How to cook thick smoke pork chops

Growing up around Pecan trees in Royal, Florida we always enjoyed the mild flavor of barbecuing with Pecan Wood. This flavor reminds me of cooking with my Dad and Grandpa in the backyard as a kid. It took many years to come up with this flavor smooth, sweet and a little smoky. Perfect on Brisket, Chicken, Fish, Ribs and Vegetables.
www.bbqtnt.com/product-page/3...
You can get a Pecan Rub and more at www.bbqtnt.com
#Thyronmathews
#pitbossnation
#pitbossgrills
#SmokedPorkChops


[@SmokyRibsBBQ]

Wow, that was some super juicy and delicious looking pork chops Tyron! Thanks for the shout out too! I'm looking forward to using your products on some other cooks!

[@ThyronMathews]

Any time! I really appreciate the support brother. Thank you for stopping by.

[@kingjames3360]

Its been awhile your looking healthy my boi ...your better half is always beautiful without a doubt..keep that content coming

[@bernardomolina570]

I’m happy y’all uploaded a video today I was looking for you all to cook meat.

[@ThyronMathews]

Hope you enjoy

[@Mike-gb2xb]

It's good to see yall. Those chops are amazing. It's the mop sauce baby. I'll be doing a chuck roast next week using the mop sauce, ap and pecan rub.

[@AlbertoGonzalez-tc2ju]

My friend down in south ga where I’m from is all we us and the pecan wood, peach and even pear tree wood!!! Ay T, How about them Dawgs lol ✌🏽👌🏽🤣

[@humblefrank1532]

Looks like food in Heaven..

[@humblefrank1532]

I just order a lot of stuff from yea Brother.

[@spacejeezle628]

That's the real deal! On point 💯

[@spacejeezle628]

Tell Uncle Ced I said wasssup fam!

[@bbqbourbonblues3257]

That pork chop looked magnificent!!! If you have not got any of T's rub and mop sauce you need to order it now.

[@bobbicatton]

That pecan rub sounds awesome!👍😊

[@ThyronMathews]

It was!

[@billyvelasquez5660]

Looks delicious

[@ThyronMathews]

Thank you 😋

[@alphabagggaming1441]

I no longer eat red meat so I come here to fill my belly mentally lol

[@changeaddresses402]

Good evening brother T man you must try to inject your MOP Sauce into your Iowa Chop it's amazing

[@ThyronMathews]

Thanks for the tip

[@oldrustycars]

My mom would turn the oven up to 450 and leave pork chops in for 2 hours. As a kid you couldn't force a pork chop down my throat. It wasn't until I learned to cook that I realized what I'd been missing.

[@Mann-vq1kp]

What kind of knife do you use to trim meat with?

[@adrianwilliams1376]

I need some of that bro where can order it from

[@rodericamos127]

When do i give them their first mop ?

[@ThyronMathews]

1/2 of the cook

[@ThinkingOfAMasterPlan]

Hey T, great videos as usual! 👍
Quick question, was wanting to get some of your products, but honestly only thing stopping me is the shipping cost. Do you sell on Amazon or anyplace else that would offer more affordable shipping? Either way, enjoy your videos T.

[@ThyronMathews]

I think we got shipping fix

[@ThinkingOfAMasterPlan]

Ok. Let me take a look…..appreciate the reply T

[@ThinkingOfAMasterPlan]

I tried again, my order for products cost $51.98, but my shipping cost $35. I think there is definitely something off with the shipping costs. Maybe there is a way to select different levels of shipping, that might help.

[@thestarvingpigbbq9601]

🍺🍻🍺

[@wiwingmargahayu6831]

try cow intestines please

[@jaydestun4257]

Hey, how come you aren’t doing anything under TNT anymore?

[@hillbillyboycooking]

Looks delicious