Did you enjoy this Thai recipe video? Would love to hear your thoughts / feedback! Also, check out the full blog post for ingredients and step-by-step instructions on how you can make Thai green curry here: www.eatingthaifood.com/thai-green-curry-recipe/
This is the BEST cooking video I’ve ever seen-your excitement, the authentic process of making the paste, your commentary, and the family.... LOVE THIS!
Mark - I was waiting the whole day today just to watch your new video. I had a fairly sad week and just looking at your smile makes me feel so better. We need more people like you who can make the world a better place just by their positivity. Much love and respect for you.
Aside from the amazing cooking, I like when he kinda keeps asking mom for approval and also says in Thai "Khob Khun Krap Mae" which means Thank you mom! it adds more warmth to the recipe :D
Looks so awesome! When I was in the Air Force, many of our older squadron mates had been stationed in Thailand during the Vietnam conflict and consequently had Thai wives. We would regularly enlist these ladies to cook their traditional Thai food for party's we often had. Their green curry, and Pad Thai and especially their Thai beef salad were some of the best food of my life! Love to Thailand, their wonderful people and their most amazing food!
Your love and excitement while helping your mother in low and calling her mom with your cheerful face, it's really shows so much love and respect. Hope many guys find such a mother in low to cooperate with, this is how the value of the family and society become strong👍🙌
Thai Cooking is quite similar to African cooking. So much flavour and Goodness. We also use pestol and mottar for alot of our recipes. Keep it up Mark. Love your channel.
I know this is an older video, but Thai Green Curry is my absolute favorite!!!! I've had it at restaurants and have tried to make it at home... It's SO hard to find the ingredients where I live now... but I do the best I can when a craving comes. Plus, I feel like I make it better than any places that serves it by me. Lol
I had a go at making this, substituted the Gallangal with Ginger. I fried the paste in a little coconut oil before adding water and added a splash of fish sauce instead of salt. The aroma from the paste was out of this world! I will definitely be making this recipe again and again and again! Thanks Mark, Ying and gorgeous Micah. :)
I have to say THANK YOU Mark for the step by step video in such authentic way! I make 6 pots worth of green curry paste at once and freeze them in glass jars. Now it’s so easy to make Thai green curry in no time, anytime! I love this video!
Day by day I wait for your uploads and love every one of them keep it up. Have to say I had to pulled out the mortar and followed your mother-in-law recipe and on purchase of the goods needed it worked out expensive here in England but by God it was worth every penny! me the wife and our 3 kinds loved it, Many thanks to you and your mother-in-law.
Thank you Mark and to your mother- inlaw for sharing this recipe, this is what i've been waiting for a long time, i just don't know the name of this dish, again thank and God bless! Hope you could share more resipe's
I grew up in a modern Thai family and we only use the ready-to-use paste for our curry. I've been looking for the video showing how to do the paste from scratches like this for pretty long, this video is really useful, thank you.
This is one of my favorite youtube recipe of all time! I made it 3 times now (with all made green curry paste) and it is by far the best green curry I've eaten ever! This is the only recipe where I see to boil the green curry paste and the chicken in water without any coconut cream and it makes all the difference ! Thanks a lot to you and you mother in law !
Love the at home cooking videos, more,more,looks delicious, good old fashioned home cooking we never measure its ingrained from memory of doing it over and over. Love it
Just made the recipe. I added double the cumin seed and coriander seed from the written recipe to match the amount seen in the video. Also, I looked everywhere for the kafir lime and couldn't find one so I used the zest from 2 limes instead. Couldn't find the cilantro root anywhere as well so I chopped up a handful of cilantro and hoped for the best. This recipe was fantastic, we are weak when it comes to the spice so I added more of the coconut cream to help make it less spicy (I added 20 of the green chilis based on what I saw in the video). Thanks again for taking the time to go step by step so I could follow along.
*I can just imagine how great this tastes. 😍 Cooking like this is getting lost with fast food. From the stone mortar and preparing the food with love. Which is one of the main ingredient. Beautiful upload from my family to yours. Much love and respect. 👍🏽👍🏽👍🏽👍🏽👍🏽👊🏽🇹🇹*
@@2010redshift You totally misunderstood the comment. Cooking from scratch (like this) IS getting lost with fast food. (Meaning many don't want to do it anymore.) Also, can't wait to make this!
It can’t get more authentic than to see your accomplished mother-in-law cooking for her family. Khob khun mak mak krub 🙏🏻 [Greetings to you all from Northern Ireland ☘️]
the recipe looks absolutely delicious, lucky guy to have a good food with your little sweet family....a lot of respect to your family especially to your mother in law...because she is pouring her love to son in law with her delicious recipe......once again respect and keep on going...with your humble smile
This would be much better if you fried the paste with the coconut milk until you see the oil. Then threw chicken and eggplants in and fried until they cooked; then water and salt. It gives super strong fragrance :)
Thank you so much.This is so therapeutic after getting PTSD from watching Jamie Oliver's version of Thai curry.Thank you for showing us how to make it the right way.
Mark: Thank you for your awesome videos! Please don't lose your individually. I love seeing Micah grow and both he and Ling are welcome additions to your vlog! By including your family and way of life I feel like I am a real part of your culture.
I love old school cooking, growing up in Hawaii and learning to cook from my parents and grandmom. I started cooking at age 10 for our family of ten. Mark & Ying you guys are awesome. Thank you for sharing of what you do. Micah is just the cutest. Claudette from Folcroft, PA
love how thick and rich Mae makes her curry. my mom makes it the same way. I've been to thai/Lao restaurants where I've had to ask them to serve me the food that's not on the menu lol food that they are eating in the back. nothing like home made food
Yes... I would've chopped some fingers off with that! I've tried to cut onions with it & chef's knife is more comfortable for me. That thing is an extension of her hand/arm!!
today is my birthday.. whole day I was alone at home .. I haven't smile whole day.. BT Ur video n Ur smile make me smile.. thnk u mark .. 😊.. keep it up..👍
I am Thai.I can guarantee that this video is so authentic because even in some Thai family they cut so many processes of making green curry. Right now I move to US your channel make me alive. I miss real Thai food so much.I always watch your channel while I’m eating.
I lived in Thailand for a decade. I'm not here to tell you or any Thai person that in Thailand authentic means mom to mom recipe of otherwise a national dish. So what the audience and I are witnessing is the best representation of that, thank you for inviting us in to your kitchen On the chanel, I come here from time to time to get a dose of positive energy, that's what Mark's radiant energy in any vlog provokes, thank you brother. Khop khun maak krap!
10 years ago when I was living in LA I used to go to a place in Thai Town called Surmitt Thai (I believe I spelled that right). They had authentic red and green curries that tasted like nothing I've ever had before. Super spicy, chunks of coriander root in the green curry, Thai eggplant, lime leaves, etc. They had fish ball green curry as well as a super hot catfish curry of some kind that I loved to eat but would wreck my stomach. Thanks for the great show of my favorite food!
I can only agree with you. The best green curry I've ever eaten was in Thai Town, LA, not even in Thailand itself. The vid is great though and inspires me to cook green curry at home. ;).
Awwww that’s your mum how cute hubby came across your channel when you visited Saida in Lebanon his home town n now I came across ur channel again for green Thai curry 🍛
You are so enthusiastic, I love it. It almost sounded like you were narrating a nature documentary, but instead it was your mom in law helping you cook 😂😂
I am using these spices by pounding for the first time in my life. Food is better. Thanks Mark. Curry is daily in my house. Excitement has come back to cooking.
I love your home cooking / food videos.home cooking is always the best .my mum's cooking doesn't have measurements either & it isn't written down either ,it's just by eye ..Ive learnt to do the same ..but I'm.still learning ..practise & experience is the best way.i also prefer not to buy pre made pastes..thank you for sharing & showing how to do it from scratch.im from Italian heritage but Thai food is also my favourite the fresh flavours are amazing & the natural herbs & spices have many health benefits.thank you 🙏🌿🌶️🥬🧄🍆🫑🍲🥗
Did you enjoy this Thai recipe video? Would love to hear your thoughts / feedback!
Also, check out the full blog post for ingredients and step-by-step instructions on how you can make Thai green curry here: www.eatingthaifood.com/thai-green-curry-recipe/
Mark Wiens love your videos mark been watching u snice 2 year
Mark Wiens 2years
Big fan!
Mark Wiens that's so good
Mark Wiens Now iam hungry. I hate you
This video is a must-watch video after watching Jamie Oliver's version. I will call it a therapy video :)
Lmao🤣🤣🤣
🤣🤣🤣🤣
Lmao!! 🤣🤣🤣🤣
Same here 🤭😆
Same here
🤣🤣🤣 As a Thai, I couldn't agree more. Jamie Oliver's Thai green curry is disgrace. This is truely a therapy VDO.
Awesome mother-in-law and son-in-law team! This is what builds strong family values.
This is the best traditional Thai green curry love ❤️ 👍👍👍
I absolutely adore my mother in law. Hearing him call her mom warms my heart
I pied my mother-in-law in the face with a banana creme pie as she lay in her casket at her funeral.
@@abulahab6528 I probably would have paid money to see that😂
@@abulahab6528 oh my- how did other people react-
@@notsocath5371 Well in all honesty I DIDN’T do it. But in my heart I did it , so that’s almost like doing it for real.
@@abulahab6528 oh aksbaksbakbs
I needed this after that crap Jamie Oliver put out 😅
Haiyaa
Just saw uncle Roger's video, cam to to see the real deal. 😂😂😂
same I need to rewrite my memory after what I watched earlier 😂
Me too. Omg
😂😂😂😂😂
This is the BEST cooking video I’ve ever seen-your excitement, the authentic process of making the paste, your commentary, and the family.... LOVE THIS!
Yes! His mom is sooo adorbs❤
Authentic food. Authentic cooking. Authentic living. I love it! Thumbs up!
Thank you!
You're welcome! :~)
Mark Wiens hiiiiiiiiiiiiiiiiiiiiiiiiiiii
Mark, do a whole "Cooking with Mom" series!
That is a great idea. Mark, just do it!
We’d love it!!!
Also a big yes from me. I'm not gonna lie, I think it would be a great series. Much love.
*Mother-in-law*
YESSSSSSS.!!!!!!
Mark - I was waiting the whole day today just to watch your new video. I had a fairly sad week and just looking at your smile makes me feel so better. We need more people like you who can make the world a better place just by their positivity. Much love and respect for you.
Hi Sumanta, that means a lot to me. Thank you very much. Hope you're doing better and I thank you so much for your support and for sharing this.
yes
Second!
Sumanta Roy agreed
Sumanta Roy so true! this man is pure joy!
No Cinema,No Drama,just the narration step by step......very natural,Mark.
Aside from the amazing cooking, I like when he kinda keeps asking mom for approval and also says in Thai "Khob Khun Krap Mae" which means Thank you mom! it adds more warmth to the recipe :D
Looks so awesome! When I was in the Air Force, many of our older squadron mates had been stationed in Thailand during the Vietnam conflict and consequently had Thai wives. We would regularly enlist these ladies to cook their traditional Thai food for party's we often had. Their green curry, and Pad Thai and especially their Thai beef salad were some of the best food of my life! Love to Thailand, their wonderful people and their most amazing food!
Thank you for risking your life for protecting us,major respect to you sir
Thank you for your service sir. Respect !!!
So glad you got to experience that, my Air Force brother!! Peace to you, and thank you for your service in Vietnam.
Thank your wives for their service.
Your love and excitement while helping your mother in low and calling her mom with your cheerful face, it's really shows so much love and respect. Hope many guys find such a mother in low to cooperate with, this is how the value of the family and society become strong👍🙌
He speak Thai very nice too. Very polite.
His mums accuracy wielding that big knife was top notch.
She is his mother inlaw. Not his own mother .
Checking this out after uncle Roger reviewed Jamie Oliver's version.
Oh shoot! I thought I was the only one! 😂🤣
@@trollMan246 Hiiyaa!
Gentlemen I bring good news
Thai Cooking is quite similar to African cooking. So much flavour and Goodness.
We also use pestol and mottar for alot of our recipes.
Keep it up Mark. Love your channel.
Huge thank you!
Dre Man i was think the same thing
I know this is an older video, but Thai Green Curry is my absolute favorite!!!! I've had it at restaurants and have tried to make it at home... It's SO hard to find the ingredients where I live now... but I do the best I can when a craving comes. Plus, I feel like I make it better than any places that serves it by me. Lol
you are so sweet... watching you speak, hearing your accent and seeing your beautiful expressions of face... you can convince anybody of anything
The best part is watch your happiness talking about the food! Thank you for sharing the recipe with us!
Mark my man, you are the most hardworking person on youtube, all your videos are like succulent pieces of fried chicken. THANK YOU.
ข้าวหอมมะลิ + แกงเขียวหวานเนื้อ/ไก่ + ไข่เจียวร้อนๆ คือสุดยอดครับ
ฟินมาก โอย ผมหิวเลย
I had a go at making this, substituted the Gallangal with Ginger. I fried the paste in a little coconut oil before adding water and added a splash of fish sauce instead of salt. The aroma from the paste was out of this world! I will definitely be making this recipe again and again and again! Thanks Mark, Ying and gorgeous Micah. :)
Luv seeing mom cooking an sharing this recipe with us
I have to say THANK YOU Mark for the step by step video in such authentic way! I make 6 pots worth of green curry paste at once and freeze them in glass jars. Now it’s so easy to make Thai green curry in no time, anytime! I love this video!
Day by day I wait for your uploads and love every one of them keep it up. Have to say I had to pulled out the mortar and followed your mother-in-law recipe and on purchase of the goods needed it worked out expensive here in England but by God it was worth every penny! me the wife and our 3 kinds loved it, Many thanks to you and your mother-in-law.
Wow... I was now watching a video on how to make this when yours came up on the screen as a new video... I love all your vlogs, Mark.
Thanks Hiliare!
Thank you Mark and to your mother- inlaw for sharing this recipe, this is what i've been waiting for a long time, i just don't know the name of this dish, again thank and God bless! Hope you could share more resipe's
I grew up in a modern Thai family and we only use the ready-to-use paste for our curry. I've been looking for the video showing how to do the paste from scratches like this for pretty long, this video is really useful, thank you.
This is one of my favorite youtube recipe of all time! I made it 3 times now (with all made green curry paste) and it is by far the best green curry I've eaten ever! This is the only recipe where I see to boil the green curry paste and the chicken in water without any coconut cream and it makes all the difference ! Thanks a lot to you and you mother in law !
what a nice family! I love your channel. I love Thai food!
Love the at home cooking videos, more,more,looks delicious, good old fashioned home cooking we never measure its ingrained from memory of doing it over and over. Love it
ดูคุณมาร์คมา 2 3 ปีแล้ว ชอบมากๆครับ ทำคลิปสนุกมากๆ จะติดตามตลอดไปครับ เป็นฝรั่งที่รักอาหารไทยมาก ชอบมากๆเลย I LIKE IT
Just made the recipe. I added double the cumin seed and coriander seed from the written recipe to match the amount seen in the video. Also, I looked everywhere for the kafir lime and couldn't find one so I used the zest from 2 limes instead. Couldn't find the cilantro root anywhere as well so I chopped up a handful of cilantro and hoped for the best. This recipe was fantastic, we are weak when it comes to the spice so I added more of the coconut cream to help make it less spicy (I added 20 of the green chilis based on what I saw in the video). Thanks again for taking the time to go step by step so I could follow along.
I know this video is 7 years old but if I want to feel like I’m in Thailand I watch this cooking lesson and I salivate
*I can just imagine how great this tastes. 😍 Cooking like this is getting lost with fast food. From the stone mortar and preparing the food with love. Which is one of the main ingredient. Beautiful upload from my family to yours. Much love and respect. 👍🏽👍🏽👍🏽👍🏽👍🏽👊🏽🇹🇹*
This beautiful food is not in any way similar to "fast food" you are kidding. Right?
@@2010redshift You totally misunderstood the comment.
Cooking from scratch (like this) IS getting lost with fast food.
(Meaning many don't want to do it anymore.)
Also, can't wait to make this!
Your videos always make my mouth water!! I'm a big fan of you from Japan!
Thai green curry is one of my favorites!
It can’t get more authentic than to see your accomplished mother-in-law cooking for her family. Khob khun mak mak krub 🙏🏻 [Greetings to you all from Northern Ireland ☘️]
the recipe looks absolutely delicious, lucky guy to have a good food with your little sweet family....a lot of respect to your family especially to your mother in law...because she is pouring her love to son in law with her delicious recipe......once again respect and keep on going...with your humble smile
great comment
This would be much better if you fried the paste with the coconut milk until you see the oil. Then threw chicken and eggplants in and fried until they cooked; then water and salt. It gives super strong fragrance :)
I love thai food. Thanks for the video mark, it's really nice.
Thank you!
i love you tooo
Thank you so much.This is so therapeutic after getting PTSD from watching Jamie Oliver's version of Thai curry.Thank you for showing us how to make it the right way.
Love how he smiles so much. So soothing, lightens up your mind
I am here just to unsee Jamie Oliver's version of this dish.
เคยเอาสูตรข้าวมันไก่เขาไปทำอยากบอกว่าอร่อยมากกกก เป็นการทำครั้งแรกที่อร่อยเลย
Thank you for the recipe. I live in a rural part of Australia and I had to travel to find the ingredients to this recipe, but it was worth it. Yum!
Mark:
Thank you for your awesome videos! Please don't lose your individually. I love seeing Micah grow and both he and Ling are welcome additions to your vlog! By including your family and way of life I feel like I am a real part of your culture.
it was neat! props to the mother in law for rocking recipe out.
Always good when local mommas cookin
I love old school cooking, growing up in Hawaii and learning to cook from my parents and grandmom. I started cooking at age 10 for our family of ten. Mark & Ying you guys are awesome. Thank you for sharing of what you do. Micah is just the cutest. Claudette from Folcroft, PA
love how thick and rich Mae makes her curry. my mom makes it the same way. I've been to thai/Lao restaurants where I've had to ask them to serve me the food that's not on the menu lol food that they are eating in the back. nothing like home made food
The mom handled that knife was amazing. I was like a student watching the master chef all the way through. Great family unity. God bless
Yes... I would've chopped some fingers off with that!
I've tried to cut onions with it & chef's knife is more comfortable for me.
That thing is an extension of her hand/arm!!
I finally made green curry at home it was so hard to get ingredients in Korea. It was REALLY REALLY Delicious. Thank you so much!!!!!!
I'm making this for whole week and just re-heat. Thinking to cook this again for next week menu 😆 Yes I love Thai green curry that much
the best way to eat thai food is to go to mark's mother in law house 😊
kiara shreeya 😂
yep
I was thinking the same thing!!!
I'm with you let's go
I agree with you 😀😀😀😀😀
i love the eggplant . in indonesia the eggplant is terong bulat . its very delicious with sambal terasi 😋😋😋😋
I love that too. Indonesian food is simply awesome!
Juli Harsono biasanya aku makan mentah itu terong buat lalapan 😂😂
desi 12 ohh yes dess
enak tenan pokoknya . hahhaha😃
eo enk tenan, tempe goreng, ikan asin, nasi anget, urap mam e pakai tangan 😂😂😂😂😂 kangen Indonesia
desi 12 . berarti lagi gk diindonesia nih dessi ?? 🤔🤔
lovely videos always..... have a great time mark from india (kolkata)
My best friend in middle school was from Thailand, her mom brought in home cooking one day and I still remember the taste. Sooooo YUMMY.
It looks good! Never seen it made this way before.
I just say "thank you Mark", for another video full of awesomeness, wich spices up our lives!
Thank you for watching Carl.
today is my birthday.. whole day I was alone at home .. I haven't smile whole day.. BT Ur video n Ur smile make me smile.. thnk u mark .. 😊.. keep it up..👍
Happy Birthday Jaya, hope you have an amazing day!
thank you😊😊...
ningthou ja j is it your birthday again, yet? X
I don't know what month this was, but HAPPY BLESSED HEALTHY FUN BIRTHDAY for this year!!
aww when mommy said I love you too dad!!! priceless and Ur mom is so beautiful bless her!!!
I am Thai.I can guarantee that this video is so authentic because even in some Thai family they cut so many processes of making green curry. Right now I move to US your channel make me alive. I miss real Thai food so much.I always watch your channel while I’m eating.
I lived in Thailand for a decade. I'm not here to tell you or any Thai person that in Thailand authentic means mom to mom recipe of otherwise a national dish. So what the audience and I are witnessing is the best representation of that, thank you for inviting us in to your kitchen
On the chanel, I come here from time to time to get a dose of positive energy, that's what Mark's radiant energy in any vlog provokes, thank you brother. Khop khun maak krap!
Nice weejio, nephew Mark! Jammed-up Olive's green curry was a nightmare!
"Jammed-up Olive" lol
mark, gerat recipe I'll make this for my family sometime soon.☺
I love Green curry! Thank you soooo much for Sharing this!!! I'm so excited to make it!! Gracias!
it is always nice to see people smiling while filming themselves, which means they do like what they are doing...
Beautiful family.... The curry looks awesome.
I could just imagine the wonderful flavors in that curry chicken
This recipe is ridiculously good! The white peppercorns are the secret ingredient in my opinion. Perfectly balanced!
Oh my delicious. Will try at restaurant first. Thanks
I am in love with Green Thai curry 😻
i hope this video came before i did diner.. why.. it's make me hungry again..
Beautiful recipe!!! I can't wait to try this for my next big family meal. Gorgeous video as always
คนไทยดูแล้วยังน่ากินเลยย
Yummmy!!!
Why did I watch this 4 o’clock in the morning , now Im starving 😩
Hey Mark! Been a huge fan for at least 5 years now! Keep up the awesome work!! I really love these cooking lessons!
Thank you for sharing the recipe.
ชอบมากๆครับ..ฝรั่งเผยเเพร่อาหารไทยและวิธีทำอาหารเเบบบ้านๆ
That’s how green curry should look like!!! Yum!!!
I love that there was no food wasted here!! So many people could learn from this especially about using the whole animal.
Came here after uncle Roger new video .
Me too... Can't believe that self claimed chef think he make the real Green Curry..
Same, I needed this video to cleanse myself from Jamie’s blasphemous interpretation of Thai Green Curry
10 years ago when I was living in LA I used to go to a place in Thai Town called Surmitt Thai (I believe I spelled that right). They had authentic red and green curries that tasted like nothing I've ever had before. Super spicy, chunks of coriander root in the green curry, Thai eggplant, lime leaves, etc. They had fish ball green curry as well as a super hot catfish curry of some kind that I loved to eat but would wreck my stomach.
Thanks for the great show of my favorite food!
I can only agree with you. The best green curry I've ever eaten was in Thai Town, LA, not even in Thailand itself. The vid is great though and inspires me to cook green curry at home. ;).
ตามมาจากอังเค่อโรเจ้อค่ะ
Good recipe indeed! Thanks for sharing.
i came here after jamie oliver green curry. such a healing video to watch
Uncle roger approved your green curry!
You are one lucky guy...great video the food looks so good...great job👍
i admire thailand. the food are amazing
Awwww that’s your mum how cute hubby came across your channel when you visited Saida in Lebanon his home town n now I came across ur channel again for green Thai curry 🍛
The best of Thai cuisine.
You are so enthusiastic, I love it. It almost sounded like you were narrating a nature documentary, but instead it was your mom in law helping you cook 😂😂
You're the man Mark !! love your videos.
Great video. This video should do really well. So many chefs love green curry. Thank your mother in law for that!
I am using these spices by pounding for the first time in my life. Food is better. Thanks Mark. Curry is daily in my house. Excitement has come back to cooking.
I love your home cooking / food videos.home cooking is always the best .my mum's cooking doesn't have measurements either & it isn't written down either ,it's just by eye ..Ive learnt to do the same ..but I'm.still learning ..practise & experience is the best way.i also prefer not to buy pre made pastes..thank you for sharing & showing how to do it from scratch.im from Italian heritage but Thai food is also my favourite the fresh flavours are amazing & the natural herbs & spices have many health benefits.thank you 🙏🌿🌶️🥬🧄🍆🫑🍲🥗
Good son in law Mark ! 😊