Update guys! Tried this today, REALLY REALLY REALLY COMFORTING AND GOOD! MUST TRY! I used stove instead of pressure cooker cos I don't have one. Best for winter season!
@@spicenpans no should be me thanking you for sharing such simple and easy access recipes. Being overseas Sgrean and missing local delicacies! Much appreciated! Love ur vids!
Thank you so much, Sheela. We try our best :-) but we have been slipping late because of our full-time work. Also thank you so much for subscribing to our channel. We love Malaysian food!!
Thank You Roland & Jamie! My family love this recipe v much! My husband said he is not a fan of borscht soup but this recipe he really like! *10/10* I love that the beef is so soft & literally melt in my mouth! My younger boy ask if I can cook this every day? 🤣 👍🏻🙏😋💞🇸🇬
Hi, You and your Mrs are great. Thank You for all the recipes. For those of Us that are busy with work, We use slow cookers on low for at least 8 hrs, till we are home from work. If you could do more slow cooker hearty meals (or one pot meals) that would be really useful and appreciated. Merry Christmas to all.
Looks very nice my friend another great Dish hope you and family are all well mate.You make me very hungry with this Dish. God Bless you and your Family And a very Merry Christmas and new year.your mate down under in Oz.
I haven’t tried with these exact ingredients before but I’m excited to. My favorite local Chinese restaurant has this soup and I always pour it over some freshly made jasmine rice... it’s so delicious.
Thxs Roland for the recipe. If my family dont like celery what vege can I replace with ? Btw instead of using tomato paste can I use the canned Prego tomato sauce ?
Try adding a tsp of cayenne powder. It adds a little spark! Also if you are going to freeze for later eliminate the potato as they get a mealy texture. Cook enough potatoes & add as needed to the soup.
Hi man! Love your video. I really wanna see you making hongkong or chinese desserts since I love to eat it but don't know how to make it. Like mango pudding, red bean soup etc. Keep up the good work!
Hi Alice. You can get beef shin from wet market or NTUC. We just compared price with market and NTUC though yesterday. We bought it from the market at S$18 per kg but NTUC was selling it at S$30 per kg. Huge difference!
Isabelle from Animal Crossing made an offhand mention of spicy borscht so I was curious to see what it is. Looks pretty good, and easy to make. Think I'll try making some this weekend.
Sir so thinkfull watching all your recipe coz evrytime i dont know what to cook for my employer dinner, i copy your recipe always and my sir & mum say its sa yummy ... they are a chinise here and hong kong
Heyas! Thanks for the timely recipe. I have a qn - What is your preferred brand of a multi-cooker and what are your views of it compared to an Instant Pot? Thanks again and as others have mentioned, would truly appreciate more local dishes using the multi-cooker for full work days. 😋
Hihi. We’re now using La Gourmet and loving it. When we got it, it came with different inner pots which we can use for different dishes. Hope this helps. Happy shopping!
Hi Fangning. You can get it from wet market or NTUC. We just compared price with market and NTUC though yesterday. We bought the beef shin from the market at S$18 per kg but NTUC was selling it at S$30 per kg. Huge difference!
Hi Diane. That’s a multi-cooker pot from La Gourmet. Unfortunately it’s not sold in UK yet. You may wanna consider getting Instant Pot instead. Happy shopping!!
Morning Brother, Can I replace beef with chicken wings as my family don’t eat beef. Thank you. Will try for family before cooking big portion for our church family. God bless you and family. Merry Christmas
Have you thought of catering for familes who are too busy to cook? Or open a private dining gathering at your home? Diners pay good money for good food. But of course you need to vet them before hand, dont simply allow strangers into your home. Better still, allow only those highly recommended to eat at your home. By right you should open a restaurant
Very nice. Made this for our Xmas dinner and everyone loved it. Thanks Roland!
Woohooz!! Thanks so much for using our recipe. Glad that it turned out good. Happy new year, Jean!!
Update guys! Tried this today, REALLY REALLY REALLY COMFORTING AND GOOD! MUST TRY! I used stove instead of pressure cooker cos I don't have one. Best for winter season!
Woohooz!!!!! Yay yay yay! *junps for joy*** thank you so much for using our recipe!!
@@spicenpans no should be me thanking you for sharing such simple and easy access recipes. Being overseas Sgrean and missing local delicacies! Much appreciated! Love ur vids!
Awesome! Question, How long did you cook It over stove top? Thank you in advance!
New subscriber from Malaysia. Love u all sooo much as u guys are doing so great in taking care of the audience, replying to all the comments..
Thank you so much, Sheela. We try our best :-) but we have been slipping late because of our full-time work. Also thank you so much for subscribing to our channel. We love Malaysian food!!
The addition of white beans and dashes of Worcestershire sauce will make this dish even heartier. Yummy comfort food. Thanks, Roland and Jamie. 🙏🙌👍
Woo yum!! Sounds good!!
That LOOK'S so good for a Cold & Rainy Day ....Thanks ....
My boss love this ❤️❤️❤️
And always here to have some tips and idea for cooking😊
Thank You Roland & Jamie!
My family love this recipe v much!
My husband said he is not a fan of borscht soup but this recipe he really like! *10/10*
I love that the beef is so soft & literally melt in my mouth!
My younger boy ask if I can cook this every day? 🤣
👍🏻🙏😋💞🇸🇬
Hehehe. Everyday? Haha 👍👍👍👍 thank you so much for using our recipe
Hi, You and your Mrs are great. Thank You for all the recipes. For those of Us that are busy with work, We use slow cookers on low for at least 8 hrs, till we are home from work. If you could do more slow cooker hearty meals (or one pot meals) that would be really useful and appreciated. Merry Christmas to all.
Looks very nice my friend another great Dish hope you and family are all well mate.You make me very hungry with this Dish. God Bless you and your Family And a very Merry Christmas and new year.your mate down under in Oz.
Thank you so much, des. We love it that you’re always so encouraging. Thank you so so so so so much! We’re really grateful 🙏🙏🙏
Spice N' Pans mate you are most welcome I mean what I say YOU ARE A VERY GOOD 👩🍳
Awesome awesome dish!!! The only thing I would recommend is that I would do half a tablespoon of black pepper.
Sounds good!!
Thanks for sharing this recipe! Made it today and added sour cream before serving and it totally brought it up a notch, delicious.
I love your channel. You make it look so easy and simple and your food looks so delicious
It's got all my favourite vegetables n spices . The beef I wx eat too much but the beef juices I like. Thank you.
You’re most welcome. Happy cooking!!
I've followed the reciepe to the dot today and can I say it tastes absolutely tasty! Highly recommend!
This recipe is amazing def a keeper
Taste like home, I love it
I haven’t tried with these exact ingredients before but I’m excited to. My favorite local Chinese restaurant has this soup and I always pour it over some freshly made jasmine rice... it’s so delicious.
Thxs Roland for the recipe. If my family dont like celery what vege can I replace with ? Btw instead of using tomato paste can I use the canned Prego tomato sauce ?
Looks fantastic I love ur recipes! If I were to use beef flank instead of shin w a instant pot, how long will I have to pressure cook it for? Thanks!
I’m going to try this recipe! It’s my favorite soup served in HK-style cafes in the US!
please do more multi cooker recipes,it is very helpful for busy mom
Thank you so much for your request, Ivonne. We will try our best 🤓🤓🤓 we love multi cooker recipes too.
Looks super good! If I'm using a slow cooker how long should it be?
Hi chef my boss dont eat beef can this recipe sustitute to pork
I love this. Will definitely cook this as the ingredients are familiar. Great for cold weather! Thank you.🤩
You’re most welcome. Happy cooking!
Can we use chicken instead of beef
Great! I was worrying what I was gonna do with leftover tomato paste from previous recipe!! Im gonna try this and the tomato rice coming week!
Haha. We all have the same problem 🤣🤣🤣
Try adding a tsp of cayenne powder. It adds a little spark! Also if you are going to freeze for later eliminate the potato as they get a mealy texture. Cook enough potatoes & add as needed to the soup.
Tried this recipe but I put chilli & beef bone in it . Cook it use gas stove over 3 hour . My bos love it
👍👍👍Yummy😋😋😋
好耶味！🙏🙏🙏
谢谢您 🙏🙏🙏
Hi man!
Love your video. I really wanna see you making hongkong or chinese desserts since I love to eat it but don't know how to make it. Like mango pudding, red bean soup etc. Keep up the good work!
Thank you so much for all your support. Okie we will plan to make some desserts soon. 🤓🤓
@Vsc_L Can't wait as well!
Will try with Chicken. Perfect weathet to have some of this.
You’re right. Hope you’ll enjoy this recipe. Happy cooking, Aruna!
Need to blanch the beef?
Looks so good...
Gotta give it a go when the weather gets abit cooler....
Yes this is a great heartwarming soup for cooler days 👍🏻👍🏻👍🏻
missin daikon radish, always go well with beef
cooked this as a meatless dish. still tasted yummy!
Thank you so much for using our recipe. We’re so happy to know that you enjoyed it. Woohooz!!
Xie xie looks good.
Xie xie too 🙏🙏
Hi did you use the pressure cooker setting to cook this? Besides a pressure cooker can I use a thermal cooker?
Looks so yummy. It's perfect for the weather lately. Why we have rainy weekend? 😭😭😭
We love rainy weekends but that also mean that we can’t film on that day cos it’d be too noisy 😊😊
On the list there are call for salt twice 2 teaspoon and 1 teaspoon total 3 ?
Thx for sharing recipe, looks yummy😋. Not a beef lover but wud like to try this, pls adv where to buy beef shin? Thx n have a blessed day!
Hi Alice. You can get beef shin from wet market or NTUC. We just compared price with market and NTUC though yesterday. We bought it from the market at S$18 per kg but NTUC was selling it at S$30 per kg. Huge difference!
Spice N' Pans
Thx
Isabelle from Animal Crossing made an offhand mention of spicy borscht so I was curious to see what it is. Looks pretty good, and easy to make. Think I'll try making some this weekend.
Happy cooking!!
🎄the soup looks very tasty👌🏼👌🏼🌷🤗
Thank you so much! Hope you’ll enjoy this recipe 🤓🤓
I’m sure , will make the soup😊
Hi can i check if the chicken stock can be replaced with beef stock? thanks
Hihi Xiuping. Yes you can. No problem. Happy cooking!
If dont eat beef, what part of pork best for this borscht soup?
You can use soft bone pork. Happy cooking!
there’s no need for lemon or worchestire sauce?
Thank you sir to your good recipe ....i will cook one day
Happy cooking, Lolita 🤓🤓🤓
Sir so thinkfull watching all your recipe coz evrytime i dont know what to cook for my employer dinner, i copy your recipe always and my sir & mum say its sa yummy ... they are a chinise here and hong kong
Hi, thanks for this recipe. Will the potatoes be too soft after such a long cooking process.
Hi Mona. They were just nice for us 🤓🤓🤓
Excellent 😊👍
Thank you so much, John 🙏🙏🙏
Can’t wait to try this one, you are so nice 👍
Yumyum enjoy 👍👍
Looks good. 😊
Thank you so much, Alan 🙏🙏🙏
Delightful soup! Gotta try one of these days! Roland is so funny at beginning of video :-) Lol. Merry Christmas 🎄
Heyas! Thanks for the timely recipe. I have a qn - What is your preferred brand of a multi-cooker and what are your views of it compared to an Instant Pot? Thanks again and as others have mentioned, would truly appreciate more local dishes using the multi-cooker for full work days. 😋
Hihi. We’re now using La Gourmet and loving it. When we got it, it came with different inner pots which we can use for different dishes. Hope this helps. Happy shopping!
Yessss, this hits the spot alright!
Thank you so much, JNF!! Merry Christmas to you!
My family do not take beef. Can I use chicken or pork? Thanks
Hi Penny. Yes no problem. Happy cooking!!
How to make the tomato paste or where can i get it? Ntuc?
Yes you can buy them in a can. NTUC has.
My favorite soup!
Happy cooking 👍👍
Delicious food I like it am ur subcribe from Indonesia.
Thank you sooo much, Abel!! 🙏🙏🙏
May I know where do get the beef shin in Singapore? Thanks.
Hi Fangning. You can get it from wet market or NTUC. We just compared price with market and NTUC though yesterday. We bought the beef shin from the market at S$18 per kg but NTUC was selling it at S$30 per kg. Huge difference!
Any recommendation for tomatoe paste?
Is there any pork equivalent to beef sheen?
Hi Pauline. You can use pork shoulder. Hope this helps. Happy cooking!
Can i use soft bone pork?
Beets are added to the borscht.Hello from Russia!
Hi Duke. Hope to visit Russia one day! This is Hong Kong style borscht. 🤓🤓
Hello, my query: what make & model of cooking pot did you use for the borsch soup. I would like to buy one. Thanks from London, UK.
Hi Diane. That’s a multi-cooker pot from La Gourmet. Unfortunately it’s not sold in UK yet. You may wanna consider getting Instant Pot instead. Happy shopping!!
wow!! i've never heard about this dish, such amazing one!!
Happy cooking 🤓🤓🙏
I like to add vinegar sugar and something spicy sweet sour hot
Sounds great! Happy new year to you!
Beets??
How is it borscht if there are no beets?
Hihi. This is Hong Kong style borscht. Hope this explains.
Are u using the 'soup' fuction or 'meat/stew' function on the pressure cooker?
Hi Lilian. We’re using meat. Function
As a Russian, I think it's wonderfully weird. I guess you can't get purple beets easily in Hong Kong.
I can fully understand how you feel :-)
For those don't eat beef, chicen & pork would do
Morning Brother,
Can I replace beef with chicken wings as my family don’t eat beef.
Thank you. Will try for family before cooking big portion for our church family.
God bless you and family. Merry Christmas
Hi Poh Choon. Yes can no problem. Chicken would be great. Happy cooking!!
Spice N' Pans Tq brother
No beets?!
Wait. Isnt this a dish from russia/Ukraine??
Add little rock sugar not so sour
The cutting size too big. Small cubes bite size will add more flavour, use korean round spoon to scoop the soup and everything to mouth bite size.
You must have put some oil in.....
Good morning ! Yeah we did when pan frying the beef shin. Thereafter the fats from the soup can add more taste to make it awesome 😊
@@spicenpans very good morning, where are you now?
🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
Have you thought of catering for familes who are too busy to cook? Or open a private dining gathering at your home? Diners pay good money for good food. But of course you need to vet them before hand, dont simply allow strangers into your home. Better still, allow only those highly recommended to eat at your home. By right you should open a restaurant