Vahchef I really have to share this with you when I got married I can't even cook rice at a proper way now my entire family and friends love my cooking. All good credits goes to you. I follow each and every steps you explain. Thank you chef.
I tried this for lunch today when my friends came. It was such a breeze cooking this. I turned ON the rice made masala while the rice was cooking and mixed both when done. I would suggest adding little lesser water for basmati rice. Maybe 1.5 or 1.75 per 1 cup of rice should be good enough. But overall you can’t mess this up if you are thinking whether to cook this or not. It was super easy to cook. Go for it. Happy cooking 👩🍳 👨🍳
Vahchef was the reason I started cooking and all his recipes are flavorful and to the point. Been following and trying recipes from past 10 yrs 😅 sometime I just keep his videos playing while I cook even though I know the recipe.
I’m not a salan person I’m a Raita person for biriyani but today was running low with curd so Made the salan and really loved it. Thank u for a very nice recipe and great rice cooker technique.
I can't tell you how happy I am that you are doing rice cooker recipes. We all have one, but need to experiment on what all dishes we can cook in it other than rice, sambar, steam bread and make noodles and endless possibilities. Thank you chefi
Chef Sanjay. You are as good a entertainer as you are a chef. I am the worst cook in my family, but made the rice cooker egg biryani today and it was appreciated. Thanks for these great videos
Salan gravy is so tempting. I think by simply adding boiled eggs in the gravy you can have a new dish and can be served with rotis or plain rice. Your rice cooker biryani is a super hit.
This is what exactly i’m looking for since most of the egg biryani needs to cook in pressure cooker and takes a lot of time. Thank you Chef! Shout out from the Philippines!!!
Sir 6 30 ki start చేశాను... 7 :15 kalla served.... Loved it.... Tq... Very quick asalu... I never expected I can finish biryani and salan in a very little tym
The best part of video is when you happily eat the cooked dish...I can imagine what a happy feeling it might be...Good job Sir...keep it up..keep making videos, i am learning from you
sir, at last u had the food wit ur hand, tats very spl n natural. most of the ppl who cook atleast ve t wit a spoon.. bt u made t very authentic.. am captivated by t..
Hi want to give you a special thanks. Today made egg biryani in which I made egg masala by the method u showed and rice I made in pressure cooker the way u showed in chicken 65 biryani. Just I put that rice from cooker on to the masala in pan and kept on low flame for 5 to 7 min. It was very nice. I always struggled to make biryani and never thought to try because I always was confused how to do rice. It never came right. But with the pressure cooker method it's very good. Thanks a ton.
MashaAllah your really Superstar of Cokking really inspiring others to cook and eat in our daily routine. I prepared long back Bisi bele Bath powder from your video, it was so awesome my pony tail was standing. I always love to see and get Confidence to cook immediately with no doubt. Peace from Bengaluru.
Hi Chef , I tried this today . I had partially teary eyes bcoz of the amazing taste . You can understand my feeling . Due to lockdown I have so much time to try more recipes ..
I tried today even i can't eat one bite worst dish I tried ever . The ingredients added in egg is not good because plainly they added biryani masala it not sut I wasted rice and other ingredients
I made it today for iftari.. sirji it was bang on it was yummylicious...I am a biggggg fan of yours..God bless you keep posting .I am searching for yummy dahi chawal recipe.
Hi Sir I tried making this today n it came out very well n everyone at home liked it very very much. Especially the pepper tomato gravy was very tasty n amazing. Thank you for the wonderful recipe.
Cooking part is one side and the end of cooking the way you eat is tempting even i feel to have it, all the fingers geting into mouth showing as indian style and enjoy our food recepies.....
Thank you very much for your excellent recipes ... Today was my parents anniversary and in this lockdown time I was able to cook hotel kind of food and what pleasure it gave me when they enjoyed the meal and also blessed you for making the celebration even more special.. God bless you and your family 🙏
I have been following your recipes since 2010 and you have totally inspired me and my room mates still talk about some awesome dishes i cooked with your inspiration... Thank you sir.
"With the spoon i will not be able to do the justice." Perfect line!!. People thinks if they eat with spoon they are more civilized. Lol!!.. the fact is it doesn't matter if hand is neat and clean. Nothing can beat the test eating with hand.
hello , i try almost every thing u posted on channel, everything turned so delicious, infact learnt cooking from this channel.. sir , plz add more healthy recipes using airfryer....
Mr Chief.. You have magic in your hands. I wish I could taste some of your receipts because they look yum. Thanks for such wonderful cooking.
It's chef, not chief
@@rinadas4505 🙏🙏🙏🙏🙏 enjoy the food ..what to do with spelling.
The best part of this recipe is you eat n your expression is shown the biryani is so yummy 👌
Wow im a filipino but I love biryani ..and I learn and I cook for my family ..so yummy
Sir I tried some 20 times to make biryani
This biryani was simple , tasty , less effort , less tome..thank u so much
Followed this recipe today and it came so well... finally I can make a tasty egg biryani... my kid loved it as well.. Thank you so much!!!
Can I cook without mint and coriander leaves
Vahchef I really have to share this with you when I got married I can't even cook rice at a proper way now my entire family and friends love my cooking. All good credits goes to you. I follow each and every steps you explain. Thank you chef.
Sir, you are born to teach, cook and relish food...
YOU MUST BE THE GREATEST COOK IN INDIA-- NO DOUBT
He is my all time guru , I followed all of his recipes trust me all of the recipes are at it's best.
Tamil ah
Naku meru prepare chese vidanam chala istam nenu meru chese vantalu chala prepare chesanu anni success ayyae then last one meru prepare chesina vanta tiney vidanam chala baguntundi
I tried this for lunch today when my friends came. It was such a breeze cooking this. I turned ON the rice made masala while the rice was cooking and mixed both when done. I would suggest adding little lesser water for basmati rice. Maybe 1.5 or 1.75 per 1 cup of rice should be good enough. But overall you can’t mess this up if you are thinking whether to cook this or not. It was super easy to cook. Go for it. Happy cooking 👩🍳 👨🍳
🤣🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗
Wonderful rice cookèr egg biryani and tomato salan most interesting part is u make it ,relish and make people tempt to make it and eat . Thank you.
I tried it, came out very well. All my family members liked it.
Vahchef was the reason I started cooking and all his recipes are flavorful and to the point.
Been following and trying recipes from past 10 yrs 😅 sometime I just keep his videos playing while I cook even though I know the recipe.
Aaj sham me Iftaar me banaunga In sha ALLAH...It will be a great compliment to my little fasting kids.
I’m not a salan person I’m a Raita person for biriyani but today was running low with curd so Made the salan and really loved it. Thank u for a very nice recipe and great rice cooker technique.
I can't tell you how happy I am that you are doing rice cooker recipes. We all have one, but need to experiment on what all dishes we can cook in it other than rice, sambar, steam bread and make noodles and endless possibilities.
Thank you chefi
Chef Sanjay. You are as good a entertainer as you are a chef. I am the worst cook in my family, but made the rice cooker egg biryani today and it was appreciated. Thanks for these great videos
Salan gravy is so tempting. I think by simply adding boiled eggs in the gravy you can have a new dish and can be served with rotis or plain rice. Your rice cooker biryani is a super hit.
I made like this.
I like indian cooking because of your enthusiastic passion for Indian cooking. Stay healthy
Made this many times ...it comes out perfect every time ..it's delicious n easy . Must try 👍🏻😊
Assalamualaikum
I did this recipe so many times
It's done very well ❤ thank you so much for sharing recipe
This is what exactly i’m looking for since most of the egg biryani needs to cook in pressure cooker and takes a lot of time. Thank you Chef! Shout out from the Philippines!!!
Sir 6 30 ki start చేశాను... 7 :15 kalla served.... Loved it.... Tq... Very quick asalu... I never expected I can finish biryani and salan in a very little tym
The best part of video is when you happily eat the cooked dish...I can imagine what a happy feeling it might be...Good job Sir...keep it up..keep making videos, i am learning from you
j p he makes every ones mouth drool 🤤 though I am a vegan I enjoy his videos as it is very lively
@@shreemkad0368 ĺ
Super
@@nareshkumar-su5fx yeh khana bana rha h ya mazak bana rha h
Lahri wale 🚲 wale bhi isse acha khana banate h 💛💕💕
With the spoon no justice ....so true ....biryani n onion wah re wah
"With the spoon I'm not going to do justice" AMEN! Great vid thank u
🤘🤘🤘😂
👍
Tanq chef making nice biryani masala curry😀
Now even if guest comes I can make so quickly will always remember you as and when I make biryani such easy way. Thanks
I will try your different type using groundnut tomato gravy thank you sir from bangalore
What's more satisfying than preparing your own special food at home and eating it rather than going to a restaurant!!😍❤️🤤🤩😋
True indeed.
This is the first time I tried this method it is delicious. Every one in my family likes it.
sir, at last u had the food wit ur hand, tats very spl n natural. most of the ppl who cook atleast ve t wit a spoon.. bt u made t very authentic.. am captivated by t..
Bestest egg biryani I ever tasted. Wahchef you are awesome. Tonns of thanks
The way u eat omg gosh mouth watering.... Wanna try immediately
Hi.. Salan gravy is simply superb.. Goes well with briyani , Chapathi ... Thanks for superb recipe...
I loved the fact that he was eating by his hand......... eating by hand makes the food more testy❤️❤️❤️
❤💕💕🧚🏼♀️🐾🐾
Thank u soo much sir I don't know how to cook rice outside this helped mee alot my husbend loved it thank u soo much sir to show it in very simple way
I've made it perfectly in first shot....thank you....
The way you eat the BIRIYANI is awesome
When chef eats Biryani in the end, it's so tempting...🥘😋
Asbis namaste cooking u r rite😁
Hi want to give you a special thanks. Today made egg biryani in which I made egg masala by the method u showed and rice I made in pressure cooker the way u showed in chicken 65 biryani. Just I put that rice from cooker on to the masala in pan and kept on low flame for 5 to 7 min.
It was very nice. I always struggled to make biryani and never thought to try because I always was confused how to do rice. It never came right. But with the pressure cooker method it's very good. Thanks a ton.
I have never seen anything so delicious 😋😋😋. I will definitely try this....the tomato salad left me drooling too🤩🤩. Thank u!!🙏
Hi chef,Am srilankan mum. i have been following your recipes since 2009 and my son also indian chef 5 star hotel in srilanka . May God bless you !
Oh my goodness! 5 stars chef....😊
I love your cooking 😘😘😘😘😘
So sweet
Varehvah... What a simple but delicious food recipe... Yummy...
MashaAllah your really Superstar of Cokking really inspiring others to cook and eat in our daily routine. I prepared long back Bisi bele Bath powder from your video, it was so awesome my pony tail was standing. I always love to see and get Confidence to cook immediately with no doubt. Peace from Bengaluru.
Chef I'm a great fan of you..... Maximum I try your recipes and kids loves it..... Thanks a ton chef...........
Hi Chef , I tried this today . I had partially teary eyes bcoz of the amazing taste . You can understand my feeling .
Due to lockdown I have so much time to try more recipes ..
I m trying it tomorrow bro lockdown aucka
trying today at dinner
👍👍👍👌👌👌
I tried today even i can't eat one bite worst dish I tried ever . The ingredients added in egg is not good because plainly they added biryani masala it not sut I wasted rice and other ingredients
Super sir
Hi I tried it today . It was super easy to make and very very delicious .just tastes like made in restaurant . Everyone enjoyed a lot .
O my god lots and lots of love from Kerala today I made this every one in my family likes this recipe thank you chef thank u so much
U r My favourite chief.. Ur recipes always work for me.. Thank you 😀
Hello Chef,
How do make Birayani masala??can you pls share .. TIA
వాహ్ గురూజీ ఎంత ఈజీగా ఉండే(వండే)పద్దతి చెప్పారండీ 👌👌👌👍👍👍🙏🙏🙏💐💐💐💝💝💝
Just now I prepared both of them it came so delicious😋😋😋😋thanks for sharing us such yummy recipes 😊
I made it today for iftari.. sirji it was bang on it was yummylicious...I am a biggggg fan of yours..God bless you keep posting .I am searching for yummy dahi chawal recipe.
Your rice cooker recipes are a big help to me and my family!! Thank you!!
Which brand rice cooker is the best please share
Hawkins n prestige r awesome for biryani
The way you eat is better than the way you cook very lively face and expression good explanation
Please let us know the Biryani masala recipe. Thank you Mr. Sanjay.
Today I was very
Confused. About. Salan. U help me. Orangesir. Veh Veh. Alots of blessing
Tried this today. It was delicious!♥
Love you toooooo much for superb easy biryani tq
Wow, can’t wait to try this, VahChef my teacher!
Chef thank you so much fir your reply keep in touch stay blessed chef
Hi Sir I tried making this today n it came out very well n everyone at home liked it very very much. Especially the pepper tomato gravy was very tasty n amazing. Thank you for the wonderful recipe.
Super chef
you are the greatest chef and you have helped and inspired so many young chefs Hats Off to You chef
Nenga excellent Rocking chef sir, I am inspiring, your rocking performance sir
Aww The Texture Tells How Fine it Was.
Cooking part is one side and the end of cooking the way you eat is tempting even i feel to have it, all the fingers geting into mouth showing as indian style and enjoy our food recepies.....
I think this is the first video which is taking less amount of time and easiest way in quickest way
I did this exactly how u explained and turned out really well sir...am happy my family especially my child loved it....Thank you
We tried egg biryani today came out well super tasty sir tq sir☺️
Thank you very much for your excellent recipes ...
Today was my parents anniversary and in this lockdown time I was able to cook hotel kind of food and what pleasure it gave me when they enjoyed the meal and also blessed you for making the celebration even more special..
God bless you and your family 🙏
pepper and tomato salan a new find, never had it seems tasty will try
Super, but most important part is when you eat and enjoy the dish and we spellbound to see you coolly.
Pranam guru-ji! Wonderful recipe!
I tried it, came very Well,even the egg was cooked in 8 mts
Super Chef. I like all yr recipes. Thanks for sharing👍😊
Your tutorials are perfect, we are so thankful for your special tricks..
Hi today i will try these recipe its amazing ......superb taste 😍😍😍😍😍
mouthwatering... u r a gud chef..I cook ur receipe from 2010
It came out very well and delicious food super
This is a great person, you can tell by just looking at him
I have been following your recipes since 2010 and you have totally inspired me and my room mates still talk about some awesome dishes i cooked with your inspiration... Thank you sir.
Me too...am big fan of vahchef
"With the spoon i will not be able to do the justice." Perfect line!!.
People thinks if they eat with spoon they are more civilized. Lol!!.. the fact is it doesn't matter if hand is neat and clean. Nothing can beat the test eating with hand.
When I was abroad...I used to say...please excuse me but I'm going to eat with my fingers..I wasn't bothered by the looks I was getting.
Loved your recipe chef
I tried this egg biryani it came very well Thanku vachef
amazing recipe 👏🏻 looks yummmm😋👌🏻💯
U make cooking so easy ! Thks for sharing yr expertise ! 👍❤️
Amazing!! I wished I was enjoying that briyani at the end haha! Definitely gonna make this when I’m hosting dinners 😋
I tried it today, my family enjoyed well.. Thanq chef 👨🍳
You're the best, Chef🙏🏼
That's the correct way of eating Biryani...mmmm.mmmm.mmmm
Mouth watering!
This recepi are so good tq chef for the recepi superb😋😋😋😍😍👍🤤
Simple yet perfect looks delicious. Your way of explanation is too good. Wah re wah😊
Wow yummy and easy to make..love biryani..thanks
Oh my God Chef I must try your briyani. In the rice cooker
I try this tomato gravy curry it come out very very tasty tq sanjay sir .tq so much 😊😊
which brand biryani masala used here? is it really 1 table spoon used in the video?
Hope he used homemade one, W'd better if use south indian brands instead of north Indian brands. Use 2/3 spoons of masala.
Wah GI wah my favorite Ch
hello , i try almost every thing u posted on channel, everything turned so delicious, infact learnt cooking from this channel.. sir , plz add more healthy recipes using airfryer....
Really sir it is FUNTASTIC I really love the way you teach
Tummy .. Yummy ... 👌