Homemade steamed dumpling with Crab Roe Siu Mai ! My dad is a dim sum chef! Ep 48!

[@echow1]

師傅包燒賣手勢好純熟，包得好靚

[@JCPostVideo]

多謝支持💪

[@leonelleong]

大師父無私教學, 讚

[@JCPostVideo]

謝謝你支持

[@vickitse3054]

衷心多謝師傅悉心教導。

[@FAT02438]

多謝師父示範，教得好詳細，拍得好

[@pg_on_99]

整點心真係好需要俾心機 辛苦晒🥺

[@JCPostVideo]

多謝你支持呀

[@999067800]

可否整特大版, 同埋完整做一次detail d, 撈味, 撈餡, 切肉, 家庭版本, 咁可以跟住自己整到, 同埋睇人切野處理食材都好吸引
可否教整雞球大包, thanks!!!

[@sharlwoo]

期待師傅新片

[@jennieng511]

多謝師傅無私分享!

[@mannamong5311]

謝謝uncle 等我都試吓先

[@fongmingzor]

師傅麻煩你可否示範一下上湯炸粉粿？多謝晒！

[@qianzhu332]

一定好食！多谢师傅！

[@darkchocolate6154]

多謝分享！

[@susanhuang198]

師傅, 可以教我整牛栢葉嗎？

[@pretendwork4023]

有無酒樓盅飯教學。。。？

[@soeric9309]

我都有40年冇做點心，以前起午間即係零晨3：30起床做點心

[@JCPostVideo]

👍👍

[@wingyanbettyyoung1997]

邊度買燒賣皮

[@littlejacs3687]

喜歡喜歡 💗

[@JCPostVideo]

多謝你支持～

[@pokmanny]

Can your dad and u make more dim sum or Chinese cuisine videos pls

[@lenalo3192]

看起來像壽司店賣的飛魚卵，看得我都餓了 😂😍😆😄👍

[@JCPostVideo]

是的～

[@margaretdea7563]

You are good with what you do but with out proper ingredients gram or once we can not follow you that is why you cannot make it as a cooking channel