Puli Inchi /പുളി ഇഞ്ചി/Inji Curry /ഇഞ്ചിമ്പുളി /Onam-Vishu Sadya Special|Eps:no-26

Sadhya is incomplete without injimpuli !!!!.... Its a spicy , tangy , sweet indian sauce with plenty of ginger .. you can see a detailed recipe below or check my blog at :
ചെറിയ വീഡിയോ കാണാൻ ഈ ലിങ്ക് ക്ലിക്ക് ചെയ്യുക - • Vishu Sadya Special In...
Ingredients
Fresh Ginger-1/4kg(finely chopped)
Tamarind-3 lemon sized (soaked in water )
Coconut Oil-5tbsp
Turmeric Powder-1/2tsp
Salt -to taste
Chilly Powder-1 tsp
Mustard seeds-1/2tsp
Curry Leaves-2strings
Small onion-5(chopped)
Dry Red Chilly-3(chopped)
Green Chilly or white chilli -4(finely chopped) or according to the spice level
Jaggery(Sharkara)-according to ur taste
Method
Peel the ginger and cut into long pieces and chop finely…
Or if u have chopper ,chop finely using that.
Pour the finely chopped ginger into salt water and keep it for 10 minutes..
After that wash properly and drain it ..
After draining ,heat coconut oil in a kadai and add the ginger and fry it …
Fry till it become light golden brown colour…
Drain them and keep aside for cooling ..
Then take a blender and crush the fried ginger and keep that aside…
If u like to bite the ginger then no need to crush the fried ginger .
Soak tamarind in one cup of hot water for 15 minutes and extract the juice .
Filter it and keep it aside..
If u have kalachatty, specially made for making erupuli and injupuli take that or take a deep bottomed kadai and pour the tamarind juice into that along with salt,chilly powder and turmeric powder and water.
Mix well ..Bring to boil ..Simmer and cook for 30 minutes or until the raw smell of the tamarind goes. By that time the gravy will be semi medium thick..
(or u can cook tamarind juice along with salt ,chilli powder d turmeric powder in a cooker in medium heat ..)
Take the jaggery in a bowl ( some people like injimpuli to be sweet and some people not ..So take the jaggery according to ur taste) and add 1 cup of hot water and mix well …
Now filter the jaggery water and keep that aside..(If u want u can omit jaggery )
Now heat remaining oil in a separate pan and add mustard seeds..
When it splutter add chopped onion,chopped dry red chilly,chopped green chilly and curry leaves and saute till brown colour …
Pour this mixture to the cooked tamarind water…
Now add the crushed ginger and jaggery water ,lower the flame and allow it to boil well…
Boil till it become a semi medium thick liquid…(add hot water if it became too thick)
Check the salt and jaggery .If u need add more according to ur taste.. ….
(Its better not to add too much jaggery ,u can add half jaggery d half sugar )
Injimpuli gets thicker when it cools down..
So now the tasty injimpuli is ready to serve…
After cooling, transfer into glass container and u can keep it in the fridge for long
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[@rajeswarins2958]

Puli inji cheythu very good. Thanks Veena

[@raseen617]

enta favourite aanuu.. super aayitund.. try cheyyanam

[@hamdanhamdu6691]

Traditional recipes ennum veena's curry world🥳😍😘🥰

[@nimarenju5829]

Adipoli taste.thankyou Veena Chechi

[@mehrinfairoz1593]

Puli inchi super taste
Sambar& beetroot pachadi,kootu curry👍

[@renukasomraj8397]

Hai Veena
Njan undakki
Inji kazhuki aadhyamayitta undakkunne. Valare nannayittund

[@saniotomy428]

Chechi njan undakitto inji curry. ellarkum ishtamayi. Thanks chechi.

[@anjaliskumar6087]

Njan adhyamayitu aanu inchi curry undakiyathu. Perfect aayitu vannu. Thank you chechi. Ippo eante ealla Curry kalum chechide recipe aanu😍🥰

[@Minilaharis.]

ഞങ്ങൾ ഈ ഓണത്തിന് വീണ ചേച്ചിയുടെ റെസിപ്പി ആണ് ചെയുന്നത് ചേച്ചിക് ഓണ ആശംസകൾ

[@mirassait7507]

Same to you sis

[@blessyjose988]

Thank you so much chechy. Njan Aadyam aayitanu Onam Sadhya prepare cheyyunnathu. Chechyde mikka recipes try cheythu nokki. ellarkkum othiri ishtapettum ellam. Well explained .God Bless You . Ettavum kooduthal Taste Inji Pulikkum Mango Achar ilum aayirunnu

[@souparnikasachu3778]

thanks Chechi njanum indakki onathinu nannayittundu Oro resippiykkum vendee wait cheyyunnu

[@sminishanth]

Anyone on Onam 2021?
It was superb on Vishu. So ഞാൻ പിന്നെയും വന്നു

[@sminishanth]

Nge, ith njan alle 😂😂😂 again 2024

[@sindunair1854]

Daily ..veenas curryworld aanu reference....Thank you

[@AnuVKani]

innu pareekshichuto..super chechi..Thanks.

[@abdulsalam-mc2yw]

പഞ്ചസാര ഇടാത്തത് കൊണ്ട് പ്രത്യേക അഭിനന്ദനം

[@sunisuni6925]

polichu veena

[@safiyasaleem7828]

Ith njan try cheythu innale.. nalla taste aayirunnu.. husbandinum molkum ishtappettu... itj second recipe aan njan follow cheyyunnad..👍👍😍

[@2nytgameryt207]

Nalla taste undu!!!

[@farisasiraj9976]

Chechi. Njaan undaki noki. Super

[@mpsatheeshsp486]

Veena chechi... njan undakkitto. On innanu undakkithu.. vishu spl...
Thank u chechi...😘😘

[@rekhanair9573]

Chechi...nale uthradam..naleku vendi puli inji ready..sarikum super .. thank you chechi

[@sareenaramshad6008]

Puli inchiyum nhaninn undaakiye super ind chechi

[@sreeparvathi1099]

Super recipe.Thank you for sharing.

[@vimalajoseph]

Awesome recipe with perfect tips of washing the ginger! Gonna make this tmrw!😊

[@jubinjohns6717]

Checheede inchi puli undakki. Super aaanu Ente veetilellarkkum eshtayi... Inchi ottippidikathirikanulla method enikum ariyillarnnu.lots of thanks Chechi.......

[@ansarathasni4419]

ഞാൻ ഇവിടൊരു ദിവസം ചേച്ചീടെ പുളി ഇഞ്ചി ഉണ്ടാക്കി വലിയൊരു സദ്യക്ക്.. മാസ്സ് ഐറ്റം ആയിരുന്നു അത് സദ്യയിൽ 😊😊😍

[@superlove9404]

Tnks veena chechi

[@cinigirish9335]

Njan undakkiya injumbuly aadyamayi nannayi.Thanks veena

[@sibyjithin2069]

ഞങ്ങളും ഉണ്ടാക്കി ഈ രീതിയിൽ പുളിയിഞ്ചി. നല്ല രുചിയാണ്.

[@taesluv7762]

വീണ അടിപൊളിയായിട്ടുണ്ട് 😊❤️

[@sherinajohn7582]

Thank u Veena Chechy...Came out very well...God Bless U....

[@sanithashaji2339]

hai chechi happy onam എല്ലാ ഓണത്തിനും ee Recip nokki ഇതുപോലെ ഉണ്ടാകുന്നത് thank u

[@Rabitto_bakes]

Njan undakki chechiiii nalla taste undtto

[@bijeeshvettilappara7044]

Thanks. Chechi. Urappayum. Undakkinokkum

[@maluttyram5766]

Vena chechi..njan undaki noki...super ayito...chor kazhikan edu matram madi...

[@selinruby]

Very nice Mam. thanks for sharing

[@maluttyram5766]

Veenechi ade tale divasam sambar undakiyal fridge il vechit pite divasam morning fridnu edutatu ucha vare irikumo kedavade?

[@jamshadcasce9754]

Superr njn undakii

[@geethuvineesh9932]

Video kandu undakki.👌👌😋😋

[@jayamenon7546]

Hi Veena
Inji kazhukunna suthram adyamayittanu
Njan eppol undakki nokkatte ok

[@aswathyv5836]

Happy Onam chechi, sambar, avial, cabbage തോരൻ എല്ലാം വീണ ചേച്ചി receipes

[@anuvipinanuvipin11]

Chechi njan ivide trivandratha ivideyokke injikkariya undakkaru athinu inji varukkum pole cheriya ulliyum ithupole varuthu podikkum pinne sharkkara ithiri cherkkum

[@meenusujith5062]

ഇപ്പോൾ ഉണ്ടാക്കി കഴിഞ്ഞു.. perfect ആയിട്ടുണ്ട്‌.. taste നോക്കിയിട്ട് എല്ലാവർക്കും ഇഷ്ടം ആയി.. എല്ലാം കറക്റ്റ്.. ഇനി നാളെ ചേച്ചിയുടെ അവിയലിനു ഉള്ളത് എല്ലാം അരിഞ്ഞു

[@lellasara94]

Adipoliii🤗😋😋😋😋😋😋

[@rukshanamuhammad5602]

Chechi ivide chillavark idhil sweet add cheyunnadhe ishtalla, eru ane ishtam pakshe enikoke sweet ane ishtam angane avumbo ellam kazhine final kurache maati adhil sugar or haggery add cheydha kuzhapam indo? Adho sugar allel jaggery choodakillel curry kade verumo?

[@aswanilajesh501]

Chechi innala ith indaki adipoli ayirunu 😍

[@roshnims5031]

Thanks Veena.... I made pulienchi wow !! what a taste

[@shilpalipin5760]

Chechi onnum ariyathirunna Njaan eppo oru cook aayi Mari all your recepies ❤️❤️❤️

[@deepikavs200]

chechi....ethu weighing machine anu use cheyyunnathu? evide ninna vangiyathu?

[@anuvipinanuvipin11]

Chechi entelu chopper illa ivideyokke inji nize aayittarinju varuthittanu podikkaru appol njan nize aayittarinjitt kazhukiyal mathiyalle

[@jkentek1499]

Chechi yu r super woman yu speak Malayalam very well ad yu cook superb 👍👍
God bless you and your family

[@senorita4774]

Loved it😋

[@marymiranda5184]

Njanum ippo oru cheriya cook okeyayito.veena anu ente guru.thank u so much dear lots love God bless u❤️❤️❤️

[@shimnumuhammed9629]

Nan try cheydhu....comes out super...kure appreciation kitti...thanku very much....

[@thenseemmn6911]

My first try....Thanku Veenachechi for your delicious recipie...May God Bless you and your family . Love you lotzz 💘😘❤💖💕

[@vinudinu8656]

I also tried on onam and came out well...thanks veenachechi

[@najmap8275]

njn try cheythu
super aan

[@sagarnk3074]

Thank u chechi I make this it's really good.in my life first time I prepared this .. my friends also like this

[@ambilijayachandran8301]

Thanks veena..tried this..really tasty!

[@gloria5141]

Biriyanikk oppam kodukkunna puliyinchi aano ithu?...sadyakk oppam kodukkunnath inchi curry Alle...i like the one with that of biriyani.pls reply... waiting to make

[@fasnafazal3195]

Kandu pidichu to..

[@smitharajesh858]

Veena undakki nokkam, thanks dear. Enikku kooduthal cooking ariyatha oral aarunnu. Ippol veenayude mikkavarum ella receipesum undakkum. Txs

[@ashishpramod2800]

Hi chechi your recipes are very great

[@meerabasil2771]

Hi Veena, Injipuli recipe naledarinu. It was good to soak in water & remove the white gum like layer. V also took the ginger water to cook in cooker. Only threw d white gum. It was nice if u can pls specify the amt. of puli & jaggery in actual weight that u used. Cause the tamarind calculation is hard to know & also jaggery weight.

[@karthikff2529]

Happy onam chachi , chachi super recipe kollaaam adipoli puli inji andaaki noki chachi super 🏵🏵

[@smitharadhan3187]

wow kandittu undakkan thonnunu time kittumbol enthayalum try cheyum thanku so much veena

[@suja605]

Time കിട്ടിയോ

[@arunkumar-rg1jj]

Thanks veena chechy....very testy .....

[@soumyajoseph6144]

Chechi where did you buy the kalchatti from??

[@adnaflower8100]

👌chechi.ithuvare ottipidichulonta untakiyad.ithu puthiya arivan.thanks

[@VeenasCurryworld]

welcome :)

[@manazyachutty4270]

chechii....dish adipoli

[@jubymoljose6283]

വീണാ....👍 Super

[@jeswinjose446]

Perfect recipe.Thank you Veena chechi

[@Thanishk_TU]

Njan undaki chechi super.. thank you chechi lub u

[@VeenasCurryworld]

❤️😊

[@remya6872]

Njan undakki nallathayirunnu

[@deepapalathingal5132]

Thanks Veena chechi

[@asheebka]

chechi sharkara ivide kittanilla pakaram sugar use cheyamo?

[@himajohnson6279]

Chechi മാങ്ങാ ഉപ്പിലിടുന്നത് എങ്ങനാന്ന് കാണിക്കാമോ

[@faizashahim2870]

2dy njaan undaaki very tasty
Veenechinte recipe diryathode try cheyyam. supr

[@VeenasCurryworld]

Thank you 😊

[@rameshp2793]

OK super...my fav dish with sadhya...finally made myself today coz tomorrow is wife B'day :-) some more items to try, will
keep you posted my feedback...thanks again.

[@anusreesnair6987]

Chechi njan try cheythu. Supper.. ellavarkum ishtayi

[@VeenasCurryworld]

thank you

[@remyarajagopal7071]

Perfect recipe... Instead of soaking and straining ginger,I just dry roast the ginger for five minutes in the microwave and fried.

[@kavithakamaladas4035]

2021 ഓണത്തിന്റെ പുളിയിഞ്ചി ഉണ്ടാക്കാൻ വേണ്ടി ഞാൻ വീണ യുടെ koode😍♥️

[@dhyananoop784]

njanum🥰

[@sheenasheen5436]

Njanum 😍😍😋😋🤤🤤

[@reshmip.v1130]

njanum

[@anushamnanu9914]

Njanum

[@sooryabinish8782]

ഞാനും 🙂😍

[@nimishasinoj9638]

Njanum engane thane.Ath ariyathavara angane parayunathu. Engane alla secretum parayunath Chechiya

[@mohamedbazil.k.a9082]

mumthas. veenachechi. adipoli

[@VeenasCurryworld]

thank you dear

[@AmmusCookBook]

me too staying abroad...i love all your recipes 👍 vellarikka pachadi Engnya enn Onnu paryuo please

[@VeenasCurryworld]

ende blog il und molu.. will add video

[@AmmusCookBook]

Veena's Curryworld ... Chechi...I tried Puli inji...and French fries today...both came out well ,I followed Ur method as such...👍

[@VeenasCurryworld]

😊👍

[@negisjoy]

Going to make it now Veena 😍

[@CM-yh3dk]

Tried…. very tasty
Thank you 🤩

[@mopokosog5163]

Thank you Chechi. I prepared it for the first time and it is yum.

[@leenathomas5646]

I ve got a lot of ginger.not very ripe. Elaya injiya. Can I make ginger pickel with that..

[@single_life_lover6479]

Very gud I like it

[@deepikavs200]

Veenechi.....kazhukumbo gunam poville?

[@trissinantony174]

Aunty.. vellathil idumpol injiyude sathth muzhuvan poville ? ...

[@sujathomas415]

I tried. Very good. Thanks

[@fathimafarha1615]

Suppar

[@simmyv.m5253]

Super chechi....

[@fidaalhilal4055]

My favourite aan puliinchi😍😍💕

[@renjithavn396]

Chechi I am Renjitha...Enik oru doubt und

[@famalfamal1808]

chechi .. spr

[@fathimamousam5223]

Mixiyil fry chyte grind cheyyyavo

[@sajidm9693]

Inji ingane 2,3thavana kazukumbo injiyude gunavum ruchiyumokke pulinnjik kittumo