Inside the World of NC State Ice Cream

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  • Опубліковано 9 гру 2021
  • Ever wonder how our famous Howling Cow ice cream goes from farm to spoon? Get a behind-the-scenes look at NC State’s new Howling Cow Dairy Education Center and Creamery, and meet some of the students and staff who have a hand in everything from raising calves to dreaming up new flavors.

КОМЕНТАРІ • 7

  • @italiansoutherner
    @italiansoutherner 11 місяців тому

    Great documentary. Enjoyed learning about this NC State facility.

  • @katharinestewart3973
    @katharinestewart3973 3 роки тому +2

    This is a great mini-documentary. I'm always so impressed to learn more about the talent and skill of our faculty, staff, and students. Everyone associated with the dairy and food science programs deserves to be so proud of the great impact you are having in North Carolina, the U.S., and beyond. Now I need a big scoop of Cherry Brick Road!

  • @sarabrook1000
    @sarabrook1000 2 роки тому +1

    So proud of you Brooklyn Faulkner! Im a Blessed Momma!

  • @kellyepikul7203
    @kellyepikul7203 3 роки тому +1

    I heard about this ice cream when I was at the vet school with my dog in 2016. I looked for it but never found it over the 4 years my dog received cancer treatments.
    I still want to try it. It sounds so good.

    • @wen6519
      @wen6519 2 роки тому +1

      Come on over y'all! We have even more awesome flavors now!

  • @johnlabus7359
    @johnlabus7359 2 роки тому +2

    Cookie Dough!!!!!😍🤩🥰

  • @jrlewis0213
    @jrlewis0213 2 роки тому +1

    Didn’t know it was all made on campus. That’s really cool