Few people know this trick for cooking pork! 🔥😋 God, how delicious!

Few people know this trick for cooking pork! God, how delicious!🔥😋
The best pork recipe! You will love this pork recipe and make it again and again! The meat turns out very juicy and tender! The recipe is simple and quick. My family loves meat and always asks for this pork recipe! You should definitely try it. A simple step-by-step recipe that anyone can make. The main thing is to cook with love!
Preparation and ingredients:
Hello, welcome to my kitchen!
1.2kg pork.
You can cut slices as you like.
I cut the meat into 5 thick slices.
Tell me, do you like pork?
I love pork recipes!
Salt.
Pepper.
Turn the meat slices over and do the same.
I am sure you will love this recipe!
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Grease a baking sheet with vegetable oil.
Place the pork pieces on a baking sheet.
Place the meat in the oven at 180°C (356°F) for 25 minutes.
Chop 4 large potatoes.
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Place potatoes in a pot.
Pour water over potatoes.
Cover with a lid and bring to a boil.
Chop 2 onions.
I try to make the most delicious recipes for you!
Fry onion.
Pour vegetable oil into the pan.
Add the onion to the pan.
Fry the onion until golden brown.
When the potatoes are boiling, add salt.
2 pickled cucumbers.
Cut cucumbers into thin slices.
Remove potatoes from heat.
Add butter.
50ml milk.
Puree the potatoes well.
Add 1 egg.
Repeat after me and you will succeed!
Grate 200 g of cheese.
Remove the meat from the oven.
Place the fried onion over the pork pieces.
Arrange pickled cucumber slices on top.
I spread the potatoes with a piping bag.
You can use a regular tablespoon.
Add grated cheese on top.
Put in the oven for 10 minutes.
Remove the pork from the oven and sprinkle with herbs.
Pork with potatoes was very tender and juicy.
Today I cooked in a good mood and it turned out very tasty!
I wish you a good mood!
Thanks for watching!
Bon appetit!
Friends, if you liked my video:
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On my channel you will find - meat recipes, vegetable side dishes, dinner ideas, recipes, pork recipes, dinner, meat recipes, pork tenderloin, tasty and quick, tasty, healthy recipe, potatoes, family recipes, meat, beef, pork neck, food, vegetable dishes, beets , salads and much more!

[@user-yc3ni5ow3e]

Ребят, вам платят на сайте за за время, которое длится видео? Иначе засем показываить весь процесс нарезки картошки, огурцов и пр. ингредиентов до последенго кусочка?

[@Baetzibaer]

Nehmen Sie's als rezeptfreies Schlafmittel ...

[@sergein3955]

и за музыку платят .

[@llss960]

Доброго здоровья вам.готовлю почти так,но вместо картофеля кабачки

[@user-qw7to6ki2n]

Красиво! Просто! Вкусно это точно!!!

[@serebrenicovserghei9022]

Моя мама готовила то же,только без огурца и картошки. Мне кажется,что лук и сыр на мясе достаточно)))

[@recreepy]

This dish looks heavenly! I can almost taste it through the screen

[@user-hr9bk4lo8j]

Приятного аппетита.Замечательный рецепт.Спасибо.

[@HolzfallerJupp]

Eine Kalorienbombe,Backofen schmutzig machen usw usw

[@angelicadelagarza7971]

Saludos desde Torreón, Mexico... me encantan sus recetas!

[@elvirarupcic7880]

❤ Lecker einfach

[@maryofficialmixchannel9795]

Wow what an amazing recipe ❤❤❤❤❤

[@elvirarupcic7880]

Kako lijepa vecera ,.kako ukusno jelo ❤

[@josefaustino3746]

Ficou Divino Mestre !!.

[@elvirarupcic7880]

Danke fur Ihrer wideos

[@eugenlucky2588]

Great! Thanks!❤

[@unclestuka8543]

Absolutely Delicious 😋

[@josefaustino3746]

Boa tarde Mestre. Comer bem é estar de bem com a vida !. Parabéns. Sou de Campo Grande - zona oeste do Rio de Janeiro.

[@user-jd7dg7ox6d]

MUI bueno 😊

[@user-uv3kg3sw9q]

Buena carne recomendable❤

[@mariterivadera5301]

Me encantó tu receta!!!
Digna de hacerla!!!
Mis sinceras felicitaciones ❤

[@elvirarupcic7880]

Guten apetit !

[@almabonfil1241]

Sí me gusta el cerdo, es muy rica y suave su carne. Soy de México. Se ve muy rica tu receta! 👌🦋😋🙏🏽

[@user-uz4rw4lm1z]

БЛАГОДАРИМ АВТОРА ЗА РЕЦЕПТ ПРИВЕТ ИЗ ИТАЛИИ ❤

[@user-ss6vd4gk8m]

Multumesc ❤

[@user-xo5ij6ij7j]

Благодаря, за чудесната рецепта! Ще пробвам, мммм вкусно!

[@gabrielamitu850]

Interesant însă prea lentă refarea.

[@tamasnelukacs-kz2tb]

❤😂 Nagyon kivàlò recept kòszi.

[@user-mg4nt8sz9j]

😂❤❤❤❤❤❤svidja mi se recept

[@Tako_Hunter]

Yummy yummy

[@saijaicheunarom5388]

Wat lekker.

[@adnacraigo6590]

Loooks very good.

[@user-sl7mn5oh6p]

Velmi chutne

[@whatskodicooking]

❤❤❤❤❤

[@romolinascussel3658]

Grazie la proveremo spero bene buona giornata❤🎉

[@hanglider9820]

👍👍👍 Шикарно! Вот уже не думал, что картофельное пюре будет использовано столь интересным способом. ))) 🤝

[@janbarna1047]

Veľmi chutný recept. Trošku mi vadí, že titulky trvajú veľmi krátko.

[@MarinStoica-xv5dc]

Ok !!!

[@elvirarupcic7880]

Vielen danke fur Ihrer Wideos UND rezept , ich muss probieren glazbeni da Ist geschmek 💓 Dankeshon schone gruBe.

[@denisoriginal8761]

Ррреспект

[@giovannialoia9012]

❤

[@giovannialoia9012]

❤

[@candidaspinelli5341]

😊

[@user-du8ti4on7b]

❤

[@marinanika6506]

😋

[@tristanoaccordi3738]

Veramente scvisita, anche x che a me piace questo taglio di carne, ma io escluderei il cetriolo. Buon appetito a tutti... Ciaooo

[@jirinaskopeckova468]

Mám.vybrano.hledala.sem.neco.cim.dnes.prekvapim.dceru.

[@laurentiupopescu2038]

Interesant! Eu as renunța la piure! Nu are o textură placută cand este prăjit

[@user-sj2se5iz4f]

Не могу понять - в чём фишка??? А поняла... Забыла нам показать, как Правильно почистить картофель...😂😂😂

[@ioanienciu549]

M am abonat

[@jorgecoelho962]

SUPER !!! J'adore la viande porc par contre... le fromage, c'est dommage !!! Il detourne le goût mais bon... j'ai une sacro sainte horreur du fromage, donc... PARDON A TOUS !!!

[@user-ew9ij6vj3l]

Ни дня без свинины ни ночи

[@michalhorkavy8146]

Zemiaky vzdy davat do vriacej vody.

[@verka-pr5dn]

Výborné😊

[@user-wy8fi3wb8u]

В чем хитрость то😂

[@saijaicheunarom5388]

Koriander zaad met peper maailen én knoflook én zout én bujong blok One warte borenlen vlees in doen you zelf bepalen maar

[@jmos52]

Bravo!!. Una profesional en la cocina. Me gustan muchos tus vídeos por el cuidado que pones en tus recetas,. Me gusta cocinar la carne de cerdo por su blandura y no la de Res porque me cuesta cocinarla por su dureza y debe ser una piesa especial ,que sea blanda. Me gusta cocinar y algunas veces hay platos que me asombran de como me quedan. José Mario, desde Chile. Saludos.

[@mioritachita3729]

Numi place

[@mioritachita3729]

Eu nu vad nimic spectaculos la femeia sta

[@bennivlajo9027]

😂😂😂😂

[@user-rw6rx4sc7j]

Animal curse spreading. Health problems at next corner
This is the End of Time.

[@davide684]

👍 🤷‍♂️

[@grandeotto]

😴😴😴😴😴😴😴😴😴😴😴

[@Der-Zauberer]

Seit wann gibt es in der Küche Tricks? Entweder man kann kochen oder ebend nicht

[@fatimaperreira7619]

Que delicia

[@VictorVictor957]

Altcineva care va consuma canea cu cartofii. Niciodata nu a voie sa faci aceasta combinatie. Cartofii se consuma separat, sunt carbohidrați. Este o reteta total gresita, care nu aduce nici un bine organismului.

[@borissalskii9932]

Ужасная мешанина для поросят..😅

[@svetomirstojiljkovic1194]

U naslovu stoji kuvanje a ti stavi u rernu da pečeš,PREVARANT !

[@user-xr8ob9ri5p]

Долгое видео. Нудно смотреть. Рецепт древний.

[@janeboyle4464]

Wow - so much fat and grease. Heart attack on a plate. Not for me thanks!!!

[@paulrakotomalala2856]

Nul nul nul

[@federicomaiellano7290]

Àl posto dei cetrioli io metterei i peperoni sottaceto, preparati da me.

[@jailtomdasilvasantos8108]

Quanta lerdeza

[@sergein3955]

а где хитрость ?

[@markomarekic5606]

Why???

[@jailtomdasilvasantos8108]

Não pode serra a carne porra

[@palmarapone8805]

Che schifo ma sono più cipolle che carne ma x carita