This cupcake with raisins is very tasty and easy to prepare

#cupcake#cottgecheese#raisin
Easy to prepare cottage cheese cupcake with raisins, ideal for tea, it is very tasty, flavorful and everyone will love it. Try this simple recipe 👍
Ingredients:
cottage cheese 200 g
flour + - 130 g
butter 80 g
sugar 80 g
raisin 80 g
egg 2 ps
vanilla sugar 15 g
baking powder 15 g
salt 3 g
for lubrication mold:
vegetable oil
for sprinkling:
powdered sugar
❗This is important: you may need more or less flour.Baking time depends on your oven ❗
❤️If you liked this recipe, you can subscribe snd support my channel ❤️ I have many delicious recipes ❤️
cupcake, cottage cheese, raisin, baking, oven, tasty, simple recipes, for tea, delicious recipes
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[@Zhanna-wn4km]

This is really very tasty, you won't regret it if coot it, and if you subscribe, i will be grateful to you for supporting the channel ❤

[@saddovnik]

Ура,мой лайк вкусному кексу первый!

[@Zhanna-wn4km]

Thanks you! Bon appetit! Until new delicious recipes ❤️

[@user-wv4gd7kq6v]

Отличный,незамысловатый рецепт,а в итоге получился воздушный,сладкий,ароматный и нежный кекс-бисквит😊
Спасибо большое

[@Zhanna-wn4km]

Thanks you! I'm glad it worked out for you ❤

[@user-um7vf1ps7u]

Конечно кекс это интересно, стоит испечь самому, спасибо за простой рецепт. ❤

[@Zhanna-wn4km]

Thanks you! I'm glad liked it!

[@WECOOKINGONLINE]

Your cake will go very well with raspberry or strawberry tea. I’ll show you the strawberries very soon, we’re looking forward to your visit for tea.

[@ShortsRaisa-nb4jb]

Super cupcakes, and I want to try them.❤

[@Zhanna-wn4km]

Thank you! This is really delicious! 🌹

[@UnpackingsweetsASMR-cm3yv]

Your cupcake looks delicious.❤

[@Zhanna-wn4km]

Thank you!

[@Daisy.florina]

why mix the dough instead of the machine suppose to do it, that is for

[@Zhanna-wn4km]

Thank you for your opinion.There are several reasons for this: flour comes in different moistture contents, and therefore when you kneel the dough eith your hands, you feel that you don't need more flour so that the dough doesn't turn out heavy,I like working with dough, curd dough should not be kneaded for a long time.❤