मदहोश कर देनेवाली Gur की मज़ेदार परांठे||बनाए, खाए और खिलाए

मदहोश कर देनेवाली Gur की मज़ेदार परांठे||बनाए, खाए और खिलाए
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Welcome to my channel, guys!
I have made Gur ki pronthi for you today that tastes super yummy during winters.
Ingredients required:-
Gur/Jaggery
Butter
Wheat dough
Refined oil
Fennel seeds
First of all, grate the jaggery ball for a parantha and mix little bit of fennel seeds with it. If you have jaggery powder, even better. Then make 2 small rotis small one. Put stuffing in between and then put dry flour to lock it from all the sides. Then give shape and put in tawa. Put on low flame and make sure while flipping the stuffing doesnot come out.
Then after making it, make a pore in between and put butter or ghee and serve hot.
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