy that flannel?
Why do you hardly bend your wrists? It's like you are stiff from the shoulder down.
Spread on bread and top with pickled veggies.
Use a piece of toasted bread to go with that, it is amazing. Also, we usually eat this in tortillas as tacos in Mexico. One of the best salsas you will ever have is a regular Molcajete roasted Tomato, Onion, Garlic and Serranos with the bone marrow in it, it is amazing to go with rib-eyes or amy other beef cut.
Love IT, always use it when grind my own minced meat. Take prepared marrow out the bone and let IT cool down. Grind chuckroast, grind marrow. Mix up and you can make pure beef minced meat with higher fat percentage then pork minced meat. Gives hell of a flavour
You should make a sandwich with the marrow as the "mayo"! Maybe with some wagyu perhaps!
Amazing. That marrow makes a great spread on toast to pair with a nice steak. I’ve also added it to mash potatoes. I’ll try this way next.
Looks incredible, and for those doing Keto, it's the ultimate "fat-bomb"!
At 6:50 it looks like Roel is puking and holding it in instead of enjoying it 🤣
Lemon balm is great stuff. I've got a bunch growing in my yard, and I use it a lot. Aside from its wonderful citrus flavor & smell, it's one of those herbs that has countless medicinal uses as well.
yup that there be very tasty mate🇦🇺
i like my marrow cleaned in salt water over night first, gives it a better taste. otherwise, great as always.
Ratio of salt to water? Thxs
@@sanjayvaidya4925 just make it to taste. i never measure, but the water has to taste slightly salty. the marrow gets perfectly white when doing this.
I agree really improves flavor by leaching all of the red blood out with salt water solution
I love this, it is a fantastic dish. We like to have it with pap or bread. What you can do (should do ;) ) is take out the raw marrow, butterfly a fillet (I like venison; Eland or Gemsbok) put it in the middle of the fillet with your herbs and spices and then Kamado it.
I've never eaten this before. But I think that will change now 🤔 great food great video guy's 👍
The British like bone marrow, as do the French, the Dutch, and Eastern Europeans, like Ukrainians. It is very good. I've had bone marrow before, and I like it. That looks really good. It needs crusty bread to go with it. Cheers, Roel! ✌️
In Mexico we love it as well it's called it 'tuétano' l mixed with cheese and make some kick ass quesadillas
🤤🤤🤤 in Mexico they have restaurants or taco places that make amazing tacos with mero and you can order a split bone with the marrow cooked on it. This put the bones long ways so you get about a 6 inch long split bone with the marrow and it’s spiced and marinated and roasted. It’s pretty amazing whether you get it on a taco or just the marrow alone.
The other cool thing about bone marrow is that if you get it from a good healthy grass fed cow, it’s about the most nutritious food on the planet. Super food is just sort of a term people for around but if there was anything that deserved super food designation it would be grass fed beef bone marrow.
Roel sowieso eerst een brain
Dont worry guys, fat doesn't clog arteries..... sugar does
Carbs kill😆
So in my family we would be butchering cows and lambs as well as our wild thing. We always took the phones cut them up like you all did. We boil them until we had a broth to save up for when we're doing our cooking or when sick. We would also take the bone marrow out and can that. We'd use it as a bone marrow spread like butter when we're eating our bread. Is very high and nutrients of all kinds. The native peoples would take the bones and put them in the fire to cook them that way. Crack the bones open after about 20 minutes in the fire and eat the bone marrow that way.
That looks amazing thank you have a great day 👍🏻
finally you've done bone marrow, i've been waiting for you to cook some for awhile now
Looks fantastic. Definitely going to have to give this a try. I usually serve the bone marrow on crostini with arugula tossed in lemon juice with capers.
For Morrison: bone marrow is the part of the bone that makes the blood cells.
It’s so fragile that it’s protected in your bones. It also makes the bones lighter so you can move.
And it's actually mostly fat, at least in the long bones.
@@lukasrotter3817 but the good fat, you can eat a kg of these without stopping your heart. Now should you do that? probably not, but it is possible
What if you had a wagyu steak between the onions and bone marrow preseason with salt and pepper. Keep up the good work brother
Guga would love this.
Looks fantastic. I have never tried bone marro. The way you prepared that with the Italian bacon and onions the herbs and garlic looks amazing. I would use the bacon and onions on a smash burger that would be amazing to do.
if you didnt know this already, if you have bone marrow from the supermarket, you should marinate it in heavily salted water in the fridge overnight to draw out the blood, if you dont, it may not taste good, actually it'll taste horrible, trust me on that part
All of my life I have sucked the marrow out of whatever bones came with the meal: pork, chicken, beef; lamb...whatever. I was always considered weird. Now I feel vindicated.
last 5 minutes are a gold! And not, forget potatoes, bread and other shit, go carnivore! Love you all.
I take the bone marrow and mix it with an herbed cream cheese with fresh minced garlic. I spread it on a bagel and have it with some over-easy fried eggs for dipping into the yolk. It is always so tasty!
I just spent 16 aus dollars on bone marrow to extract about 3 heaped tablespoons of baked marrow. Not cheap in Australia
Missing so much by stopping where you did. You can use those ingredients after that work to elevate so many great dishes. The garlic is ideal for a cream sauce as well as the bone broth now. Take it to another level.
Thought you were gonna make tonkotsu ramen broth on the Kamado looking at the thumbnail haha.
Next time make yourself a favor and try the marrow on toasted bread ( Fergus Henderson style) ;)
Hi Roel could you make Boerewors? Dankie
One of the gifts in life is food. This is real good food! One a side note, on the 26th of December 2021, this channel will have loaded it first video 10 years ago. :)
Wowwww
Looks real good but too reach to eat it like these guys. Goes much better when served schmeared on a neutral toast.
I can’t remember a time when I didn’t use bone marrow on steak no matter the cut. I will never go back to butter
I subscribed because of this video. Fat doesn’t clog arteries sugar does!
Do you guys ever SHARE!!! Lol 😆👍🏾🙏🏾
Dogs: only give raw bones. Cooked bones splinter.
Oh my word. That looks awesome in the extreme....ohhh.
Oh my brother God is much more than that great cook
Looks great, must have tasted crazy good! The funny thing is that the only component that could remotely possibly clog your arteries is not the bone marrow nor the panchetta, but the onions because of the carbohydrates in these.
.....
What goes well with this for a dinner party? Other than bread?
Can you send a Bernhard smoker for me in the Philippines thanks
The lemon stuff looks like lemon thyme
Did you soak the bones in salt prior to or just cook right away?
Ziet er heerlijk uit mannen!
Vraagje, zou het een idee zijn om bij de vleesgerechten in jullie filmpjes ook een bijgerecht op de bbq te maken? Dat er een soort van complete maaltijd ontstaat zeg maar?
Add bone marrow to your beef stew to take you to heaven
Mine became liquid everywhere for some reason
I've been craving bone narrow for a while lmao
Ok tried this it was disgusting looked gross tasted gross sorry👎
Extremely tasty, but a huge calorie bomb
Did the dog swallow that whole? I always wanna give my dog left over bones but ive herd ppl saying its dangerous.. i dont think it is but not sure... i really must try bone marrow! Ive never had it!! Thumbs up as usual
Its safer to give the dog raw bones (these are soft) versus cooked bones (these can splinter and cause problems).
I sometimes give my dog a frozen raw marrow bone as snack 😁
When I was a kid we used to fight over the bone marrow
@Morrison Hulshof yup, mom would cook the bones down for stock. We'd spread the marrow on toast and salt it for a snack. There never seemed to be enough. I was mad jealous watching this video
Dangerously Great 😄
just here to make sure you paid the dog tax
What about a bonemarrow stout steak pie?
SHMEAR dat stuff on some toast.
Dude, I'll drink that
Don't have sleepless nights worrying about the fat.
Listen to the cardiologist in the video from "The Galen Foundation" with the title "The Fat Lies".
As my Aussie smoker mate from Schueys bbq says, so good it ought to be illegal, so friggen delicious
Doesn’t look too good for me 🤮
its the best tasting thing imo.
👍🏻👍🏻👍🏻👍🏻🍽🍽🍽🍽💯💯💯💯
It looks like lemon thyme.
Steak and marrow. Mmmm
I usually turn my leg bones into bone soup. Excellent that way.
watching these videos is even better while munching on a pastrami sandwich picked up from the local deli in town earlier today i have to say. love using these mergpijpjes to make soup stock as well
Hey pit master you missed to remove blood from bone marrow. checkout Guga for more details
You guys are so funny...I'm gonna look for that secrete ingredient, got my eyes open!
In Italy we call it "ossobuco" but it has also the meet around the bone.. Check online the ricepts
love your videos. i hate when people give the thumbs down. they arent brave enough to start their own channel. they just come and be hateful because someone is doing their own thing. make your own channel. stop acting like a little beatch because you dont do this
Add rice to it nice
that saw EPICCCCCCC
Believe it or not the pancheta and bone Morrow makes great tacos so delicious look it up
Lekker lekker
What are you saying at the end of your videos “ until then…”? It’s in Dutch.
Eet smakelijk.
Meaning: have a nice meal
@@mark-jorgmeijer2532 Thank you very much.
That looks more like Heart Attack Happening.
Smoked bone marrow pasta side dish with a good steak! One of my favorite meals!
omg - how delicious - I haven't seen bonemarrow for ages!
A BIG two-thumbs-up guys! I'm going to cook some of my beef bones!