Cơm Hến - Amazing Clam Rice from Hue Vietnam

Cơm Hến - Amazing Clam Rice from Hue Vietnam
Besides Bun Bo Hue, Com Hen is another popular rice dish from the region of Hue. There are many toppings to this rice, and you can use many varieties, including star fruit, green apple, fried pork rinks, banana blossoms, and green taro stem. The goal is to balance savory, sweetness, tartness, spiciness with contrasting textures of crunchiness, softness, and crispiness. It's a bowl of flavors that meshed perfectly together.
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Com Hen
Clam
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3 bags (2 1/2 lb clams)
1/3 cup of oil
1 tbsp annatto seeds
1 bunch of rau ram (can substitue basil or mint)
1/2 minced onion
1 bulb of minced garlic
5 slices of ginger julienne
1 minced red chili pepper
2 tbsp of fish sauce
1 tsp of sugar
2 tsp of chicken powder
dash of black pepper
3 green onions chopped
Sauce
------
1 tbsp of minced lemongrass
1 tbsp oil
2 cloves of garlic minced
2 tbsp of chopped pineapple
1 tbsp of shrimp paste
1 and 1/2 cups of clam juice
2 tsp of sugar
half lemon juice
dash of red pepper flakes
Toppings
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1 cup of peanuts
2 black sesame rice crackers
1 cup bean sprouts
1 bunch for herbs
1/2 cucumber shredded
lettuce greens (or iceberg lettuce)
Sriracha hot chili
green apple or green mango shredded (optional)
banana blossom (optional)
#MingleRecipes #comhen #HueDish #VietnameseRice
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[@edanparker9273]

Thank you for this recipe, was really delicious!

[@CookingwithAnadi]

Yum this looks fabulous, thanks for sharing, really enjoyed it!

[@MingleRecipes]

Thanks for watching

[@sosolillight]

I love clams!!!

[@MingleRecipes]

So glad you like it 😋

[@sophietran3726]

Was so delicious!

[@MingleRecipes]

Thank you 😋

[@elsalisa146]

I thought one of the gsrnishes was fried pork rinds?

[@MingleRecipes]

You could also use that, thank you so much for dropping by 😊