I must say this is one of the best cooking channel. We should appreciate Halal Chef for giving us his time and teaching how to cook. Mere jaysi anaari person in cooking b expert hogai ❤ 🇺🇸
This is the recipe I was looking for! You put the best of everything in this version, and I do not have to watch every video to get all the right spices. Michas gracias!
Salam brother I tried this. It was a lot of work but came out beautiful Alhamdulilah thank you for the recipe. I didn't have black salt, pickled chili nor black cardamom but still turned out nicely. Thank you ❤
Omgosh Masha Allah!!! I will try it Insha Allah , Iam Mexican &American Marriy a Lahoryan Man@lol😅 😊 and let me tell you Iam always on UA-cam for just search for new Ideas of cooking and I love the way you represented this 100 % 🎉 Thank you very much sir do or your Idea ,,, And Eid Mubarak Ahead ❤ from: Long Island New York!!!! Thanks
Excellent and very honest recipe. I’m not afghani and I made it first time last night in my Eid dinner for 40 ppl. Came up sooooo good. Thank you so much for sharing your recipe so honestly.
I'm from central Europe but had the chance to eat in afghani restaurant in London many times and this recipe looks like the real deal. I'm cooking it right now 🙂
I'm planning to make this tonight for Iftar Insha Allah. I want to make half the recipe since it's only for 2 people. Are there any adjustments I need to know of? And can I use normal basmati rice, since I don't have Sella?
This needs to be on your Weekly Menu 😉Can we please get this Video to 5000 Likes & Subscribe for More!
I need weekly menu❤
Yes InsahAllah
Need to release a book, your recipes are amazing
Thank you, I will look into it hopefully soon
@@HalalChef I second this comment brother!
I would buy it for sure! And probably make a meal every day from it!
Me too i would buy it
True that 🙌
May Allah (SWT) bless you for sharing this recipe.
Thanks for liking
@@HalalChef may jesus christ shower all the blessing on you
I tried this dish last night and it was a huge hit. It tasted like the food at the best Afghan restaurant. Thank you!!
Great to hear!
OMG my ultimate fav afg dish! BarakAllahu feek chef 🤲🏽
Same 🙂
I must say this is one of the best cooking channel. We should appreciate Halal Chef for giving us his time and teaching how to cook. Mere jaysi anaari person in cooking b expert hogai ❤ 🇺🇸
Glad I could help 😊
@@HalalChef 🤩
All your receips are delicious and I’m so grateful for them.Took away the stress of cooking and my husband and I absolutely enjoy all ur dishes
Thank you
This is the recipe I was looking for! You put the best of everything in this version, and I do not have to watch every video to get all the right spices. Michas gracias!
Glad you liked it!
I'm from Malaysia was married to Pakistani..
Done cooking...
It's so delicious..
Alhamdulillah
Good job!
Salam brother I tried this. It was a lot of work but came out beautiful Alhamdulilah thank you for the recipe.
I didn't have black salt, pickled chili nor black cardamom but still turned out nicely. Thank you ❤
Walaykum asalam, good job
This looks so delicious. Can’t wait to try. Thank you love all your recipes.
Hope you enjoy
Omgosh Masha Allah!!! I will try it Insha Allah , Iam Mexican &American Marriy a Lahoryan Man@lol😅 😊 and let me tell you Iam always on UA-cam for just search for new Ideas of cooking and I love the way you represented this 100 % 🎉 Thank you very much sir do or your Idea ,,, And Eid Mubarak Ahead ❤ from: Long Island New York!!!! Thanks
Eid Mubarak in Advance 😊
Excellent and very honest recipe. I’m not afghani and I made it first time last night in my Eid dinner for 40 ppl. Came up sooooo good. Thank you so much for sharing your recipe so honestly.
Good job!
Looks lovely. Never tried Afghan pilau but I will try to make it using your recipe on eid. Thank you for sharing.
Hope you enjoy
I'm from central Europe but had the chance to eat in afghani restaurant in London many times and this recipe looks like the real deal. I'm cooking it right now 🙂
Enjoy
Omg thank you for your description and explainations. It really helps me to understand. You have a new subscriber 😊
Thank you
My mouths watering. Gonna try during ramadan in shaa Allah. Great video and recipe
Hope you enjoy
Loved how you explained everything. Followed it and it turned out yummy. Thanks for sharing it. Even the sauce was yumm
Glad you liked it!!
This is the best easiest tastiest kabuli pulao with the so tasteful chatni...... Thank you so much for such a great recipe
Thank you
thank you so much for all your best recipes, i have tried some, and receive compliments on how good it is, waiting for many more best recipes
My pleasure 🙏
hi,.. im from phillipines i love pulao.. nice bro Thank you for that good recipe
Hope you enjoy
I have tried this recipe yesterday..it was amazing..thanks for sharing
You're welcome
I tried this recipe it was a superb hit in my family, thank you for sharing brother, love from India 🇮🇳
My pleasure
Alhamduilliah made it, very nice... Taste like the ones I've eaten in the restaurant!
Good job
MasAllah you've put so much effort in!
Thank you
All preparation is very very beautiful and hygienic ❤❤❤❤❤
Thanks a lot
Masjallah looks delicious 😋 Alhamdulillah! You’re doing really well Mashallah keep it going, love all your recipes ❤
Thank you ❤️
MashAllah, it looks amazing brother.
Thanks man
I'm coming to your house for dinner one of these day with my 4 kiddies! You are just brilliant.
Thank you
Ma sha Allah... May Allah bless you brother
Thank you
I tried your lemon chicken and making again and again, now I'm master, i will try definitely, and share with my sisters jazzakallah khair
Enjoy
Thanks. Will be sharing this to my mum.
Turned out very tasty...!
Thankyou for the recipe
Good job
Hey
I made this recipe today.
It was sooo good specially with the sauce. 😋✌️
Glad you liked it
I’ve not even watched it but it gets a thumbs up from me 😂 have shared with the mother to make during the week! Thank you
You're the best!
Watching from Kenya, must try this, looks yummy
Hope you enjoy
BarakAllah halal chef 💚💚
❤️
Amazing and thank you for recipe chef..i need to make it now😊
Hope you enjoy
Excellent work! Can you please tell me what was that sauce that you added to the stock before adding the rice? I am so going to make it tonight 💕
It's leftover ghee and sugar mixture from the carrots
Thanks for the recipe, can you do a lamb dopiaza please? Thank you!
Great suggestion!
Ohh, really yummy n delicious pulao recipe chef. 🙂😊😋🥰.
Thank you
I made this for dinner , it came out amazing
Glad you liked it
Wow!❤ I'll will try and cook this in Ramadan with my mum!🤤😆 Looks yummy! 😋
Enjoy
@@HalalChef 😆🤤
Looks Amazing thanks for sharing.
Thanks for watching
I'm planning to make this tonight for Iftar Insha Allah. I want to make half the recipe since it's only for 2 people. Are there any adjustments I need to know of? And can I use normal basmati rice, since I don't have Sella?
Use 500g rice 5 cups stock 800g Lamb and we use sella basmati rice, but no problem if you only got normal basmati
@@HalalChef jazakallah khair. Really appreciate your advice. I will let you know how it turns out Insha Allah
@@HalalChefhow much would you adjust the spices to for 2 people?
1.5 tbsp for stock and 2 tsp to sprinkle on rice
Amazing video, very informative and on point 🤌🏻 Kabuli Palaw is also my favourite 😋
Thank you
Thank you for sharing and explaining so well.
You are so welcome
I cant wait to try this looks yummy
Thank you
ABSOLUTELY STUNNING WILL MAKE IT FOR EASTER.
Enjoy
I love your presentation/talk as much as your recipes!!!
Much appreciated
@Halal chef what did you add just after black pepper and before cloves ???
More black pepper or some other spice ???
just use black peppercorns
Thanks for sharing, bro. We also use pista nuts with it.
You're welcome
AoA
For three cups of Sela rice, how much water will be needed?
Walaykum asalam, use 5 cups of water
These recipes are fire 🔥 after next😋🔥... Keep em coming bro😎
More to come!
We need to get u a cookbook!!! Ur amazing chef!❤❤❤😊
Maybe one day!
Your cooking style is very beautiful....
Thanks a lot
U make this dish 😋 very perfectly 👌 good
Thanks a lot 😊
You cook so good amazing & commendable work!❤
Thank you so much
This looks so good bro .. what is the 2nd thing after blackpaper ?
cloves
Oh wow Mashallah.i am so going to make this 😋😋😋
Enjoy
Assalam o alaikum MashaAllah amazing recipe.. Can u please guide me on how much rice and meat i should use for a party of 30 people 😅😅😅
Walaykum asalam, you really need the ingredients for 30 🙂
@HalalChef haha its ok i just rwad in the description that the ingredients you've mentioned serve 8 to 10 so I'll just triple the quantities
Though it is Ramadan but it make me mouthwatering 😢
I know
Beautiful I really have to try this
Thank you
Thank you for that good recipe
My pleasure 😊
Wow u actually nailed it bro 👏🏻👌🏻 got subscribed
Thank you
Ma sha Allah ❤
Thank you
Wao amezing recipe
Thank you
I tired this dish today Awesome recipe ❤
Thank you
Asalamalakum, please add a video for basic chicken curry. Also please add a playlist for recipes for children who cant take too spicy foods.
Walaykum asalam, sure
Excellent from Africa 🌍
Thank you
Mashallah... ultimate...... perfection...
Thank you
Wow ❤❤❤ love you man😍😍😍
❤️
i will this Chef, thank u very much !!!!
Hope you enjoy
I need to try this tomorrow, no fails IN RAMADAN in my sakura rice cooker.
Enjoy
Masallah you are the best chef i had ever seen.. your recipe just wow🫶
Thanks a lot
This is literally one of my favourite dishes!
Same
Is it compulsory to add sultanas? I don’t have them so can I skip it and add everything else? Will it taste the same?
Of course you can skip em
Looks delicious thank you
Thank you
I cooked it amazing now I am eating 🥣 thank you 🙏
Thank you
Thankyou for this. I wil try this tomrrow
All the best
What can be used for kabuli mixture please we don't get it in south Africa 😢
Cumin and salt only, amount as advised.
We use other spices for a strong profile
Appreciate your love for cooking brother❤❤❤
❤️
What did you put after black peppercorns, I can't understand can you please tell me
just the peppercorns
Superb recipe ❤❤❤
Thank you
So you didn't use the cooked onions with the meat ?
Remove them
Love you’re videos.
Thank you
Please mention the 2nd spice name placed just after Black Pepper...looking reddish
Those are peppercorns
Im going to do this tommorow for father's Day but instead of lamb can I use chicken please reply
Of course
Masha Allah ❤❤❤❤❤
Thank you
Uzbek pilaw so much nice.. try to make uzbek plov.. ❤
Sure
U have a new subscriber on this recipe 😊
Welcome on board
This looks amazing walla
Thank you
Looks so delicious 👍
Thank you 😋
Excellent
Thank you! Cheers!
Can u please tell me which raisins??we have to add
Get these amzn.to/3xuNxOs
@@HalalChef Thankyou☺️
Thank you 😊❤❤
You're welcome
Would love to see you make a Mansaf 😍
Good shout
Subhanallah Mashallah may Allah bless you🌈💕
Ameen and you
Gördüğüm en güzel pilav 😋👌👌👏
Thank you, national dish of afghanistan
Wow halal chef you are amazing ❤❤❤
Enjoy bro