How to Make a White Spelt Flour Flaky Pie Crust with this Easy Recipe

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  • Опубліковано 1 лют 2025

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  • @MarysNest
    @MarysNest  2 місяці тому +4

    His Sweet Friends, Here is a recipe for How To Master A White Spelt Flour Pie Crust That’s Light And Flaky by using all-purpose spelt flour, also called white spelt flour. ➡WATCH NEXT: ua-cam.com/play/PLkRuW3pBo2U0qE48mhbKlb7-6umsl7-4f.html&si=qSktkAm08stobSp4 ➡ORDER MY COOKBOOK HERE: marysnest.com/my-cookbook
    🍎RECIPE: marysnest.com/how-to-make-a-white-spelt-flour-pie-crust/
    🍎INGREDEINTS:
    White Spelt Flour
    Unsalted Butter
    Salt
    Baking Powder
    Vinegar
    Ice Water
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    ➡TIMESTAMPS:
    0:00 Introduction
    4:30 White Spelt Flour Ingredients
    6:42 How to Make a White Spelt Flour Pie Crust
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    Thanks for watching!
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  • @loisschlabach3414
    @loisschlabach3414 2 місяці тому +3

    Thank you for these great tips! I'm 78yrs. old and still love to learn.

    • @MarysNest
      @MarysNest  2 місяці тому

      You are so welcome!

    • @Kathleen253
      @Kathleen253 2 місяці тому

      Never stop learning! ❤

  • @ShushLorraine
    @ShushLorraine 2 місяці тому +5

    Thank you so much Mary. You are my favorite cooking instructor on UA-cam. I have your wonderful cookbook. I'm just sorry that I haven't watched as much lately. I have watched about and prayed for your son's health concerns. I'm sure because of your healthy meals, he is doing better than the rest of us, just making or buying fast foods. God bless you and your family Mary!

    • @MarysNest
      @MarysNest  2 місяці тому +1

      Thank you so much for the kind words and the prayers! Love, Mary

  • @GinaSiska
    @GinaSiska 2 місяці тому +4

    I’m extremely gluten intolerant but I can use spelt, einkorn and my favorite khorasan flours. I recently made a chicken pot pie using all spelt flour and it turned out great! ❤ from Maryland

    • @Kathleen253
      @Kathleen253 2 місяці тому

      Oh how wonderful for you, I can't touch wheat by any name. 😢 The last 15 years it seems I run into something else that I can't use.

  • @juliamartin5135
    @juliamartin5135 2 місяці тому +3

    Great introduction with understanding of the grains! Thank you ❤

  • @maryglidden2943
    @maryglidden2943 2 місяці тому +1

    Mary. I have really tried to cut down on my internet watching but still like to come over and watch you . Was watching your cranberry relish recipe and you mentioned using your mom's bowl. Praying for you this first Thanksgiving with out your sweet mother. You had such a sweet relaltionship with her! God Bless You!

    • @MarysNest
      @MarysNest  2 місяці тому

      Thank you so much. I really mis her. Hard to believe that she was with us last Thanksgiving and then passed a few weeks later. You never know. Every minute is precious! Love, Mary ❤️🤗❤️

  • @hjprendergast
    @hjprendergast 2 місяці тому +1

    Thank you for your thorough explanations.

  • @kimberlywood3751
    @kimberlywood3751 2 місяці тому +1

    Oh my!
    You remind me so much of the producer of Bonhoff! I just watched an interview with her (Camille K.) and she speaks like you! So so sweet ❤

  • @kellyjohnson3617
    @kellyjohnson3617 2 місяці тому +1

    Thank you because I’ve wanted more tutorials on using spelt flour

  • @kleineroteHex
    @kleineroteHex 2 місяці тому +1

    Super timing, I got spelt flour 😊

  • @ifeyinwaodiaka9295
    @ifeyinwaodiaka9295 2 місяці тому +2

    Superb!

  • @JennaNelis
    @JennaNelis 2 місяці тому +1

    Lovely Mary!

  • @rainrabbit9209
    @rainrabbit9209 2 місяці тому

    amazing every time....thank you Mary!

  • @KerbyDaFrog
    @KerbyDaFrog 2 місяці тому +2

    Ty for the content!

  • @jeanwoodall1523
    @jeanwoodall1523 2 місяці тому +1

    Thanks for sharing.

  • @KokoraLife
    @KokoraLife Місяць тому

    This is so helpful! Thank you!

  • @pamevetts5057
    @pamevetts5057 2 місяці тому +2

    Help me know how to do these ancient grains recipes with whole fresh ground grain?
    Have whole grains for shelf storage to grind as needed.

  • @nikkilovesrocks
    @nikkilovesrocks 2 місяці тому +1

    I recently purchased a bag of Organic All-purpose flour. I used 1-2 cups (didn’t measure) to make banana bread. I put the flour through a fine sieve & noticed roughly 1tbsp of wheatberry! I decided to set that flour aside for bread making. I’m not familiar with wheat berry so do you think that makes the most sense?

  • @eilzed
    @eilzed 2 місяці тому +3

    68th like and the 6th comment. Hello beautiful Mary. I just bought 25lbs of spelt and was looking for recipes. Viola 🎉 here you are posting my need. Have a blessed day sweet friend ❤❤

    • @MarysNest
      @MarysNest  2 місяці тому +1

      Wonderful!

    • @eilzed
      @eilzed 2 місяці тому +1

      Question. I have whole grains and am going to mill just what I need. Can I use the fresh milled grain with the whole goodness of it all? Lol😂 as I'm listening perhaps you have the answer in the video. 😮

  • @ShannonSorescu
    @ShannonSorescu 2 місяці тому +1

    Wonderful video! Can I equally interchange lard with butter?

  • @lydiaoboyle7541
    @lydiaoboyle7541 2 місяці тому +1

    Does your book have the sourdough starter recipe and the bread recipes

    • @MarysNest
      @MarysNest  2 місяці тому +1

      Yes indeed. ❤️🤗❤️

  • @spo5egy
    @spo5egy 2 місяці тому

    Oh, I must try this, thank you so much... I'll also try this with gluten free for my mum... gf flour is a nightmare 😫

  • @vickielusby1006
    @vickielusby1006 2 місяці тому

    I used to make spelt based chocolate chip cookies. They were the best chocolate chip cookies I have ever had. Sadly, I lost the recipe. I think I started with the original Nestlé recipe and then treaked it.

  • @thebuzzaroundtownwm2249
    @thebuzzaroundtownwm2249 2 місяці тому +1

    If I mill Spelt flour but I sift it out, can I proceed with your regular instructions?

  • @lauramcadam5751
    @lauramcadam5751 2 місяці тому +1

    Can you use einkorn flour

    • @MarysNest
      @MarysNest  2 місяці тому +4

      Great question! Not with this recipe because there is too much butter. I will make an Einkorn Pie Crust next. Love, Mary ❤️🤗❤️

  • @justinremple7986
    @justinremple7986 2 місяці тому +3

    👍

  • @mehrangerami187
    @mehrangerami187 Місяць тому

    Hi Mary. Can we add brewers yeast OR Nutritional Yeast to our bread mix instead of Dry Yeast Or Fast Raisings Yeast for rising purposes? Will it have any nutritional value being baked in high heats? Thank you for your response. Mehran 12/16/2024

  • @lamedvav
    @lamedvav 2 місяці тому +3

    A pie bird will stop the puffing up.

    • @MarysNest
      @MarysNest  2 місяці тому

      Excellent tip! ❤