1 TSP Every Morning for Healthy liver, Healthy Joints And Healthy Heart

Eat This Daily 1 TSP Every Morning | Healthy liver, Healthy Joints And Healthy Heart
Moringa Soup Recipe
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[@dr.vivekjoshi06]

Organic Moringa powder - weherbal.in/products/organic-moringa-powder?_pos=1&_psq=Mor&_ss=e&_v=1.0?variant=46112477577522

[@NIAZ-fu2zg]

Please send a link for a moringa soup
Thanks

[@JazzyGems111]

Do you test your brand for heavy metals? Thanks!

[@Melly4real]

ship to Australia?

[@user-ni3ub6bq8b]

is moriga powder in egypt

[@user-ni3ub6bq8b]

moringa powder good for diabetic patient and good for gall bladder stone patient

[@afel4764]

sir i just love your recipes for face and body. i started drinking the moringa & brahimi for the body. For the face, i just made the saffron and almond cream recipe it is the first day and it feels goood.
Thanks for the valuable informations.
Love from a Moroccan in Canada 😄

[@vidhyanayak4083]

Good evening Dr
V used to eat leaves, flowers n drumsticks.
Good nutritious
Eating fresh was delicious
Nowadays leave n flowers r not available
Only drumsticks v can get
Moringa, in the form of powder, is available in the stores
Direct use. No cleaning n cooking
Youngsters also like that only ready-made, not home made
Thnx for this important informative vdo
Stay blessed always n guide us like this, with your sweet smile 👌👌👌❤️❤️❤️👍👍👍🙏🙏🙏

[@ushabalasubramanian1553]

We make moringa leaves Adai we call in tamil.
We soak idli rice and grind it_ smooth batter with salt.While preparing the adai_put the batter on the tawa_ sprinkle moringa leaves on top_flit it over_cook for a while_ then remove front the tawa & eat with any chutney/ sambar._muringa ilai adai_ it is called.you can try.I am from Chennai Dr.I enjoy all your videos.

[@pammelalattier4787]

I use Moringa in my smoothie and I enjoy it.

[@raosallinone277]

Moringa with egg recipe: fry chopped onion, garlic crushed and chopped 1 clove and 1 green chilly in little oil till the onion is translucent then add the leaves with turmeric and salt.Mix well n cover n cook .. keep mixing frequently until it’s fully cooked… add one egg in the end n mis well till it looks like scrambled egg.. this tastes good n looks good as leaves are little hard to bite. This is our childhood recipe..

[@francinebriones1718]

no way chili bad for gall bladder stone & i.g

[@Mady1.0]

Liked before watching this video because you always give such a useful and beneficial videos with study and evidences.Huge respect to you Dr Vivek.

[@umamaheshwari1214]

Very good and informative video Dr. Thank u verymuch

[@YHWH-777]

I consume it in a fresh juice, put a handful of moringa leaves with turmeric, ginger, pepper, lemon and a little water in a blinder. Blend until you obtain a chunkless juice. Drink at least 2x per week. You will have a lot of energy and no more pain.

[@charissemodeste6489]

thank you for sharing, I'll try it!

[@geetha.dancestepraj4498]

Such a informative video Dr thank you so much 🙏😍

[@suzannedansereau6933]

Thank you from Montreal, Canada. Great day!

[@knowledgegarden3302]

Excellent research work sir, really appreciate your work

[@BabyPinkandBlue]

A fantastic and easyiest way to include moringa (any greens) in diet is to finely chop and add to dosa or idly batter or wheat flour and make your breakfast...in this way you will not feel you are taking greens because it doesnt taste diffetent but almost same as the regular one.
First try half fistfull leaves for 4 idlys or 3 dosa or 3 chapati .....then you can do upto 1 fist.
This is how i include greens in my daily routine....( donot grind the leaves because it gives you all the leafy flovours to food which i personally dont like)
I have arthritis all over my joints (im 31 year old) i do yoga daily , donot eat any packaged or store bought foods....i am literally seeing wonders ...following this from 3 months

[@sunnilasachdev6042]

Thank you so much.
All your information is excellent. 🙏

[@lilianflynn1876]

Dr Vivek you look SMART ❤

[@maheruninamdar7270]

Allah bless you Dr. u keep us connected to nature

[@gloriaschumacher673]

I'm going to buy moringa leaves right bow.Thanks a lot

[@res_philips]

Thank you doc. After watching your videos on moringa's benefits, i started taking it. 1/2 tsp morning and evening for the first one week, then 1tsp morning and evening the following week. It does what it promises but i had issues with my lower abdomen during the times I took it, is like it didn't work well with my birth control implant. Moringa is such a powerful food. Any advice pls because I like the benefits alot . Pls doc reply

[@FreedomEl]

Excellent Excellent Excellent Thanks thanks 🙏🏽 again and again!!!

[@travelwithlg]

I use moringa in mong dal....it's nice to taste

[@jabeenataj61]

I used it, take with hot water really good for health and phlegm melted on chest in one take

[@ruthmichaels9868]

Good morning from Canada 🇨🇦 and thank you Dr Vivek

[@laetitiatandoh4502]

Thank you Dr Vivek for the good work you're doing. Greetings from Accra, Ghana.

[@roselyncharles1817]

Thanks for your advice

[@DraculaV]

Thank you Vivek sir for making all these videos for millions of people...❤

[@carlenepalmer6615]

Thanks for sharing Doc

[@user-wk1sx5ei2i]

Thanks for the info about the moringa Dr Vivek❤

[@JaneSmith-fj2ov]

Thanks alot Doctor may the almighty God continue to guide and protect u and ur family your Amen.

[@cabdilahi-z1z]

thank you mr vivecjoshi
THIS CHANNEL i am found best benefits that about plant and vegetables.from SOMALIA

[@adnanaqeel3836]

I am using it. I had bloating and stomach issues
I m fine right now

[@kunmunsmruti6039]

Thanks once again for sharing this valuable video Sir....
The simplest n tastiest way to consume moringa leaves is, we just collect, wash them properly n saute with little amount of mustard oil, cumin/panch phutan & crushed garlic....can use grated coconut or shocked yellow moong dal with it....

[@anishajameen7061]

In sri lanka we make kole kanthe..that means green konji..little mashed rice with coconut milk boil wt salt n fenugreek seed ..end add green juice from leaves any green n one slow boil.. mainly for breakfast

[@priyashinde9032]

Sothindian makes moringa leaves sabji including coconut grated

[@paladugulabhagyalaxmi9888]

Hii Dr Iam a south Indian we use moringa in different forms in parathas friedrice dal especially moringa roasted powder which is used as side dish for idli dosa uttapa with rice and any tiffins here is the recipe 1.spoon chanadal 1.spoon moongdal 1.spoon groundnut 1.spoon sesame seeds 10 to 12. red chillies a lemon size tamarind 1 .spoon jeera 1.spoon coriander seeds 2t0 3 cups of moringa leaves roast all the ingredients on low flame with a little bit of oil lastly add moringa leaves rost until it turns in to crispy add tamarind roast for one minute allow it to cool once it is cooled take into a jar with salt and grind it into a powder now all in one moringa powder ready try this once u all will like it

[@anchorvidhyaraghu2043]

Namasthe Sir...moringa we will use in South Indien dishes we use for currys... Boil Water, toordal, moringa leaves, salt... We should strain the water and make moringa sabji in that..we should eat Tht water With red chutney and ragi ball(we call it as Uppu Saru) we can eat with Ragi Mudde... Best combination.. We will make it once in a week... Very healthy

[@gilliannjames8435]

Thanks doctor Vivex

[@MaskaChaska23]

Wow very informative video...

[@vinuthamn996]

Moringa leaves can be put to make chapathi or parota like methi leaves...its very nice

[@pritipai2142]

Thanks doctor for your videos, really helpful.
I have been using Moringa powder in my buttermilk and if I get the leaves I add it to my dosa batter.😊

[@roslynrose777]

Salute to all doctors like you who help us with all these natural remedies. May God bless them and thwir families with good health and happiness. Thank you doctor Vivek.

[@augustasimone9323]

God bless you Dr. Vivek Joshi !

[@kanthimathidixit5940]

Thank you Doctor for your valuable video.
I would like to share Moringa dry palya recipe which I usually prepare at home.
Take a bunch of moringa leaves, 2 onions, 4 green chillies, boiled toordal, little grated coconut.
Put some oil in a pan and heat, add little mustard seeds, chana dal, urad dal, jeera, hing. After mustard splutters, add finely chopped green chillies, onion, moringa leaves and saute nicely. Then sprinkle some water to this and cook till the leaves are finely cooked. Now add boiled toordal in which the water is squeezed completely. Add coconut and cook for 5 mins. Add 1 tsp lemon juice after putting off the stove. Delicious moringa dry palya is ready to serve.
(You can use the squeezed toordal water to prepare rasam.)

[@dr.vivekjoshi06]

Thanks for sharing your recipe

[@TheNickybear70]

You had me at ferritin and iron levels - brilliant 👏❤️🙏

[@sabinh628]

Hope I get a neighbour like dr. Vivek joshi 😊

[@vijayalakshmimedidi454]

Doctor garu stay blessed 🙏

[@MichelleL.PettusAlexander]

Thank you for input from Texas USA. I will order for my adult children and me soon. At once Thank you again.

[@kareemahmed7028]

thank you dr.

[@thararamesh1056]

Dr I use moringa leaves in rotti and even chapathi.great with adai

[@NoraLittle-ol7uw]

Thank you doctor, have fatty liver from my last blood test. So I will take moringa leave juice with beetroot. I will cook with dhall to make soup. I live in Kl Malaysia.

[@lizzyotse9461]

God bless you.l feel good to add my experience with moringa.am HIV positive. My cd4 count rose from 300 to 900 after taking moringa.my Dr was happy.l was filed energy that the depression that came with my status was gone.
But the dietician said that taking it raw could harm the liver.Pls clarify this issue.tnx alot.

[@drsubhashkendre6050]

Moringa sabji... Just like fenugreek sabji... So delicious

[@TimTim__]

How do you cook the Sabji?

[@EmadeVioletteAbwe]

Thank you so so much doctor I will just try it now I am from Cameroon

[@ritasookhee3249]

Thanks Very much Dr Vivek, very interesting

[@rubychakraborty8444]

Thank you Dr. for sharing ! How to powder drink

[@Shawntheguy333]

Thank you 😊

[@jesusislord6649]

God bless you.

[@venniealmeida7000]

Thank you Dr may God bless you

[@savithap9655]

Add moringa leaves to egg burgi and fry it tastes good

[@jennyshanespitler4033]

Thanks Doc ❤️👏👏

[@charcamano9518]

I cooked moringa leaf with mongo.

[@gemmahart3985]

Thank you 🙏

[@roshanvuppala8665]

Hi sir
We make moringa dal which is very tasty.To enhance its taste we add a little bit of aamchur powder.My children loves to eat moringa fry also.

[@dzhemilekadir6948]

Hi thanks for the useful information..I just tried for first time moringa tea i like it !And when I eat always my stomach swelled , it's not comfortable at all. After the moringa tea all this its gone... Thank you sir...!

[@celestinedias4581]

Motanga flowered used for pickles

[@user-dt5he8wx1h]

Thank you Dr for serving ❤

[@travelwithlg]

Thank you Dr.Joshi

[@pulelumiah5217]

I have enjoyed the video. Thank you Doctor. Viewed from Zambia

[@Maha_veetu_samayal]

Moringa powder +Dosa batter ❤ easy one 🥳

[@rukminigowda7086]

My favorite moringa leaf because I like moringa egg bhurji all are
Try this recipe it's very delicious 😋😋😋

[@Asantenashukuru]

Dr Vivek, thank you for your good work. May our dear LORD bless you. I believe you can really make a good team with Joachim Kaeser from Germany dealing with natural products.

[@user-pl6tx4rk8c]

Thank you for sharing I'm for Toronto canada

[@ramyalathad1076]

Thank you so much doctor 🙏 God bless you

[@BlythPer-co1ug]

Guyabano/Sour sop leaf tea is underrated but it is used by folks in Asia or S.America in ages.

[@chandralekhavanaki4882]

Sir,please do a video on sarciodosis.my husband is taking treatment to this disease . Please please 🙏

[@selamgh3379]

thanks so much for sharing 🙏🙏🙏

[@Hamapyyab]

Iam supering Hepatitis B, but now viral load is nill. Now am I taking moringa it's clean my liver

[@rajeswaripanda2159]

Thanks U so much Dr ji.

[@SandraHernandez-ws5gz]

Hello and thank you, for your medical advices Dr Vivek one way to consume Moringa warm milk add the Moringa a bit of cinnamon a bit of honey, for its properties honey for antibacterial properties, also a bit of cloves anti oxidant and blend like a smoothie or shake thank you 🙏

[@fredacharbel7510]

It sounds delicious.

[@maritamaltezaki8588]

Thank you so much for your valuable information! Can we alternate moringa and amla on the same day? For example moringa in the morning and amla in the evening?

[@gretadsouza4569]

Thanks 🙏 Dr.

[@rosalinepaul9206]

Thank you doc

[@mroseline4890]

very good information.🙏🙏🙏

[@SapnaSegran]

Could fresh moringa be used instead of tablets ...there is so much available.
Thanks.. useful info. Much appreciated.
From Fiji Islands.

[@omanam4852]

Thanks dr very good information Is gond katira good for tyroid vericose and artrarits please reply

[@leilamansarally3181]

Thanks doc . God bless you. Can I eat a few fresh leaves and when?

[@user-do2pv6ju7g]

Doctor main kuchh din moringa ka powder use kiya tu mere periods regular ho gye thnx for this ❤❤❤❤

[@duduzilesekete3592]

Thank you Dr for the information ❤ from south Africa 🇿🇦

[@rukaiyael-rufai6715]

We make moringa salad in my culture with peanut powder (grounded peanut cakes powder called ‘kuli kuli’ in my language. The leaves are boiled and the water drained and the peanut powder, oil, freshly chopped tomatoes and red onions are added with salt and pepper. I have tried it with vinaigrette dressing with the peanut and its also very nice.
Thanks tor sharing the soup recipe and I will watch and try 🙏🏾

[@dr.vivekjoshi06]

Thanks for sharing your recipe

[@sundaritata9485]

Thanks for the advise Doctor . I use it with moong dal cook and plain seasoning with asofoetida and mustard seeds and red chillies. And mix it in flaxseed and mixed nuts powder for idlis and dosa so yummy.

[@santhoshiammulu3309]

Sir please tell me that is there any side effects or digestive issues by mixing Tripala Powder+Fenugreek powder+Moringa powder... Sir

[@leelavathyviravan6574]

Hi dr,I used to make chappatis n pancakes n egg omelette using moringa leaves.
It's yummy.

[@roobiyorays8398]

I hope this will help my high platelet count,

[@celestinedias4581]

Thank you Doctor

[@gloriahines9042]

Thanks for the video. One question can moringa help kidney disease? Thank you

[@themysterious-_-3446]

THANK YOU VERY MUCH ❤❤❤❤❤❤❤❤ LOVE YOU SO MUCH DR.... AM LEARNING A LIT FROM YOU.... GOD BLESS YOU ❤❤❤

[@phyllismarr121]

We make soup with it and eat with fried fish and rice. We also make a chutney.

[@heenakhan2432]

Hello dr can you make a video on vitilago

[@kgomotsoorpanmthombeni8359]

Thank you so much doctor

[@kamnakamna5094]

Sir can you share a natural treatment for scalp psoriasis or severe dandruff

[@agoiobunso]

Thank you so much sir